RYU Sushi Peel

Wakame, green papaya, carrot, cucumber, edamame, microgreens, sesame seeds, red chili

With purple cabbage, carrots, cucumber, thai basil, mint, coriander sprouts, crispy taro, lime

With chives, ginger, sesame seeds and homemade ponzu sauce

Yellowtail tuna with homemade ponzu sauce

With wasabi salsa and tosazu sauce garnished with garlic chips

With a ginger garlic soy reduction (Miyazaki, Japan)

Avocado truffle mix, truffle peaches, jalapeño

Salmon yuzu tartar, avocado, micro cilantro, myoga salsa, ponzu

Tuna tartar, avocado, micro cilantro, jalapeño, myoga salsa, spicy mayo

with black truffle

Torched salmon, jalapeño, aburi sauce, sweet japanese sauce, ikura

Torched eel, sancho, sesame seeds, nikiri, spicy mayo

Bluefin toro, jalapeno, caviar, green onion, micro sprouts, sweet japanese sauce, togarashi

Ryu Style

Salmon roe

Bluefin lean tuna

Bluefin medium fatty tuna

Bluefin fatty tuna

Fatty tuna

Ebi Shrimp, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, avocado, mizuna, nori, sesame

Salmon tartare, crabstick, cucumber, tempura, tobiko, soy paper, spicy mayo, apricot

Shrimp, crabstick, tempura, cucumber, wakame, soy paper, spicy mayo

Salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado topped with togarashi

Tuna, jalapeño, daikon cress, chives, tempura, nori, spicy mayo, spicy miso, sesame seeds

Salmon tartare, avocado, tempura, soya paper, sesame oil, sweet sauce, sesame

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Scallop, tuna, cucumber, oba, nori, wasabi mayo, ponzu, jalapeño oba salsa

Torched albacore with steak spice, hamachi, avocado, tobiko, green onion, soy paper, special ponzu sauce

Shrimp, avocado, unagi, sesame seeds, green onion torched with unagi sauce, basil mayo

Tuna, salmon, cucumber, wakame, tempura, soy paper, rice paper, tobiko, spicy mayo, basil mayo

Lobster, shrimp, crabstick, avocado, wasabi mayo, green onions

Akami, green onions, oba, togarashi, coriander, topped with toro flambé & black caviar

Chūtoro, crab mix, cucumber, yuzu mayo, topped with shizo, uni, black caviar & nikiri soy

Tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) and jalapeno oba salsa

Please ask your server for details.

In Japan, sake is served to follow the meal’s flow. This pairing honors that tradition with four distinct expressions.

Spicy or furikake 50¢

Purple cabbage, carrots, cucumber, thai basil, mint, micro coriander, crispy taro, lime zest

Wakame, jicama, rabiole, micro coriander, sesame seeds, sudachi dressing

Truffle peaches, yuzu/myoga salsa micro coriander

Avocado, micro coriander, myoga salsa, jalapeño, tosazu sauce

Shiitake, portobellini, shimeji, truffle, gyoza truffle sauce

Wagyu beef, chives, sesame, gyoza

Lobster, shrimp, chives, served in a yuzu kosho dashi

With micro coriander, ponzu

Sesame sauce, sweet soya reduction, micro coriander, white turnip

Sukiyaki broth, green onions, benitade, fried onions

Yellowtail tuna with ponzu | 5pcs

Bonito plum sauce, kizami wasabi salsa | 8 pcs

Kombu, shibazuke jalapeno salsa, micro radish | 5 pcs

Miso sabayon, Arare, jalapeño, torched yuzu-miso | 5 pcs

Ponzu, truffle salsa | 5 pcs

2 pcs

2 pcs

Nikiri, truffle, sturgeon gold caviar, shiso, premium Japanese nori

A curated selection of our finest fish | 12 pcs

Akami, Chutoro & Otoro | Bluefin Tuna Selection | Sashimi - Nigiri - Gunkan | 12 pcs

50 g Giaeveri Siberian Classic Caviar, Italy With Japanese milk bread and Sour Cream

Served with a shot of Belvedere

Shrimp

Hokkaido, JPN

Yellowtail

New Zealand

Salmon roe

Lean Bluefin tuna

Medium-fatty Bluefin tuna

Bluefin fatty tuna

Miyazaki, JPN (1)

Hokkaido, JPN (1)

