Sakura Chaya
さくら茶屋
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
Ratings
Reviews
Menu
・Premium Indian Tuna (sashimi, marinated, sliced)・5 small dishes (simmered dish, salad, boiled dish, etc.)・Rice (Koshihikari rice from Minami Uonuma Shiozawa)・Pickles・Miso soup・Blueberry juice
・Miyazaki Beef A5 Rank Paboyaki ・5 Small Side Dishes (Ohitashi, Namamono, Nimono, etc.) ・Rice (Koshihikari from Minami Uonuma Shiozawa) ・Pickles ・Miso Soup ・Blueberry Juice
- Bamboo Soba (100% Buckwheat Handmade) Limited to 5 servings per day - Inaniwa Udon (Hot/Cold) - Handmade Udon (Hot/Cold) - Inaniwa Somen (Non-oil) - Shodoshima Fresh Somen - Owakudani Hikizuri Udon (Handmade Udon)
Two onigiri rice balls, five types of homemade pickles, miso soup
※You can choose between Odawara-produced dried horse mackerel and natural red salmon from Hokkaido for the grilled fish. ※Rice refill is free Menu: Yudofu (tofu from Hakone), grilled fish (Odawara-produced dried horse mackerel or natural red salmon from Hokkaido), hot spring egg, three-point assortment (ohitashi, sunomono, grated daikon), four-point assortment (mentaiko, simmered kelp, boiled beans, homemade pickled plum), pickles, rice (Koshihikari rice from Minami Uonuma), miso soup, blueberry juice (homemade) ○The commitment to breakfast Have you been eating a proper breakfast lately? At Sakura Chaya, we offer a menu that allows you to fully enjoy rice under the delicious air of Hakone. We have realized the ultimate breakfast that we have long envisioned in order to enjoy all the delicious side dishes with the best rice. We would be grateful if you could nurture your energy for the day here at Sakura Chaya.
Lunch Set A or B Course + Seasonal Clay Pot Rice: Spring Meal (March to June): Ise Ebi or Cherry Sea Bream, Summer Meal (July to August): Abalone or Red Snapper, Autumn Meal (September to November): Matsutake Mushroom or Mushroom, Winter Meal (December to February): Snow Crab
With water
*Cold tofu----------------------------------------200 yen*Dashi rolled omelette-------------------------------400 yen*Grilled small horse mackerel----------------------400 yen*Mentaiko (spicy cod roe)-------------------------------------400 yen*Red salmon (wild Hokkaido)----------------400 yen*Salted small horse mackerel----------------500 yen*Dried young sardines (3-piece set)-----------400 yen*Kombu seaweed (3-piece set)--------------500 yen*Shellfish (3-piece set)-----------------700 yen*Premium Indian tuna sashimi assortment--------1,000 yen*Miyazaki beef grilled on magnolia leaf-----------------------1,000 yen*Pickled vegetables--------------------------------------400 yen*Pickles--------------------------------------300 yen
