Dar Roiseau

You can enjoy Moroccan cuisine that incorporates French techniques. Dishes like tagine made with homemade harissa and couscous lamb kebabs are arranged using Japanese ingredients, showcasing traditional North African flavors. You can savor exotic tastes along with beautiful presentations.

The interior, adorned with tiled tables and glass lamps, creates an exotic space that evokes the atmosphere of Morocco. In this cozy setting, you can enjoy a special moment. At the counter seats, you can closely observe the cooking process, providing a unique experience for visitors.

Located near Sangenjaya Station, this restaurant offers Moroccan cuisine crafted by a chef from France, loved by many people. It provides a special dining experience along with an exotic atmosphere. The charm lies in its unique style that values Moroccan traditions while blending with Japanese food culture.

Dar Roiseau is a Moroccan restaurant run by owner Ms. Fujii together with her husband. Ms. Fujii also works as an actress, and her sense is reflected in the calmly designed interior and the warm hospitality, which leave a strong impression. They place importance on an atmosphere where you can enjoy authentic Moroccan cuisine without formality.