V

V

V

Fatty tuna

Ebi, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, sliced avocado, mizuna, nori, sesame

Torched salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado, togarashi, unagi sauce

Spicy tuna, jalapeño, mizuna, tempura, spicy mayo, spicy miso

Torched salmon tartare, avocado, tempura, soya paper, unagi sauce, sesame

Premium nori, cucumber, fried onions, shrimp, jalapeño, basil mayo, crab mix

Torched albacore with steak spices, hamachi, avocado, tobiko, green onion, soy paper, ponzu sauce

(8 pcs) Tuna, salmon, cucumber, tempura, soy paper, rice paper, basil mayo

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Shiitake, oshinko, spicy hamachi, scallop, ikura, micro coriander, truffle oil

Akami, green onions, oba, topped with toro & black caviar, togarashi

Chūtoro, oba, cucumber, white turnip, uni, black caviar, premium seaweed & nikiri, oshinko, nori compote

Organic salmon, crab, avocado, mizuna, kanikama, soy paper, tempura

Ora King tartare, tomato paste, avocado, thai basil, sesame oil, soy paper, cajun spiced salmon

Spicy tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) & jalapeño oba salsa

Tataki (5 pcs)

Tacos (2 pcs)

Dumplings (4 pcs)

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Mint, Simple Syrup, Lime, Guava Puree

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Menthe, sirop simple, lime, purée de goyave

Matcha infused white rum, Litchi juice, Lavender syrup, Lime juice, Egg white, Saline bitters

Passion Fruit Puree, Pineapple Juice, Egg White, Orgeat Syrup, Simple Syrup, Yuzu Juice, Tequila

Wakame, green papaya, carrot, cucumber, edamame, microgreens, sesame seeds, red chili

With purple cabbage, carrots, cucumber, thai basil, mint, coriander sprouts, crispy taro, lime

With chives, ginger, sesame seeds and homemade ponzu sauce

Yellowtail tuna with homemade ponzu sauce

With wasabi salsa and tosazu sauce garnished with garlic chips

With a ginger garlic soy reduction (Miyazaki, Japan)

Avocado truffle mix, truffle peaches, jalapeño

Salmon yuzu tartar, avocado, micro cilantro, myoga salsa, ponzu

Tuna tartar, avocado, micro cilantro, jalapeño, myoga salsa, spicy mayo

with black truffle

Torched salmon, jalapeño, aburi sauce, sweet japanese sauce, ikura

Torched eel, sancho, sesame seeds, nikiri, spicy mayo

Bluefin toro, jalapeno, caviar, green onion, micro sprouts, sweet japanese sauce, togarashi

Ryu Style

Salmon roe

Bluefin lean tuna

Bluefin medium fatty tuna

Bluefin fatty tuna

Fatty tuna

Ebi Shrimp, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, avocado, mizuna, nori, sesame

Salmon tartare, crabstick, cucumber, tempura, tobiko, soy paper, spicy mayo, apricot

Shrimp, crabstick, tempura, cucumber, wakame, soy paper, spicy mayo

Salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado topped with togarashi

Tuna, jalapeño, daikon cress, chives, tempura, nori, spicy mayo, spicy miso, sesame seeds

Salmon tartare, avocado, tempura, soya paper, sesame oil, sweet sauce, sesame

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Scallop, tuna, cucumber, oba, nori, wasabi mayo, ponzu, jalapeño oba salsa

Torched albacore with steak spice, hamachi, avocado, tobiko, green onion, soy paper, special ponzu sauce

Shrimp, avocado, unagi, sesame seeds, green onion torched with unagi sauce, basil mayo

Tuna, salmon, cucumber, wakame, tempura, soy paper, rice paper, tobiko, spicy mayo, basil mayo

Lobster, shrimp, crabstick, avocado, wasabi mayo, green onions

Akami, green onions, oba, togarashi, coriander, topped with toro flambé & black caviar

Chūtoro, crab mix, cucumber, yuzu mayo, topped with shizo, uni, black caviar & nikiri soy

Tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) and jalapeno oba salsa

Wakame, green papaya, carrot, cucumber, edamame, microgreens, sesame seeds, red chili

With purple cabbage, carrots, cucumber, thai basil, mint, coriander sprouts, crispy taro, lime

