Overview

Ratings and Reviews

Menu

About

Visited

Hydrangea Kan

Name: Hydrangea Kan
Address: Roadside Station Yamanokuchi, 2304-6 Yamanokuchi, Yamanokuchi-cho, Miyaki-shi, Miyazaki, Miyakonojo-shi, Miyazaki, JP
Telephone: +81986575330
Price range: JPY 1,500
Rating: 3.3

あじさい館

3.30

（1 reviews）

JPY 1,500

Soba

Miyakonojo-shi, Miyazaki, Japan

0

November 8 to December 5, 2026

S	M	T	W	T	F	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	12/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Address

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

QR Code Payments Accepted

A Delicious Dining Spot Nestled at a Roadside Station

Ajisai-kan is a heartwarming eatery located at the Yamanokuchi roadside station, where you can enjoy dishes made with fresh local ingredients. Among the highlights are the juicy chicken nanban and the thick shiitake nanban, which captivate visitors. Additionally, the creamy tantan udon and tender cartilage dishes are also exquisite. This charming restaurant is a must-visit when in Miyazaki.

Ratings

3.30（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

kouji

@kouji-853245

Japan

Jul 17, 2025

3.7

This is a restaurant with surprisingly solid dishes that you wouldn't expect to find at a roadside station. My favorite is the chicken nanban, where the juicy chicken and exquisite tartar sauce melt in your mouth. The shiitake nanban is thick and sweet, and it pairs perfectly with the sweet vinegar, which was a delightful surprise. The tantan udon features thin, slippery noodles that are well-coated in a creamy soup, and with plenty of green onions, it never gets boring until the end. The restaurant has a relaxed atmosphere and a moderate level of cleanliness, allowing you to enjoy your meal at a leisurely pace. Every menu item is carefully prepared, and I feel it's worth stopping by if you come to Miyazaki.

1