Official
Izakaya Takumi
大衆酒場 匠
3.22
（1 reviews）JPY 1,000JPY 4,500
Izakaya
Koto-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 4,500
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Saturday
16:00~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A modern Japanese diner to enjoy seasonal dishes and local sake
Taishu Sakaba Takumi is a diner set in a modern Japanese space where you can enjoy seasonal dishes made with fresh fish delivered directly from the market, along with local sake. With a constantly changing menu, you can savor ingredients that reflect the seasons. The carefully selected fresh fish and daily-changing local sake or craft beer make it suitable for various occasions, from solo dining to banquets. Conveniently located near Toyocho Station, it's a place worth visiting.
Highlights
Ratings
3.22（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.21(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Drink
Food
Courses
Welcome and Farewell Party Course [All Individuals] Taste all 8 seasonal dishes including simmered, grilled and deep-fried dishes! All-you-can-drink included! Takumi Course
Easy! Takumi Course, all items are served individually! 2 hours 30 minutes with all-you-can-drink before LO 30 minutes! Recommended when you want to enjoy more luxurious seasonal tastes! Seafood, etc., purchased from Senju every morning, will be served.
JPY 5,500
Welcome and Farewell Party Course [All individual portions] Enjoy seasonal dishes using fresh fish from the market! Various seasonal ingredients with all-you-can-drink! Luxury course
Various seasonal ingredients! Luxurious course, all items are served individually! 2 hours 30 minutes with all-you-can-drink before LO 30 minutes! Recommended for those who want to enjoy seasonal flavors in an even more luxurious setting! Seafood, etc., purchased from Senju every morning, will be served.
JPY 6,500
Daily Selection of 10 Local Sakes
We offer a selection of specially chosen local sakes from various regions across the country at reasonable prices.
Special Daily Local Sake
We offer a selection of daily local sake from various regions across the country at reasonable prices.
JPY 740
Cuisine
Welcome and Farewell Party Course Individual Serving Various Seasonal Ingredients! Luxury Course 6500 Yen (Tax Included) All-You-Can-Drink for 2 Hours and 30 Minutes
Welcome and Farewell Party Course 6500 Yen for 9 Dishes, 5500 Yen for 8 Dishes (Tax Included), with All-You-Can-Drink included in the 2 Hours and 30 Minutes Plan
Market value (please ask)
Today's Recommendation (The menu changes daily, so here is one example!)
Snap Peas (Boiled)
JPY 630
Iburigakko
JPY 410
Today's Sashimi (The menu changes daily, so here is one example!)
Value Set for One Person - 5 Item Set
JPY 740
Today's Fresh Arrival! Sashimi of Mackerel
JPY 960
Tuna Red Meat
JPY 740
Scallop Sashimi
JPY 740
Squid Sashimi
JPY 960
Raw Octopus Tentacle Sashimi
JPY 1,320
Fast and Delicious (The menu changes daily, so here is an example!)
Miso Pickled Cheese
JPY 520
Ham Cutlet
JPY 630
Sake Stealing Cheese
JPY 520
Pickled Vegetables
JPY 630
Grilled Chicken Thigh with Salt
JPY 740
Sea Urchin Salted Fish Roe
JPY 520
Squid Salted Preserved
JPY 520
Oyster Namekoro
Perfectly pairs with alcohol
JPY 740
Grilled Dishes (The menu changes daily, so here is an example!)
Grilled Mackerel with Salt
JPY 630
Eihire
JPY 630
Dashi Maki Tamago
JPY 850
Homemade Fried Chicken
JPY 740
Shirasu Oroshi
JPY 520
Grilled Squid
JPY 960
Plum Crystal
JPY 520
Seasonal Vegetables (The menu changes daily, so here is one example!)
Potato Salad (Homemade)
JPY 520
Grilled Yellowtail Collar
JPY 1,070
Fried Dishes (The menu changes daily, so here is an example!)
French Fries
JPY 520
Rice Dishes (The menu changes daily, so here is one example!)
Grilled Rice Ball
JPY 630
Tea Zuke (Mentaiko or Chopped Wasabi)
JPY 630
Grilled Mackerel Sushi
Highly praised addictive flavor
JPY 850
About
Restaurant name
Izakaya Takumi
Japanese
大衆酒場 匠
Korean
타이슈사카바 타쿠미
Simplified Chinese
大衆酒場 匠
Traditional Chinese (Taiwan)
大衆酒場 匠
Traditional Chinese (Hong Kong)
大衆酒場 匠
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:30
(L.O.22:00)
Accepts reservations
Saturday
16:00~22:30
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 4,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),QR code payment available(PayPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
April 17, 2014
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
