MASSIMO
マッシモ
3.20
（0 reviews）JPY 2,500JPY 4,500
Italian
Shizuoka-shi Shimizu-ku, Shizuoka, Japan
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 4,500
Hours
Address
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Electronic money accepted
A charming house restaurant where you can enjoy authentic Italian cuisine
Massimo is a house-style Italian restaurant located in Shimizu Ward, Shizuoka City, known for its extensive menu and authentic flavors. The chef's skill shines through in the pasta and pizza, each dish a masterpiece that leaves you impressed with every visit. The tomato and basil pasta and the pescatore pizza are particularly beloved by many customers. With a homely atmosphere, you can enjoy a pleasant dining experience while spending a leisurely time.
Ratings
3.20（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[MASSIMO Course Menu A
JPY 3,300
[MASSIMO Course Menu B
JPY 4,200
Appetizer
Octopus Potato Salad
JPY 1,050
Suruga Bay Fish Carpaccio
JPY 1,750
Trippa Romana
JPY 1,550
Shizuoka Chicken Wasabi Lemon Oil
JPY 1,250
Duck Breast Salad
JPY 1,850
Grilled Lamb Sausage
JPY 1,250
Bruschetta 3 Types
JPY 1,050
Scallops and Mushroom Sauté
JPY 1,650
Grilled Free-Range Chicken Salad
JPY 1,650
Foie Gras Sauté
JPY 2,600
Escargot Bourguignon
JPY 1,200
Bagna Cauda (Vegetables and Anchovy Sauce) for Two
JPY 1,650
Vegetable Cuisine Extravaganza
JPY 1,200
Baked Shrimp & Potatoes
JPY 1,650
Seafood Salad
JPY 1,850
Italian Cheese (from the blackboard) & Homemade Bread (price is an estimate)
JPY 1,200
Buffalo Cheese Caprese
JPY 1,550
Grilled Water Buffalo Cheese with Anchovy Sauce
JPY 1,650
Cold Shabu-style Calf Carpaccio & 2-Year Aged Parmigiano
JPY 2,100
Tuscany Appetizer (Prosciutto, Salami, etc.)
JPY 1,850
Sundaniere Ham Order Cut
JPY 2,100
Assorted hors d'oeuvres
JPY 1,850
Soup
pumpkin, Tuscan beans, minestrone, ...
JPY 300
Pizza
Margherita
JPY 1,250
Tomato Anchovy
JPY 1,450
Mushroom Napoli Salami
JPY 1,450
Suruga Bay Whitebait
JPY 1,450
Shrimp Garlic
JPY 1,650
Mix
JPY 1,450
Four Cheese
JPY 1,650
Pescatore
JPY 1,650
Potato Fontina
JPY 1,650
Truffle
JPY 2,100
MASSIMO Main Dish
Today's Fish Dish
JPY 1,850
Scallops and Suruga Bay Fish Meunière
JPY 1,850
Grilled Squid
JPY 1,850
Baked Long Arm Shrimp
JPY 2,500
Veal Cutlet, Milanese Style
JPY 2,100
Veal Sauté with Porcini
JPY 2,100
Grilled Ogasawara Pork Loin
JPY 1,550
Grilled Free-Range Chicken
JPY 1,550
Napoli-style Pork Loin
JPY 1,550
Grilled Lamb
JPY 1,550
Herb Chicken
JPY 1,550
Grilled Hamburger
JPY 1,550
Duck Confit
JPY 1,550
Iberico Pork Grilled
JPY 2,500
Trippa Romana (Soft Offal Stew)
JPY 1,550
Grilled Calf Skewers
JPY 2,100
Couscous (with lamb stew pasta)
JPY 1,550
Grilled Duck Breast
JPY 2,100
Beef Braised in Red Wine
JPY 2,100
Umegashima Shamo Grilled on a Wire Rack
JPY 2,500
[Wine List] *Please note that brands and prices may change from time to time.
Glass Wine Red or White Each
JPY 500
Bottle Wine Red or White Each
JPY 2,100
Decanter (500ml) Red or White Each
JPY 1,400
Decanter (375ml) Red or White Each
JPY 1,100
Prosecco Sparkling Wine 200ml
JPY 700
Regular Wine
Côte d'Or
JPY 2,800
Frascati
JPY 2,400
Chardonnay (Italy)
JPY 2,600
Chianti Classico
JPY 3,600
Chablis
JPY 3,900
Entemirion
JPY 4,200
Grotta di Brighandi
JPY 3,500
Sancerre
JPY 4,400
Recommended Wine
(I. Shiro) (Inama) Soave Classico Foscarino 09
JPY 4,800
(I. Aka) Frescobaldi Lemore Rosso 10
JPY 3,000
(I. Aka) Mazzei Poggio alla Badiola 10
JPY 3,000
(I. Aka) Majé Rosseze Dolce Aqua 09
JPY 3,800
(I. Red) Rosso di Montepulciano 09
JPY 3,500
(I・Aka)(Terrabianca) La Fontelrosso 07
JPY 3,500
(I. Red) (Brida) Il Baccalà Monferrato 09
JPY 3,600
(I. Red) (Inama) Veneto Rosso Bradiсismo 06
JPY 8,000
(Buddhist Red) Ch. Ducreux 03
JPY 4,000
(French Red) Burgundy Pinot Noir 09
JPY 3,000
(French Red) Château Turnefille 07
JPY 5,400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
MASSIMO
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 4,500
Payment methods
Electronic money accepted
Facilities
Parking lot
available
16台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
August 12, 1989
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
