Gentille
ジャンティーユ
3.25
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500JPY 6,500
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Seating Options
Counter Table
Facilities
Parking lot available
Wi-Fi available
Payment methods
Cards accepted (VISA, Master, JCB, AMEX, UnionPay) Electronic money accepted (Transportation electronic money (like Suica), nanaco, iD, QUICPay) QR code payments accepted (PayPay, d payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
:Real-time reservation
:Request
:No available seats
:Closed
Exquisite French cuisine utilizing Ise's ingredients
Jantiyu is a restaurant in Ise City, Mie Prefecture, offering luxurious French cuisine that makes the most of local fresh ingredients. The chef's skillful techniques are reflected in a variety of creative dishes, particularly the French cuisine featuring seafood from Ise Bay, which is simply breathtaking. Each beautifully presented dish is crafted with care, and the quality rivals that of renowned establishments across the country. It's a place you definitely want to visit when you are in Ise Shrine.
Ratings
3.25(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Gourmand Course [reservation required] -Menu Gourmand
The fish dish of the Gentille Course is changed to lobster or abalone (*Additional charge: 2,200 yen), and the meat dish is changed to Matsusaka beef.
JPY 14,300
Epicurean course [Reservation required 2 days in advance] -Menu Epicurien
Chef's choice of a full-course meal featuring lobster, abalone, and Matsusaka beef
JPY 19,800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gentille
Japanese
ジャンティーユ
Korean
장티유
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 3,500JPY 6,500
Seating Options
Counter Table
Payment methods
Cards accepted
(VISA, Master, JCB, AMEX, UnionPay)
Electronic money accepted
(Transportation electronic money (like Suica), nanaco, iD, QUICPay)
QR code payments accepted
(PayPay, d payment)
Facilities
Parking lot
available 15台
Wi-Fi
available
Smoking
Separated
Opening date
December 4, 2006
Restaurant details
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