Gauchos Do Sul

A tender cut of beef with intense flavor and marbling. Seasoned with rock salt

Noble part of the top sirloin. Seasoned with rock salt. Chefs Special

Seasoned with rock salt and fajita seasoning

A very lean and flavorful cut of meat

One of our more flavorful cuts, the fraldinha comes from the bottom portion of sirloin

Seasoned with rock salt and fajita seasoning

Slow cooked for about 4 to 5 hours. Seasoned with rock salt

Delicious Brazilian style pork sausage

Specially marinated with wine, mint, and lemon pepper

Marinated with white wine, and dusted with parmesan cheese

Chicken wings marinated in beer. Chicken breast wrapped in bacon

Marinated with garlic and our special seasoning

Tropical Pineapple seasoned with a touch of cinnamon sugar