Ajiraku Yumeri
味楽 ゆめり
3.60
(41 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 6,000
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:00)
Accepts reservations
Friday
18:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Nearby stations
Seating Options
Counter Table Private Room
Facilities
Parking lot available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
Reservation Rules
Period currently open for reservations : August 1, 2026〜September 30, 2026
Next reservation frame opens : Tue, Sep 1, 2026, 12:00 AM
An izakaya where you can savor the seasonal flavors of Noto
Ajiraku Yumeri is a conveniently located izakaya just a 5-minute walk from Kanazawa Station, where you can enjoy fresh local fish and sake delivered directly from Noto. The sashimi and Noto pork dishes, in particular, captivate visitors with their freshness and flavor. If you're in Kanazawa, this is definitely a place worth visiting.
Ratings
3.60(41 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
2.63
Service
2.39
Ambience
2.73
Value
2.66
Abroad User ratings3.60(1 review)
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Vinegar
Noto Rock Seaweed
JPY 500
Kinjiso Vinegar
JPY 450
Fresh Octopus with Ponzu Sauce
JPY 800
Today's Nuta (Mackerel, Horse Mackerel, Squid, Fresh Octopus, etc.)
Market value (please ask)
Salad
Yumeri Original Dream Salad
JPY 800
Seafood Salad
JPY 1,000
Potato Salad
JPY 450
Steam
Chawanmushi
JPY 550
Lotus Steamed Dish by Kosaka Rengen
JPY 700
Grilled
Noto Pork Yaki
JPY 1,100
Noto Shiitake Yaki
JPY 600
Grilled Thick Asparagus
JPY 700
Fried Fish with Cheese
Market value (please ask)
Specialty 'Lotus Root Gratin' without Wheat
While the cuisine is based on simple Japanese dishes, Maeda's cooking also brings out the strengths of the ingredients. Sometimes, grated Kanazawa lotus root is combined with milk to create a gratin similar to bechamel sauce, showcasing his flexible thinking as an accent.
JPY 850
Boil
Assorted Sashimi Platter with 9 Varieties Most Customers Order
This dish features black rockfish, flounder, whale, thread-sail filefish, yellowtail, clam, and mackerel caught in Noto on the day. A proud dish that allows you to taste the superb freshness of Noto's seafood. Two servings: 2,700 yen / Three servings: 3,900 yen
Market value (please ask)
About
Restaurant name
Ajiraku Yumeri
Japanese
味楽 ゆめり
Korean
아지라쿠 유메리
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
18:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
18:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
18:00~23:00
(L.O.22:00)
Accepts reservations
Friday
18:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
18:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 6,000
Seating Options
Counter Table Private Room
Facilities
Parking lot
available
2台
Smoking
Non-smoking
Opening date
December 8, 2009