With chives, ginger, sesame seeds and homemade ponzu sauce

Yellowtail tuna with homemade ponzu sauce

With wasabi salsa and tosazu sauce garnished with garlic chips

With a ginger garlic soy reduction (Miyazaki, Japan)

Avocado truffle mix, truffle peaches, jalapeño

Salmon yuzu tartar, avocado, micro cilantro, myoga salsa, ponzu

Tuna tartar, avocado, micro cilantro, jalapeño, myoga salsa, spicy mayo

with black truffle

Torched salmon, jalapeño, aburi sauce, sweet japanese sauce, ikura

Torched eel, sancho, sesame seeds, nikiri, spicy mayo

Bluefin toro, jalapeno, caviar, green onion, micro sprouts, sweet japanese sauce, togarashi

Ryu Style

Salmon roe

Bluefin lean tuna

Bluefin medium fatty tuna

Bluefin fatty tuna

Fatty tuna

Ebi Shrimp, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, avocado, mizuna, nori, sesame

Salmon tartare, crabstick, cucumber, tempura, tobiko, soy paper, spicy mayo, apricot

Shrimp, crabstick, tempura, cucumber, wakame, soy paper, spicy mayo

Salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado topped with togarashi

Tuna, jalapeño, daikon cress, chives, tempura, nori, spicy mayo, spicy miso, sesame seeds

Salmon tartare, avocado, tempura, soya paper, sesame oil, sweet sauce, sesame

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Scallop, tuna, cucumber, oba, nori, wasabi mayo, ponzu, jalapeño oba salsa

Torched albacore with steak spice, hamachi, avocado, tobiko, green onion, soy paper, special ponzu sauce

Shrimp, avocado, unagi, sesame seeds, green onion torched with unagi sauce, basil mayo

Tuna, salmon, cucumber, wakame, tempura, soy paper, rice paper, tobiko, spicy mayo, basil mayo

Lobster, shrimp, crabstick, avocado, wasabi mayo, green onions

Akami, green onions, oba, togarashi, coriander, topped with toro flambé & black caviar

Chūtoro, crab mix, cucumber, yuzu mayo, topped with shizo, uni, black caviar & nikiri soy

Tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) and jalapeno oba salsa

Tataki (5 pcs)

Tacos (2 pcs)

Dumplings (4 pcs)

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Mint, Simple Syrup, Lime, Guava Puree

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Menthe, sirop simple, lime, purée de goyave

Matcha infused white rum, Litchi juice, Lavender syrup, Lime juice, Egg white, Saline bitters

Passion Fruit Puree, Pineapple Juice, Egg White, Orgeat Syrup, Simple Syrup, Yuzu Juice, Tequila

Please ask your server for details.

In Japan, sake is served to follow the meal’s flow. This pairing honors that tradition with four distinct expressions.

Spicy or furikake 50¢

Purple cabbage, carrots, cucumber, thai basil, mint, micro coriander, crispy taro, lime zest

Wakame, jicama, rabiole, micro coriander, sesame seeds, sudachi dressing

Truffle peaches, yuzu/myoga salsa micro coriander

Avocado, micro coriander, myoga salsa, jalapeño, tosazu sauce

Shiitake, portobellini, shimeji, truffle, gyoza truffle sauce

Wagyu beef, chives, sesame, gyoza

Lobster, shrimp, chives, served in a yuzu kosho dashi

With micro coriander, ponzu

Sesame sauce, sweet soya reduction, micro coriander, white turnip

Sukiyaki broth, green onions, benitade, fried onions

Yellowtail tuna with ponzu | 5pcs

Bonito plum sauce, kizami wasabi salsa | 8 pcs

Kombu, shibazuke jalapeno salsa, micro radish | 5 pcs

Miso sabayon, Arare, jalapeño, torched yuzu-miso | 5 pcs

Ponzu, truffle salsa | 5 pcs

2 pcs

2 pcs

Nikiri, truffle, sturgeon gold caviar, shiso, premium Japanese nori

A curated selection of our finest fish | 12 pcs

Akami, Chutoro Otoro | Bluefin Tuna Selection | Sashimi - Nigiri - Gunkan | 12 pcs

50 g Giaeveri Siberian Classic Caviar, Italy With Japanese milk bread and Sour Cream

Served with a shot of Belvedere

Shrimp

Hokkaido, JPN

Yellowtail

New Zealand

Salmon roe

Lean Bluefin tuna

Medium-fatty Bluefin tuna

Bluefin fatty tuna

Miyazaki, JPN (1)

