Sakanazuki
さかなづき
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A cozy place to enjoy fresh seafood and local sake
Ratings
Reviews
Menu
Izu specialty
From 290 yen
Includes fish directly delivered from Sasuemaeda Fish Shop. Available for one serving only, orders for two servings or more are accepted.
Raw Skate Fin
Homemade Tartare
Toyama
Natural
Small
Nara pickles with fresh sansho pepper
We procure seasonal sake on a daily basis.
Available for sale in 2-go or 4-go quantities; 2-go... 2,190 yen; 4-go... 3,890 yen
Professional
Available for sale in 2-go or 4-go quantities: 2-go... 2,190 yen; 4-go... 3,890 yen
※See attached document… Glass (sold by 2-go and 4-go measurements)
・Watered down ・On the rocks ・Hot water mixed ・Soda +350 yen
Origin of the highball
With fruit juice
(water diluted, hot water diluted, sour)
If you make a reservation in advance, we will prepare it according to your preferred price. We also accommodate bottle bring-ins. There are also daily changing bottled wines that are not on the list. For more details, please ask the staff. ★=Organic Wine
A popular dry natural wine from the Languedoc region of France, made with 60% Sauvignon Blanc, 20% Vermentino, and 20% Grenache Blanc. It has a refreshing aroma of herbs and citrus like lime. ・Glass... 590 yen ・Decanter... 2,500 yen
A wine with a delicate flavor that pairs well with Japanese cuisine, featuring a subtle citrus aroma. It has a taste of fruitiness and complexity.
A juicy flavor with a pleasant volume, featuring refreshing aromas of 100% Carignan, violets, and dried herbs from the Languedoc region of France. Glass... 590 yen, Decanter... 2,500 yen
A wine where gentle acidity and subtle tannins blend together. It leaves a lingering finish of acidity and umami.
・Medium…690 yen・Small…490 yen
Closer to the taste and richness of beer!
・Small Tokkuri…790 yen・Large Tokkuri…1,390 yen