Aburi Dining Tomojiro Hon Atsugi
炙りダイニング ともじろう 本厚木
3.00
(0 reviews)0
Reservations
No reservations
Budget
JPY 1,000JPY 3,500
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.08km from Honnatsugi station
Seating Options
Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
<Early Summer Banquet Course> ★Seiro steamed rice with sashimi> 【Hana Course】 4,500 yen⇒4,000 yen (tax included) 9 dishes, all-you-can-drink 2H included
Enjoy a course meal made with fresh ingredients.
JPY 4,000
<Early Summer Banquet Course> ★Jidori Chicken or Jibon (pork) ★Yuubi Course】 5,500 yen⇒5,000 yen (tax included) 9 dishes, all-you-can-drink 2.5 hours included
JPY 5,000
★Luxurious course with fresh ingredients [yume - yume - course] 6500 yen⇒6000 yen (tax included) 10 dishes, all-you-can-drink 3H included
JPY 6,000
Specialty! Grilled
Grilled Oyama Chicken
Oyama chicken is grilled to perfection and served simply with salt seasoning.
JPY 780
Edoya Pork Seared Grilled
JPY 780
Edoya Pork Small Intestine Hormone
JPY 680
Seared Select Beef Steak
JPY 980
Thick-cut Smoked Bacon
JPY 680
Seared Duck Breast
JPY 580
Sweet potato tempura
JPY 480
Seared Scallop
JPY 580
Odawara Direct Delivery: Freshly Cut Horse Mackerel
JPY 680
Direct Delivery from Odawara: Dried Atka Mackerel Fillet
JPY 780
Grilled salted mackerel
JPY 750
Grilled squid tentacles
JPY 480
Grilled Long Green Onion
JPY 390
Grilled Eggplant
JPY 390
Grilled eringi mushrooms
JPY 390
Instant Dish!
Charcoal-grilled edamame
JPY 480
Shirasu Oroshi / Squid Salted Innards / Octopus and Wasabi / Natto Kimchi / Moro Kyu / Cucumber Pickled in One Piece / Asazuke
JPY 390
Assorted Cheese and Prosciutto Platter
JPY 680
Salad! Made with fresh Atsugi vegetables
Classic Potato Salad
JPY 480
Shirasu and Mizuna Salad
JPY 630
Caesar Salad/Yakiniku Salad/Prosciutto Salad
JPY 680
Colorful! Delicious Sake Snacks
Corn Butter / Steamed Asari Clams with Sake / Thick Rolled Omelette / Natto Omelette / Butter-sautéed Mushrooms / Chorizo / Pork Kimchi
JPY 580
Stir-fried Meat and Vegetables/Stir-fried Eggplant and Minced Meat with Miso/Deep-fried Eggplant/Deep-fried Tofu with Duck and Long Green Onions
JPY 580
Fried Food!
French fries/Anchovy French fries
JPY 480
Fried chicken/Chicken nanban/Yurinchi/Fried chicken cartilage
JPY 580
Camembert Cheese Fry/Oyster Fry
JPY 680
Meal
Salted rice ball/grilled rice ball/rice set/ochazuke/raw egg over rice/stir-fried noodles/stir-fried udon
JPY 480
Keema Curry / Mixed Rice with Green Onions and Meat Miso / Oyama Chicken and Egg Bowl
JPY 580
Dessert
Vanilla Ice Cream with Black Honey and Roasted Soybean Flour Topping
JPY 430
Cheesecake/Ice Cream Bar
JPY 480
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Aburi Dining Tomojiro Hon Atsugi
Japanese
炙りダイニング ともじろう 本厚木
Korean
아비리다이닝 토모지로 환악기
Reservations
No reservations
Phone number
-
Address
Nearby stations
0.08km from Honnatsugi station
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 3,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Smoking
Opening date
November 5, 2015
Website
None
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free