Hokkaido, JPN (1)

V

V

V

Fatty tuna

Ebi, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, sliced avocado, mizuna, nori, sesame

Torched salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado, togarashi, unagi sauce

Spicy tuna, jalapeño, mizuna, tempura, spicy mayo, spicy miso

Torched salmon tartare, avocado, tempura, soya paper, unagi sauce, sesame

Premium nori, cucumber, fried onions, shrimp, jalapeño, basil mayo, crab mix

Torched albacore with steak spices, hamachi, avocado, tobiko, green onion, soy paper, ponzu sauce

(8 pcs) Tuna, salmon, cucumber, tempura, soy paper, rice paper, basil mayo

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Shiitake, oshinko, spicy hamachi, scallop, ikura, micro coriander, truffle oil

Akami, green onions, oba, topped with toro black caviar, togarashi

Chūtoro, oba, cucumber, white turnip, uni, black caviar, premium seaweed nikiri, oshinko, nori compote

Organic salmon, crab, avocado, mizuna, kanikama, soy paper, tempura

Ora King tartare, tomato paste, avocado, thai basil, sesame oil, soy paper, cajun spiced salmon

Spicy tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) jalapeño oba salsa

Tataki (5 pcs)

Tacos (2 pcs)

Dumplings (4 pcs)

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Mint, Simple Syrup, Lime, Guava Puree

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Menthe, sirop simple, lime, purée de goyave

Matcha infused white rum, Litchi juice, Lavender syrup, Lime juice, Egg white, Saline bitters

Passion Fruit Puree, Pineapple Juice, Egg White, Orgeat Syrup, Simple Syrup, Yuzu Juice, Tequila

Please ask your server for details.

In Japan, sake is served to follow the meal’s flow. This pairing honors that tradition with four distinct expressions.

Spicy or furikake 50¢

Purple cabbage, carrots, cucumber, thai basil, mint, micro coriander, crispy taro, lime zest

Wakame, jicama, rabiole, micro coriander, sesame seeds, sudachi dressing

Truffle peaches, yuzu/myoga salsa micro coriander

Avocado, micro coriander, myoga salsa, jalapeño, tosazu sauce

Shiitake, portobellini, shimeji, truffle, gyoza truffle sauce

Wagyu beef, chives, sesame, gyoza

Lobster, shrimp, chives, served in a yuzu kosho dashi

With micro coriander, ponzu

Sesame sauce, sweet soya reduction, micro coriander, white turnip

Sukiyaki broth, green onions, benitade, fried onions

Yellowtail tuna with ponzu | 5pcs

Bonito plum sauce, kizami wasabi salsa | 8 pcs

Kombu, shibazuke jalapeno salsa, micro radish | 5 pcs

Miso sabayon, Arare, jalapeño, torched yuzu-miso | 5 pcs

Ponzu, truffle salsa | 5 pcs

2 pcs

2 pcs

Nikiri, truffle, sturgeon gold caviar, shiso, premium Japanese nori

A curated selection of our finest fish | 12 pcs

Akami, Chutoro Otoro | Bluefin Tuna Selection | Sashimi - Nigiri - Gunkan | 12 pcs

50 g Giaeveri Siberian Classic Caviar, Italy With Japanese milk bread and Sour Cream

Served with a shot of Belvedere

Shrimp

Hokkaido, JPN

Yellowtail

New Zealand

Salmon roe

Lean Bluefin tuna

Medium-fatty Bluefin tuna

Bluefin fatty tuna

Miyazaki, JPN (1)

Hokkaido, JPN (1)

V

V

V

Fatty tuna

Ebi, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, sliced avocado, mizuna, nori, sesame

Torched salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado, togarashi, unagi sauce

Spicy tuna, jalapeño, mizuna, tempura, spicy mayo, spicy miso

Torched salmon tartare, avocado, tempura, soya paper, unagi sauce, sesame

Premium nori, cucumber, fried onions, shrimp, jalapeño, basil mayo, crab mix

Torched albacore with steak spices, hamachi, avocado, tobiko, green onion, soy paper, ponzu sauce

(8 pcs) Tuna, salmon, cucumber, tempura, soy paper, rice paper, basil mayo

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Shiitake, oshinko, spicy hamachi, scallop, ikura, micro coriander, truffle oil

Akami, green onions, oba, topped with toro black caviar, togarashi

Chūtoro, oba, cucumber, white turnip, uni, black caviar, premium seaweed nikiri, oshinko, nori compote

Organic salmon, crab, avocado, mizuna, kanikama, soy paper, tempura

Ora King tartare, tomato paste, avocado, thai basil, sesame oil, soy paper, cajun spiced salmon

Spicy tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) jalapeño oba salsa

Please ask your server for details.

