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Ratings and Reviews

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About

Visited

Akashi

Name: Akashi
Telephone: +81248732737
Price range: JPY 4,500
Rating: 3.07

あかし

3.07

（1 reviews）

JPY 4,500

Izakaya

Sukagawa-shi, Fukushima, Japan

1

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 4,500

Hours

Sunday

17:00~23:00

(L.O.22:30)

Accepts reservations

Monday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Wednesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Friday

11:30~14:00

(L.O.13:30)

Accepts reservations

17:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

17:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

17:00~23:00

(L.O.22:30)

Accepts reservations

Address

Seating Options

Counter

Facilities

Parking lot available

Payment methods

Credit cards accepted(VISA, Master, and JCB) and QR code payment available(PayPay and au PAY)

July 19 to August 15, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

An izakaya where you can enjoy Kawamata Shamo and fresh sashimi

Akashi is located in Sukagawa City, Fukushima Prefecture, and offers a diverse menu centered around Kawamata Shamo. From sashimi to yakitori, the dishes pair perfectly with beer, and the rock salt grilled items are particularly exquisite. With counter seating available, it's a casual spot that welcomes solo diners. Every dish is fresh and delicious, and the generous and enticing lunch menu attracts many visitors.

Ratings

3.07（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.08(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

YUUKO

@yuuko-862891

Japan

Aug 2, 2025

3.4

The izakaya quietly located in a back street of Sukagawa has a spacious and calming interior with a counter, tables, and a tatami room in the back. The menu is rich with dishes using Kawamata chicken, and the aroma and juiciness of the rock salt grilled chicken are irresistible. Not only is there a variety of grilled chicken, but also a wide selection of fresh sashimi, allowing you to enjoy both seafood and chicken at the same time, which is delightful. For lunch, the lineup is so tempting with options like sashimi don and pork loin cutlet set meal, and each dish is very filling. The bowl topped with warm white rice, melting tuna, and fatty yellowtail is delicious enough to bring a smile to your face. The takeout options are also plentiful, making it convenient to enjoy the flavors of this restaurant at home.

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