Saibuan

Saibu-an is a restaurant in Kurume where you can enjoy authentic soba made with a rare Kanto-style bonito broth. The interior is adorned with numerous pieces of art, allowing you to savor high-quality soba while surrounded by beautiful paintings. The chewy texture of the noodles and the rich aroma of the broth blend perfectly, creating a soothing sound of coolness. Chawanmushi (savory egg custard) and soba-yu (soba water) are also served, making it a comfortable space to spend a heartwarming moment.