In Japan, sake is served to follow the meal’s flow. This pairing honors that tradition with four distinct expressions.

Spicy or furikake 50¢

Purple cabbage, carrots, cucumber, thai basil, mint, micro coriander, crispy taro, lime zest

Wakame, jicama, rabiole, micro coriander, sesame seeds, sudachi dressing

Truffle peaches, yuzu/myoga salsa micro coriander

Avocado, micro coriander, myoga salsa, jalapeño, tosazu sauce

Shiitake, portobellini, shimeji, truffle, gyoza truffle sauce

Wagyu beef, chives, sesame, gyoza

Lobster, shrimp, chives, served in a yuzu kosho dashi

With micro coriander, ponzu

Sesame sauce, sweet soya reduction, micro coriander, white turnip

Sukiyaki broth, green onions, benitade, fried onions

Yellowtail tuna with ponzu | 5pcs

Bonito plum sauce, kizami wasabi salsa | 8 pcs

Kombu, shibazuke jalapeno salsa, micro radish | 5 pcs

Miso sabayon, Arare, jalapeño, torched yuzu-miso | 5 pcs

Ponzu, truffle salsa | 5 pcs

2 pcs

2 pcs

Nikiri, truffle, sturgeon gold caviar, shiso, premium Japanese nori

A curated selection of our finest fish | 12 pcs

Akami, Chutoro Otoro | Bluefin Tuna Selection | Sashimi - Nigiri - Gunkan | 12 pcs

50 g Giaeveri Siberian Classic Caviar, Italy With Japanese milk bread and Sour Cream

Served with a shot of Belvedere

Shrimp

Hokkaido, JPN

Yellowtail

New Zealand

Salmon roe

Lean Bluefin tuna

Medium-fatty Bluefin tuna

Bluefin fatty tuna

Miyazaki, JPN (1)

Hokkaido, JPN (1)

V

V

V

Fatty tuna

Ebi, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, sliced avocado, mizuna, nori, sesame

Torched salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado, togarashi, unagi sauce

Spicy tuna, jalapeño, mizuna, tempura, spicy mayo, spicy miso

Torched salmon tartare, avocado, tempura, soya paper, unagi sauce, sesame

Premium nori, cucumber, fried onions, shrimp, jalapeño, basil mayo, crab mix

Torched albacore with steak spices, hamachi, avocado, tobiko, green onion, soy paper, ponzu sauce

(8 pcs) Tuna, salmon, cucumber, tempura, soy paper, rice paper, basil mayo

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Shiitake, oshinko, spicy hamachi, scallop, ikura, micro coriander, truffle oil

Akami, green onions, oba, topped with toro black caviar, togarashi

Chūtoro, oba, cucumber, white turnip, uni, black caviar, premium seaweed nikiri, oshinko, nori compote

Organic salmon, crab, avocado, mizuna, kanikama, soy paper, tempura

Ora King tartare, tomato paste, avocado, thai basil, sesame oil, soy paper, cajun spiced salmon

Spicy tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) jalapeño oba salsa

Wakame, green papaya, carrot, cucumber, edamame, microgreens, sesame seeds, red chili

With purple cabbage, carrots, cucumber, thai basil, mint, coriander sprouts, crispy taro, lime

With chives, ginger, sesame seeds and homemade ponzu sauce

Yellowtail tuna with homemade ponzu sauce

With wasabi salsa and tosazu sauce garnished with garlic chips

With a ginger garlic soy reduction (Miyazaki, Japan)

Avocado truffle mix, truffle peaches, jalapeño

Salmon yuzu tartar, avocado, micro cilantro, myoga salsa, ponzu

Tuna tartar, avocado, micro cilantro, jalapeño, myoga salsa, spicy mayo

with black truffle

Torched salmon, jalapeño, aburi sauce, sweet japanese sauce, ikura

Torched eel, sancho, sesame seeds, nikiri, spicy mayo

Bluefin toro, jalapeno, caviar, green onion, micro sprouts, sweet japanese sauce, togarashi

