Bird Watch Cafe
バード・ウォッチ・カフェ
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Seasonal dining experience at the Hokkaido Hotel
Highlights
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Menu
~ Appetizer Plate ~ Shrimp Cocktail, Tomato and Mozzarella Caprese, Cold Meat, Colorful Salad ~ Soup ~ Cream of Corn Soup ~ Main Plate ~ Cheese Hamburger, Hotel Special Madeira Sauce, White Fish with Grain Mustard Mayonnaise, Fried Shrimp, Spaghetti Napolitan, French Fries, Colorful Vegetables ~ Chef's Special Dessert ~ Rich Chocolate Cake and Colorful Fruits, Hotel Special Bread, Coffee or Tea. *The price includes a 10% service charge and consumption tax.
Bacon and spinach carbonara, today's soup, colorful vegetable salad, hotel special bread, rich chocolate cake, and colorful fruits. Coffee or tea included. Additional bread can be ordered for 150 yen each. The price includes a service charge (10%) and consumption tax (10%).
~ Appetizer and Soup ~ Chef's recommended hors d'oeuvres Today's soup ~ Fish Dish ~ Baked white fish with mustard mayonnaise and fried shrimp in kadaif with white wine sauce ~ Meat Dish ~ Beef fillet steak with creamy mashed potatoes topped with the hotel's special Madeira sauce ~ Dessert ~ Apple cheese tart hotel special bread Coffee or tea *The price includes a 10% service charge and consumption tax.
~ Appetizer ~ Pumpkin mousse and marinated shrimp ~ Soup ~ Tokachi mushroom cream soup ~ Fish dish ~ Today's fresh fish from Hokkaido, spinach, daikon, Tokachi salt from Suzuki Farm, white wine sauce ~ Main dish ~ Hokkaido beef fillet steak, fried maitake mushrooms, Tokachi potatoes aligot, hotel special Madeira sauce, organic grain mustard from Orikasa Farm, Tokachi salt from Suzuki Farm ~ Dessert ~ Apple cheese tart, 100% Tokachi wheat 'Kitanokaori', hotel special bread, coffee or tea. *The price includes a 10% service charge and consumption tax.
[Reservation required until 5 PM the day before] Rillettes of Yamamori Wild Boar, Sabre Okikasa Farm Sayakané, Ikura, Seafood Tartare, Spinach Sauce, Caviar, Today's Soup, Today's Fresh Fish from Hokkaido, Seasonal Tokachi Vegetables, Lily Bulb in White Wine Sauce, Suzuki Farm Tokachi Salt, Yuzu Pepper, Special Selected Beef Steak from Tokachi, Inoue Farm Snow Storage Sweet Matured Make-in, Two Winters Old, Tokachi Shiitake Mushrooms, Shimizu Town Black Garlic Flavored Madeira Sauce, Okikasa Farm Organic Grain Mustard Pasta or Risotto, Pacific Saury, Corn, Italian Parsley, Seasonal Color Dessert, Small Sweets, Herb Tea from Tokachi Irodori Farm, Okikasa Farm. After meal drinks are available for refills. Please let us know.
Luxuriously made using only the tongue root, simmered slowly for 4 to 5 hours in Tokachi red wine. A proud dish that concentrates the tenderness of the meat and the richness of the sauce. Today's soup, colorful vegetable salad, chef's special dessert, hotel special bread (Tokachi Kitano Kaori), coffee or tea. Additional bread can be ordered for 150 yen each. The price includes a service charge (10%) and consumption tax (10%).
We used about three times the usual amount of wine to braise the beef until tender. Today's soup, colorful vegetable salad, chef's special dessert, hotel special bread (Tokachi-grown Kitano Kaori), coffee or tea. Additional bread can be ordered for 150 yen each. The price includes a service charge (10%) and consumption tax (10%).
Enjoy the Tokachi beef characterized by its lean meat. Today's soup, colorful vegetable salad, chef's special dessert, hotel special bread (Tokachi Kitano Kaori), coffee or tea. Additional bread can be ordered for 150 yen each. The price includes a service charge (10%) and consumption tax (10%).
A blend of 65% Wagyu and 35% pork ground meat! When you mix it with the slightly thick sauce and egg, the deliciousness doubles. *Please note that it may take some time to prepare. Today's soup, colorful vegetable salad, chef's special dessert, hotel special bread (Tokachi-produced Kitano Kaori), coffee or tea. ☆Refills for bread are 150 yen each. The price includes a service charge (10%) and consumption tax (10%).
[Set Menu Contents] Today's Soup, Fresh Salad, Hotel Special Bread or Rice (Hokkaido Rice Fukkuringo), Chef's Special Dessert, Coffee or Tea. *Grams can be increased in 50g increments.
[Set Menu Contents] Today's Soup, Fresh Salad, Hotel Special Bread or Rice (Hokkaido Rice Fukkuringo), Chef's Special Dessert, Coffee or Tea. *Grams can be increased in 50g increments.

