Wagyu Yakiniku Iwasaki Ueno

Reservation limited to 5 PM! 120 minutes of all-you-can-drink Wagyu BBQ course (last order at 90 minutes). 5,000 yen per person (tax included). Course includes assorted kimchi, chori-gi salad, beef tongue, harami, Shiretoko Wagyu roast, Shiretoko Wagyu kalbi, two types of hormone, rice, kalbi soup, dessert. Reservations available for 2 or more people!

This is a casual course at Grilled Meat Iwasaki where you can enjoy both grilled meat and offal. - Kimchi Platter - Choregi Salad - Salted Tongue - Harami - Wagyu Shiretoko Roast - Wagyu Shiretoko Kalbi - Assorted Offal (3 types) - Rice - Kalbi Soup - Dessert. ■ You can change to a 2-hour all-you-can-drink option for an additional 2000 Yen! [All-You-Can-Drink Contents] 120 minutes of all-you-can-drink (Last Order 30 minutes before) with a wide variety of drinks including draft beer, highballs, wine, and more.

・Assorted Kimchi ・Assorted Namul ・Choregi Salad ・Premium Beef Tongue ・Premium Beef Loin ・Premium Skirt Steak ・Special Kalbi ・Special Loin ・Assorted Hormone ・Meat Sushi ・Kalbi Soup ・Rice ・Dessert ■ Can be changed to include 2 hours of all-you-can-drink for an additional 2000 yen!

A luxurious course where you can compare the main beef of Yakiniku Iwasaki, Black Birch Beef, and the recommended Shiretoko Beef!! Includes: Kimchi platter, Namul platter, Choregi salad, Premium tongue, Premium loin comparison, Premium short rib comparison, Yakiniku Iwasaki's specialty Ultimate Yaki-suki, Selected short rib comparison, Meat sushi comparison, Cold noodles or short rib ramen, Dessert.

This is a luxurious shabu shabu set featuring Wagyu brisket and Wagyu loin, enjoyed with a carefully selected broth. The meat totals 200g, perfect for two people. You can savor the rich flavors of Wagyu with three types of sauces: ponzu, sesame sauce, and yuzu miso, along with fresh vegetables and even ramen to finish. This special set can also be enjoyed by more than two people.

A luxurious assortment of 7 special cuts including sirloin steak and misuji from one whole Wagyu cow! Designed for 4 to 5 people. Indulge in 7 carefully selected premium meats. A special dish unique to Iwasaki that you can enjoy from the moment it is opened. As the dome is lifted, a special meat platter appears amidst the rising smoke. You can savor 7 different types of premium meat, each with its own unique texture and flavor. This is not just a meat platter; it is a premium experience that combines the performance of 'opening the dome,' 'rising smoke,' and 'carefully selected premium meat' into one, engaging all five senses.

4 recommended rare cuts of beef from a whole cow for today, blocks, and a luxurious selection of 6 types of grilled sukiyaki. Can be changed to Chateaubriand for an additional 1000 yen.

Four recommended rare cuts of beef from one whole cow for today, served as a luxurious platter of five cuts. Can be changed to Chateaubriand for an additional 1000 yen.

Set contents: 4 types of rare cuts, Choregi salad, kimchi platter, rice, and soup, all served for 2 people!

Set contents: 4 types of rare cuts, Choregi salad, kimchi assortment, rice, soup

Kalbi, roast, today's recommended 2 types

Enjoy the fireworks display first, followed by the delightful taste of the meat!

A selection of today's recommended hormones!

It is the first stomach of the cow. It has a crunchy texture!

Part of the beef large intestine. It is a rare cut that can only be obtained about 1kg from one cow!

Part of the cow's small intestine. It is characterized by a soft and elastic texture!

This is a special dish made with fresh liver marinated in homemade miso sauce!