Robata no Iroha
炉端のいろ葉
3.47
（1 reviews）JPY 2,500JPY 4,500
Izakaya
Shinagawa-ku, Tokyo, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 4,500
Hours
Sunday
12:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
16:00~23:30
(L.O.23:00)
Accepts reservations
Friday
16:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
12:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
12:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.17km from Ooimachi station0.63km from Samezu station0.66km from Aomonoyokochou station0.89km from Shimoshinnmei station1.04km from Tachiaigawa station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted and QR code payment available
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：Real-time reservation
：Request
：No available seats
：Closed
Experience the Live Atmosphere of Robata Grilling and a Variety of Charcoal Dishes
Just a few minutes' walk from Oimachi Station, this establishment offers the delightful experience of robata grilling in a warm, wooden interior. Seasonal ingredients like sweetfish and rainbow trout are carefully grilled over charcoal, achieving a perfect balance of crispy skin and tender flesh. In addition to skewers and homemade char siu, a range of unique drinks such as soy milk highballs and black macho highballs pair excellently with the dishes.
Ratings
3.47（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.47(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
"Robata no Iroha special course with 2-hour all-you-can-drink" (reservation OK for the day), 3,500 yen (tax included), 7 dishes
An all-you-can-drink course that can be reserved on the same day, filled with the charm of Robata no Iroha!
JPY 3,500
[All-you-can-drink for 2 hours] Robata no iroha luxury course, 5,500 yen (tax included), 11 dishes
All-you-can-drink course that includes our famous "Genshu-yaki" sweetfish!
JPY 5,500
[All-you-can-drink for 2 hours] Robata no Iroha Savor Course 4,500 yen (tax included), 8 dishes
This all-you-can-drink course includes our famous "primal grilled" prawns!
JPY 4,500
Beer
Sapporo Black Label Draft
JPY 590
Sapporo Lager Medium Bottle
JPY 720
Sapporo Premium Alcohol Free
JPY 490
Highball
Large mug plus 300 yen
Dewars
JPY 500
Ichiro's Malt
JPY 770
Sea Bass Mizunara
JPY 880
Hakushu
JPY 990
Chuhai
Large mug plus 300 yen
Plain
JPY 500
Lemon Sour
JPY 550
Umeboshi Sour
JPY 550
Yuzu Sour
JPY 550
Black Oolong Highball
JPY 550
Bancha High
Refillable Chuhai 300 yen
JPY 550
Jasmine High
JPY 550
Morokoshi High
JPY 550
Soy Milk High
JPY 550
Black Macho High
JPY 550
Fruit Wine
Lemon Umeshu
JPY 550
Aragoshi Mikkusu
JPY 660
Naminoue Person (Craft Gin)
JPY 660
Shochu
Bakery Nikaido
JPY 500
Imo Daiyame
JPY 500
Imo Kurokirishima
JPY 500
Sake
※For other sake of the day, please ask the staff
Shizuoka Burgundy Yeast and Rice Sake Abyss
JPY 990
Hyogo Toji Ship
JPY 700
Wine
Atalantico Reserva Cote Mas
JPY 4,400
Red Cote Mas Cabernet Sauvignon
JPY 4,400
Bubble Lambrusco Amabile Don Giuseppe Rosso
JPY 3,800
Soft Drink
Black Oolong Tea, Jasmine Tea, Corn Tea, Cola, Ginger Ale, Grape Juice
JPY 380
Robata no Iroha Signature Dish Primitive Grill
Sweetfish
JPY 990
Rainbow Trout
JPY 990
Shrimp
JPY 825
White King Pork Belly
JPY 935
Exquisite
Bone-in Pork Kalbi
JPY 660
Boiled Pork
JPY 935
Meat Bonara
JPY 880
Charcoal Grilled
Meat
Pork belly skewer, pork cheek skewer, pork heart skewer
JPY 275
Nagoya Cochin Chicken Meatball Skewers
JPY 330
Nagoya Cochin Tsukimi Tsukune
JPY 550
Miso Marinated Chicken Thigh
JPY 550
Long Green Onion
JPY 275
Shiitake
JPY 330
Nagaimo
JPY 660
Seasonal Vegetables
ask
Market value (please ask)
Shishamo
JPY 550
Mentaiko
JPY 605
Eihire
JPY 715
Grilled Salmon Belly with Salmon Roe
JPY 1,100
Cold Dishes
Chilled Tomato with Salted Kombu Mayonnaise
JPY 440
Whole Pickled Cucumber
JPY 440
Mimiga Ponzu
JPY 440
Homemade Spicy Meat Miso Crispy Bell Pepper
JPY 440
Yuzu Fragrant Edamame
JPY 600
Potato Salad
JPY 600
Bonito with Condiments
JPY 660
Homemade Charcoal Grilled Chashu with Leeks
JPY 600
Grilled Mackerel with Pickled Mustard Greens
JPY 550
Sake Dishes
Bonito Sake Stew
JPY 550
Plum Crystal
JPY 550
Cream Cheese Marinated in Soy Sauce
JPY 550
Sweet Shrimp Salted Fermented Fish Sauce
JPY 550
Squid with Sea Urchin Sauce
JPY 550
Squid and Flying Fish Sashimi
JPY 660
Chanja
JPY 550
Today's Three Types of Sake
JPY 1,650
Warm Dishes
Special Offal Stew
JPY 660
Thick Fried Tofu Grilled over Charcoal
JPY 495
Dashi Roll without Mentaiko Cheese
JPY 770
Chorizo Sausage
JPY 935
Fried Food
Deep-fried Daikon with Dashi
JPY 330
Pork Mayo
JPY 600
Fried Potato
JPY 600
Juicy Pork Belly Fried Chicken
JPY 600
Matsusaka Menchi Katsu
JPY 600
Dashi Butter Potato
JPY 600
〆
Spicy Mala Mixed Noodles
JPY 770
Simmered Conger Eel Butter Rice
JPY 550
Parent and Child Grilled Rice Ball
JPY 550
Sweets
Yuzu Sorbet
JPY 550
Grilled Taiyaki with Vanilla Ice Cream
JPY 550
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Robata no Iroha
Japanese
炉端のいろ葉
Korean
로바타노이로하
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.17km from Ooimachi station0.63km from Samezu station0.66km from Aomonoyokochou station0.89km from Shimoshinnmei station1.04km from Tachiaigawa station
Hours
Sunday
12:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
16:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
16:00~23:30
(L.O.23:00)
Accepts reservations
Friday
16:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
12:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
12:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 2,500JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted and QR code payment available
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
May 1, 2025
Website
None
Restaurant details
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