Gauchos Do Sul Online reservation | Houston, Texas | Brazilian | AutoReserve

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Ratings and Reviews

Gauchos Do Sul

3.78

（0 reviews）

USD 32

Brazilian

Houston, Texas, United States

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

USD 32

Hours

Address

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

September 6 to October 3, 2026

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27	28	29	30	10/1	2	3

：Real-time reservation

：Request

：No available seats

：Closed

Brazilian Churrascaria with Tableside Service

Gauchos Do Sul offers a traditional Brazilian churrascaria experience with a wide selection of grilled meats carved tableside. Diners enjoy tender cuts such as rib-eye and lamb, complemented by a well-stocked salad bar. The atmosphere suits both groups and more private tables, and attentive staff help guide guests through the full rodizio-style experience.

Ratings

3.78（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Gauchos Do Sul Menu

Gauchos Do Sul Menu

Our Cuts Are the following

Argentinian Grass feed NY Strip

A tender cut of beef with intense flavor and marbling. Seasoned with rock salt

Market value (please ask)

Picanha

Noble part of the top sirloin. Seasoned with rock salt. Chefs Special

Market value (please ask)

Gaucho Steak

Seasoned with rock salt and fajita seasoning

Market value (please ask)

Filet Mignon

A very lean and flavorful cut of meat

Market value (please ask)

Fraldinha

One of our more flavorful cuts, the fraldinha comes from the bottom portion of sirloin

Market value (please ask)

Ribeye

Seasoned with rock salt and fajita seasoning

Market value (please ask)

Costela de Boi

Slow cooked for about 4 to 5 hours. Seasoned with rock salt

Market value (please ask)

Linguiça

Delicious Brazilian style pork sausage

Market value (please ask)

Lamb Chops and Lamb Sirloin

Specially marinated with wine, mint, and lemon pepper

Market value (please ask)

Pork Belly

Marinated with white wine, lemon pepper, and rock salt

Market value (please ask)

Frango

Chicken wings marinated in beer. Chicken breast wrapped in bacon

Market value (please ask)

Grilled Shrimp

Marinated with garlic and our special seasoning

Market value (please ask)

Grilled Pineapple

Tropical Pineapple seasoned with a touch of cinnamon sugar

Market value (please ask)

Our Cuts Are the following

Argentinian Grass feed NY Strip

A tender cut of beef with intense flavor and marbling. Seasoned with rock salt

Market value (please ask)

Picanha

Noble part of the top sirloin. Seasoned with rock salt. Chefs Special

Market value (please ask)

Gaucho Steak

Seasoned with rock salt and fajita seasoning

Market value (please ask)

Filet Mignon

A very lean and flavorful cut of meat

Market value (please ask)

Fraldinha

One of our more flavorful cuts, the fraldinha comes from the bottom portion of sirloin

Market value (please ask)

Ribeye

Seasoned with rock salt and fajita seasoning

Market value (please ask)

Costela de Boi

Slow cooked for about 4 to 5 hours. Seasoned with rock salt

Market value (please ask)

Linguiça

Delicious Brazilian style pork sausage

Market value (please ask)

Lamb Chops and Lamb Sirloin

Specially marinated with wine, mint, and lemon pepper

Market value (please ask)

Pork Tenderloin with parmesan cheese

Marinated with white wine, and dusted with parmesan cheese

Market value (please ask)

Frango

Chicken wings marinated in beer. Chicken breast wrapped in bacon

Market value (please ask)

Grilled Shrimp

Marinated with garlic and our special seasoning

Market value (please ask)

Grilled Pineapple

Tropical Pineapple seasoned with a touch of cinnamon sugar

Market value (please ask)

About

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This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Gauchos Do Sul

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+1 832-953-2398

Address

Hours

Sunday

12:00~20:00

Accepts reservations

Monday

17:00~21:30

Accepts reservations

Tuesday

17:00~21:30

Accepts reservations

Wednesday

17:00~21:30

Accepts reservations

Thursday

17:00~21:30

Accepts reservations

Friday

16:00~22:00

Accepts reservations

Saturday

16:00~22:00

Accepts reservations

Public holiday

12:00~20:00

Accepts reservations

Budget

USD 32

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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September 2026

S	M	T	W	T	F	S
		1	2	3	4	5
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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