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About

Visited

Jimben

Name: Jimben
Address: 11号2番 19 Sen, Takasu, Kamikawa District, Hokkaido 071-1259, Kamikawa-gun Takasu-cho, Hokkaido, JP
Telephone: +81166873855
Price range: JPY 1,500
Rating: 3.05

ぢま弁

3.05

（2 reviews）

JPY 1,500

Cafeteria

Kamikawa-gun Takasu-cho, Hokkaido, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Address

Facilities

Parking lot available

September 13 to October 10, 2026

S	M	T	W	T	F	S
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant where you can enjoy homemade heartwarming family cuisine and serene rural scenery

Jima-Ben is a restaurant surrounded by the rural landscape of Takasu Town, offering a cozy, home-like atmosphere. They serve a different handmade lunch each time, with popular dishes including soup curry made with Japanese-style dashi and creative tofu dishes, showcasing the charm of local ingredients. Spend a moment away from the hustle and bustle of tourism and daily life, and enjoy a time that heals both your mind and body.

Ratings

3.05（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

akira

@akira-827114

Japan

Nov 18, 2025

3.6

There is a sense of security as if you have been invited into a home, with a style of taking off your shoes at the entrance and changing into slippers. You can relax slowly in a calm interior that has the warmth of wood. The weekly lunch features handmade side dishes centered around vegetables, allowing you to enjoy a little bit of everything, with a gentle flavor. The soup curry, flavored with Japanese-style dashi, combines freshly fried vegetables and agedashi tofu, providing a very comforting experience. Even the kinako furikake and dressing are homemade, showing creativity. Since the menu changes, there are new discoveries to enjoy each time.

Hiroshi

@hiroshi-106413

Japan

Oct 18, 2025

3.9

The style of taking off shoes at the entrance and changing into slippers makes me feel at home and relaxed. The warm interior that makes use of a traditional house allows for a leisurely time. The handmade lunch, centered around vegetables, changes every week, and each dish has a gentle flavor. The rice with kinako (roasted soybean flour) sprinkle is fragrant and enjoyable, and it's nice that takeout is also available. The soup curry, rich in dashi (broth), combines with fried tofu and vegetables to create a gentle bowl. There is also a tatami mat space where families can relax, and while enjoying the view, you can subtly feel the homemade quality of the carefully prepared dishes, dressings, and desserts.

1