Benitoraen Noge

This is a yakiniku restaurant where you can enjoy various cuts of meat, primarily focusing on hormone. It features a charcoal grilling style, with sauces such as miso and soy sauce available. The harami and loin are particularly exquisite, known for being tender and delicious. You can also choose spiciness and garlic to suit your preferences.

The interior is designed to block the view from outside, allowing you to enjoy your meal at a leisurely pace. There are also counter seats for solo barbecue, where you can relax in a separated space. It has a warm atmosphere that makes it easy for first-time visitors to feel at home. The staff is friendly, and you can feel comfortable every time you visit.

Opened on December 24, 2024, in Noge-cho, Naka Ward, Yokohama City, Kanagawa Prefecture. Aiming to be a beloved place for locals, we regularly hold fun events. Gaining attention as a new landmark in Noge, we provide visitors with new experiences. This is a restaurant that is expected to grow in the future.