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Official

Itani Tai

Name: Itani Tai
Address: 1F Dai-Fuji Building, 1-7-17 Chuo, Kofu City, Yamanashi, Japan, Kofu-shi, Yamanashi, JP
Telephone: +81552888481
Price range: JPY 6,000
Rating: 3.34

板に鯛

3.34

（13 reviews）

JPY 1,500

JPY 6,000

Izakaya

Kofu-shi, Yamanashi, Japan

45

Messages

Reservations

Accepts reservations・Real-time reservation

Cuisine

Budget

JPY 1,500

JPY 6,000

Hours

Address

Nearby stations

0.64km from Koufu station0.87km from Kanennte station

Seating Options

Counter Table

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)

September 20 to October 17, 2026

S	M	T	W	T	F	S
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17

：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : 240 months in advance

Reservations close at : Reservation day 1 hours 0 minutes in advance

A Cozy Space to Savor the Charm of Japanese Cuisine

Located in Kofu City, Yamanashi Prefecture, this renowned Japanese restaurant specializes in fresh seafood dishes, each crafted to highlight seasonal ingredients. The bright and clean interior provides a comfortable atmosphere for guests to enjoy their time, with new discoveries awaiting on every visit. It is a trusted Japanese restaurant beloved by the locals.

Highlights

Ratings

3.34（13 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

5

Service

4.33

Ambience

4.33

Value

3.17

Reviews

Kazuhiro

@kazuhiro-424619

Japan

Jul 27

5.0

Food

5

Service

4

Ambience

4

Value

3

行った時間: 7, 2026 Dinner

Price per person: JPY 9,000

The dishes seem to be handled by the master alone, but they are being prepared one after another. Since I was alone, it was a fun time watching it all from the counter. Every meal was delicious, but since I was here, I carefully selected the restaurant's originals. The grilled chicken meatballs were delicious, and the eggplant and scallop dengaku were tasty, but the scallop might have been overshadowed by the other flavors. The grilled black cod, when eaten with the kelp tsukudani served alongside, had an outstanding umami and saltiness. I want to visit this restaurant again!

田上麻衣

@maitagami

Japan

May 10, 2022

3.8

Today I was looking for a quick drink at Kofu Station and found this restaurant, so I used it. I was a bit excited because the menu lineup was mainly fresh fish from Yamanashi Prefecture, so I ordered sashimi, grilled fish, and tempura. Sake and wine from Yamanashi Prefecture were chosen to enjoy with the dishes. The dishes were well presented and appetizing. The tableware was also very well shaped, which made the meal even more enjoyable.

田中【お酒大好き】

@tanakak73894

Japan

Nov 8, 2019

3.4

Sea bream on a board An amazing restaurant in Kofu! As the name suggests, everything is delicious, from the sea bream to the sashimi of swordfish in the photo, and the kakiage dashi chazuke (fried fish in broth) at the end of the meal! I recommend this place! I highly recommend it!