Ryu Style

Salmon roe

Bluefin lean tuna

Bluefin medium fatty tuna

Bluefin fatty tuna

Fatty tuna

Ebi Shrimp, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, avocado, mizuna, nori, sesame

Salmon tartare, crabstick, cucumber, tempura, tobiko, soy paper, spicy mayo, apricot

Shrimp, crabstick, tempura, cucumber, wakame, soy paper, spicy mayo

Salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado topped with togarashi

Tuna, jalapeño, daikon cress, chives, tempura, nori, spicy mayo, spicy miso, sesame seeds

Salmon tartare, avocado, tempura, soya paper, sesame oil, sweet sauce, sesame

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Scallop, tuna, cucumber, oba, nori, wasabi mayo, ponzu, jalapeño oba salsa

Torched albacore with steak spice, hamachi, avocado, tobiko, green onion, soy paper, special ponzu sauce

Shrimp, avocado, unagi, sesame seeds, green onion torched with unagi sauce, basil mayo

Tuna, salmon, cucumber, wakame, tempura, soy paper, rice paper, tobiko, spicy mayo, basil mayo

Lobster, shrimp, crabstick, avocado, wasabi mayo, green onions

Akami, green onions, oba, togarashi, coriander, topped with toro flambé & black caviar

Chūtoro, crab mix, cucumber, yuzu mayo, topped with shizo, uni, black caviar & nikiri soy

Tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) and jalapeno oba salsa

Tataki (5 pcs)

Tacos (2 pcs)

Dumplings (4 pcs)

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Mint, Simple Syrup, Lime, Guava Puree

Gin 0%, Campari 0%, Kalamansi, Grapefruit

Menthe, sirop simple, lime, purée de goyave

Matcha infused white rum, Litchi juice, Lavender syrup, Lime juice, Egg white, Saline bitters

Passion Fruit Puree, Pineapple Juice, Egg White, Orgeat Syrup, Simple Syrup, Yuzu Juice, Tequila

Please ask your server for details.

In Japan, sake is served to follow the meal’s flow. This pairing honors that tradition with four distinct expressions.

Spicy or furikake 50¢

Purple cabbage, carrots, cucumber, thai basil, mint, micro coriander, crispy taro, lime zest

Wakame, jicama, rabiole, micro coriander, sesame seeds, sudachi dressing

Truffle peaches, yuzu/myoga salsa micro coriander

Avocado, micro coriander, myoga salsa, jalapeño, tosazu sauce

Shiitake, portobellini, shimeji, truffle, gyoza truffle sauce

Wagyu beef, chives, sesame, gyoza

Lobster, shrimp, chives, served in a yuzu kosho dashi

With micro coriander, ponzu

Sesame sauce, sweet soya reduction, micro coriander, white turnip

Sukiyaki broth, green onions, benitade, fried onions

Yellowtail tuna with ponzu | 5pcs

Bonito plum sauce, kizami wasabi salsa | 8 pcs

Kombu, shibazuke jalapeno salsa, micro radish | 5 pcs

Miso sabayon, Arare, jalapeño, torched yuzu-miso | 5 pcs

Ponzu, truffle salsa | 5 pcs

2 pcs

2 pcs

Nikiri, truffle, sturgeon gold caviar, shiso, premium Japanese nori

A curated selection of our finest fish | 12 pcs

Akami, Chutoro Otoro | Bluefin Tuna Selection | Sashimi - Nigiri - Gunkan | 12 pcs

50 g Giaeveri Siberian Classic Caviar, Italy With Japanese milk bread and Sour Cream

Served with a shot of Belvedere

Shrimp

Hokkaido, JPN

Yellowtail

New Zealand

Salmon roe

Lean Bluefin tuna

Medium-fatty Bluefin tuna

Bluefin fatty tuna

Miyazaki, JPN (1)

Hokkaido, JPN (1)

V

V

V

Fatty tuna

Ebi, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, sliced avocado, mizuna, nori, sesame

Torched salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado, togarashi, unagi sauce

