TamY

Opened in 2022 in Toyohashi, this innovative fusion restaurant is led by Chef Kobayashi, who trained in Kyoto. He skillfully incorporates elements of French cuisine into Italian-based dishes, offering a fresh culinary experience. Using seasonal ingredients sourced locally, the restaurant creates a special atmosphere for adults. At the counter seats in the open kitchen, guests can witness the chef's craftsmanship, providing a visual delight alongside the delicious food.