Kyo Motsunabe Horumon Shushu Sakado Nissai
京もつ鍋ホルモン 朱々 坂戸にっさい店
3.02
（0 reviews）JPY 3,500
Yakiniku
Sakado-shi, Saitama, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500
Hours
Sunday
17:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
17:30~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:30~22:00
(L.O.21:30)
Accepts reservations
Friday
17:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Seating Options
Table
Facilities
Parking lot available
Barrier-free available
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.02（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kyo Motsunabe Horumon Shushu Sakado Nissai
Japanese
京もつ鍋ホルモン 朱々 坂戸にっさい店
Korean
규모츠나베 홀몬 스슈 사코토 니쓰이텐
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
17:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
17:30~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:30~22:00
(L.O.21:30)
Accepts reservations
Friday
17:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
available
Wheelchair accessible
available 車椅子で入店可
Power supply
available
Smoking
Non-smoking
Opening date
February 17, 2020
Restaurant details
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