Spicy tuna, jalapeño, mizuna, tempura, spicy mayo, spicy miso

Torched salmon tartare, avocado, tempura, soya paper, unagi sauce, sesame

Premium nori, cucumber, fried onions, shrimp, jalapeño, basil mayo, crab mix

Torched albacore with steak spices, hamachi, avocado, tobiko, green onion, soy paper, ponzu sauce

(8 pcs) Tuna, salmon, cucumber, tempura, soy paper, rice paper, basil mayo

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Shiitake, oshinko, spicy hamachi, scallop, ikura, micro coriander, truffle oil

Akami, green onions, oba, topped with toro black caviar, togarashi

Chūtoro, oba, cucumber, white turnip, uni, black caviar, premium seaweed nikiri, oshinko, nori compote

Organic salmon, crab, avocado, mizuna, kanikama, soy paper, tempura

Ora King tartare, tomato paste, avocado, thai basil, sesame oil, soy paper, cajun spiced salmon

Spicy tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) jalapeño oba salsa

Please ask your server for details.

In Japan, sake is served to follow the meal’s flow. This pairing honors that tradition with four distinct expressions.

Spicy or furikake 50¢

Purple cabbage, carrots, cucumber, thai basil, mint, micro coriander, crispy taro, lime zest

Wakame, jicama, rabiole, micro coriander, sesame seeds, sudachi dressing

Truffle peaches, yuzu/myoga salsa micro coriander

Avocado, micro coriander, myoga salsa, jalapeño, tosazu sauce

Shiitake, portobellini, shimeji, truffle, gyoza truffle sauce

Wagyu beef, chives, sesame, gyoza

Lobster, shrimp, chives, served in a yuzu kosho dashi

With micro coriander, ponzu

Sesame sauce, sweet soya reduction, micro coriander, white turnip

Sukiyaki broth, green onions, benitade, fried onions

Yellowtail tuna with ponzu | 5pcs

Bonito plum sauce, kizami wasabi salsa | 8 pcs

Kombu, shibazuke jalapeno salsa, micro radish | 5 pcs

Miso sabayon, Arare, jalapeño, torched yuzu-miso | 5 pcs

Ponzu, truffle salsa | 5 pcs

2 pcs

2 pcs

Nikiri, truffle, sturgeon gold caviar, shiso, premium Japanese nori

A curated selection of our finest fish | 12 pcs

Akami, Chutoro & Otoro | Bluefin Tuna Selection | Sashimi - Nigiri - Gunkan | 12 pcs

50 g Giaeveri Siberian Classic Caviar, Italy With Japanese milk bread and Sour Cream

Served with a shot of Belvedere

Shrimp

Hokkaido, JPN

Yellowtail

New Zealand

Salmon roe

Lean Bluefin tuna

Medium-fatty Bluefin tuna

Bluefin fatty tuna

Miyazaki, JPN (1)

Hokkaido, JPN (1)

V

V

V

Fatty tuna

Ebi, avocado, tempura, nori, spicy mayo, sesame

Shiitake, oshinko, sliced avocado, mizuna, nori, sesame

Torched salmon, shiitake, avocado, black tobiko, truffle oil, nori, spicy mayo

Spicy salmon, nori, sliced avocado, togarashi, unagi sauce

Spicy tuna, jalapeño, mizuna, tempura, spicy mayo, spicy miso

Torched salmon tartare, avocado, tempura, soya paper, unagi sauce, sesame

Premium nori, cucumber, fried onions, shrimp, jalapeño, basil mayo, crab mix

Torched albacore with steak spices, hamachi, avocado, tobiko, green onion, soy paper, ponzu sauce

(8 pcs) Tuna, salmon, cucumber, tempura, soy paper, rice paper, basil mayo

Hamachi, avocado, jalapeño oba salsa, green onion, nori, spicy mayo, soya sauce

Shiitake, oshinko, spicy hamachi, scallop, ikura, micro coriander, truffle oil

Akami, green onions, oba, topped with toro & black caviar, togarashi

Chūtoro, oba, cucumber, white turnip, uni, black caviar, premium seaweed & nikiri, oshinko, nori compote

Organic salmon, crab, avocado, mizuna, kanikama, soy paper, tempura

Ora King tartare, tomato paste, avocado, thai basil, sesame oil, soy paper, cajun spiced salmon

Spicy tuna, avocado, mizuna, fried onions, topped with Wagyu (Miyazaki, Japan) & jalapeño oba salsa