Banshu Sakaba Ubu
播州酒場 うぶ
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A hidden gem of a Japanese-style creative izakaya
Highlights
Ratings
Japan User ratings3.11(1 review)Reviews
Photos
Menu
This course includes a well-balanced menu of meat, fish, and vegetables such as "green salad," "two kinds of sashimi," and "Banshu Hyakuhi Dori Charcoal Grill" as well as tako-han (octopus rice cooked in an earthenware pot). The course includes 9 dishes and all-you-can-drink for 90 minutes for 4,500 yen, and is very cost-effective! Perfect for after work or a drinking party with friends.
This course includes many of our popular dishes such as our famous oven-baked "honey ball onion" and 5 kinds of seasonal sashimi, and you can also enjoy mizutaki nabe (hot pot with rice cooked in a pot). The 9-course menu with 120 minutes of all-you-can-drink is priced at 5,500 yen. Perfect for after work or a drinking party with friends.
This course includes many of our popular dishes such as our famous oven-baked "honey-bean onion" and 5 kinds of seasonal sashimi, and you can also enjoy sukiyaki hot pot. The course includes 9 dishes and all-you-can-drink for 120 minutes, and is priced at 5,500 yen. Perfect for after work or a drinking party with friends.
This course includes many of our popular dishes such as our famous oven-baked "honey-bean onion" and 5 kinds of seasonal sashimi, and you can also enjoy tako-han (octopus rice cooked in an earthenware pot). The course includes 9 dishes and 120 minutes of all-you-can-drink for 5,500 yen. Perfect for after work or a drinking party with friends.
This course includes a well-balanced menu of meat, fish, and vegetables, such as "green salad," "two kinds of sashimi," and "Banshu Hyakuhi Dori Charcoal Grill," as well as Mizutaki nabe (hot pot with rice cooked in a pot). The course includes 9 dishes and all-you-can-drink for 90 minutes, and costs only 4,500 yen! Perfect for after work or a drinking party with friends.
This is a course to enjoy sukiyaki nabe with a well-balanced menu of meat, fish, and vegetables including "green salad," "two kinds of sashimi," and "Banshu Hyakuhi Dori Charcoal Grill. The course includes 9 dishes and all-you-can-drink for 90 minutes, and costs 4,500 yen. Perfect for after work or a drinking party with friends.
You must try it‼ Exquisite texture, rich flavor, and firm meat. Served hot on a heated tile.
Ranked 2nd in the country!! We carefully grill our unique Banshu Hyakujitsu chicken over charcoal and serve it hot on a tile.
Tofu simmered thoroughly, pure domestic eggs, and beef offal have an excellent compatibility! It also includes plenty of Kujo green onions in a slightly sweet miso-based sauce.
The excellent texture of the parent chicken is grilled over charcoal and served refreshingly with ponzu sauce and Kujo green onions. This is a specialty dish from the Banshu region‼
The fresh fish delivered directly from the market is fresh‼ You can also order them individually. Prices may vary depending on market supply.
The number one champion with repeat customers‼
Whole grilled (homemade balsamic miso cheese grilled) 550 yen, whole tempura (crispy and soft fried) 500 yen. *The photo is of the whole grilled dish.
A special dish marinated in a secret broth! Enjoy with yuzu pepper.
A companion for sake.
Cheers with crispy burdock root and beer!!
Hyogo Prefecture is the home of Yamada Nishiki. We have delicious local sake from Hyogo Prefecture and all over Japan! About 40 varieties!!
Sapporo Classic Lager Red Black
A standard drink that is easy to enjoy
Refreshing taste
Rich~~~
It's really melon, but it's definitely plum wine (lol)
Glass
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