Jinsei Motto
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
Ratings
Reviews
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Menu
yukari mignonette
1pc, nori butter
spicy tuna, yuzu soy
dry aged dashi, wakame, tofu, negi
umami dust, lemon
japanese & galician seaweed, cucumber, garlic soy
octopus, sweet soy, dashi mayo, bonito flakes
crispy fried chicken, shichimi, fire sauce
sea bream
king salmon
24hr marinated king salmon
yellowtail amberjack
amberjack
japanese spanish mackerel
scallop
lean bluefin tuna
medium fatty bluefin belly
super fatty bluefin belly
bluefin collar
sea urchin
bbq eel
stone axe wagyu
truffle mayo, smoked and pickled mushrooms, crispy enoki
fire sauce, fresno, gobo, myoga, ikura
a classic
poblano, kosho vin, cucumber, cilantro, avo
crispy shrimp, unagi, fried shallots, avo
spicy octopus, chu toro, yukari
akami, chu toro, o toro, chives
gomae, chili crunch
shiitake, maitake, oyster, mountain veggies, nori butter
24hr shio koji marinade
stone axe beef, shiso chimichurri
konbu foam, ash
green curry, basil
toasted rice, shallot, mint, cilantro
burnt honey gelato, shizuoka matcha
jaggery, sesame, pippali, valrhona chocolate pearls
junmai sake, lemongrass, lime leaves
iichiko shochu, strawberry, snap pea, lemon & mint cold foam
tenjaku vodka, espresso, licor 43
bourbon, sakura, cherry bark
gin, madagascar campari, jinmai sake, koji
pineapple, poblano, tamarind
cucumber, sudachi, wintermelon
gin, lillet blanc, olive oil shochu, lavender
chartreuse, suze, amarito, sudachi
barley shochu, sudachi, jasmine tea, pineapple