BON VIVANT
ボン・ヴィヴァン
3.61
（2 reviews）JPY 18,000JPY 26,000
French
Ise-shi, Mie, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 18,000JPY 26,000
Hours
Sunday
12:00~15:00
(L.O.13:00)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:30~21:00
(L.O.19:00)
Accepts reservations
Thursday
12:00~13:00
Accepts reservations
17:30~21:00
(L.O.19:00)
Accepts reservations
Friday
12:00~15:00
(L.O.13:00)
Accepts reservations
17:30~21:00
(L.O.19:00)
Accepts reservations
Saturday
12:00~15:00
(L.O.13:00)
Accepts reservations
17:30~21:00
(L.O.19:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.41km from Iseshi station0.59km from Ujiyamada station
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned French restaurant with a classic touch in Ise
Nestled along the approach to Ise Jingu Geku, this French restaurant makes the most of a charming old Western-style building. The chef skillfully utilizes local ingredients to create heartwarming dishes. Dining within this historic structure offers a truly sublime experience. The dishes crafted from Ise's ingredients, paired with warm service, captivate all who visit.
Ratings
3.61（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.59(2 reviews)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Dinner
Food
Drink
Courses
10,000 yen (tax not included) course
JPY 11,000
15,000 yen (tax not included) course
JPY 16,500
20,000 yen (tax not included) course
JPY 22,000
30,000 yen (tax not included) course
JPY 33,000
Appetizer
Assorted 9 types of recommended hors d'oeuvres of the day
Market value (please ask)
Ratatouille
Market value (please ask)
Seafood Salad with Clam Juice Dressing
Market value (please ask)
Terrine of scallops and Japanese flying squid
Market value (please ask)
Seasonal Vegetable Fritto with Bagna Cauda Sauce
Market value (please ask)
Sautéed Fresh Foie Gras
Market value (please ask)
Fish dish
Cooking method of frying the skin of today's white fish arrival until crispy
Market value (please ask)
Meat dishes
Grilled Australian Lamb Chops
Market value (please ask)
Roasted French Magret Duck Breast
Market value (please ask)
Saikyo Miso Marinated Black Cod
Market value (please ask)
Sauteed Ise Ebi Inaho Pork
Market value (please ask)
Simmered Red Wine Beef Cheeks with Matsusaka Beef
Market value (please ask)
Matsusaka Beef Stomach (Hachinosu) Simmered in White Wine
Market value (please ask)
Matsusaka Beef Ribeye Steak 150g
Market value (please ask)
Carte
Ise's main performer. 'Boiled Ise shrimp with shellfish sauce' that simply brings out the charm of the ingredients from Shima Wagu Fishing Port
To bring out the firm texture and sweetness of Ise shrimp, it is simply boiled. The buttery and flavorful Beurre Blanc sauce and the umami-packed Americaine sauce with shellfish complement the Ise shrimp well.
Market value (please ask)
Courses
10,000 yen (tax not included) course
JPY 11,000
15,000 yen (tax not included) course
JPY 16,500
20,000 yen (tax not included) course
JPY 22,000
30,000 yen (tax not included) course
JPY 33,000
Courses
[Chef's Omakase Course 11,000 yen] Enjoy the special dish of the day, made with locally produced, locally consumed ingredients.
旅人のために時間短縮、皿数の少ないコースです。
JPY 11,000
[Chef's Omakase Course, 16,500 yen] From appetizer to dessert, enjoy a dish prepared with local ingredients.
JPY 16,500
[Chef's Omakase Course: 22,000 yen] Enjoy the chef's specialties with the best local ingredients.
JPY 22,000
[Chef's Omakase Course 33,000 yen] A full course meal of blissful delicacies made with carefully selected locally grown ingredients
JPY 33,000
[Matsusaka Beef Ichibo Course] 150g for 18,000 yen. Seasonal dishes using local ingredients can also be tasted.
JPY 18,000
[Shima's Lobster Course] From 22,000 yen, price depending on the size of the lobster. Enjoy with local delicacies.
志摩の伊勢海老のコースは3日前までにお願い致します 天然物のため大きさにより価格は少し変動いたします。
JPY 23,000
Appetizer
Today's Recommended Assortment of 9 Appetizers
Market value (please ask)
Ratatouille
Market value (please ask)
Seafood Salad with Clam Juice Dressing
Market value (please ask)
Scallop and Cuttlefish Terrine
Market value (please ask)
Seasonal Vegetable Fritters with Bagna Cauda Sauce
Market value (please ask)
Sautéed Fresh Foie Gras
Market value (please ask)
Fish Dish
Cooking method for today's arrival of white fish skin, grilled to a crisp
Market value (please ask)
Meat Dish
Grilled Rack of Lamb from Australia
Market value (please ask)
Roasted French Magret Duck Breast
Market value (please ask)
Mie Prefecture Raised Free-Range Chicken Thighs Poêlé
Market value (please ask)
Ise Mino Pork Sauté
Market value (please ask)
Matsusaka Beef Braised in Red Wine
Market value (please ask)
Matsusaka Beef Braised in White Wine with Beef Stomach (Hachinosu)
Market value (please ask)
Matsusaka Beef Ichibo Steak 150g
Market value (please ask)
Card
Ise's true masterpiece. 'Boiled Ise lobster from Shima Wagu Fishing Port with shellfish sauce' that simply highlights the charm of the ingredients.
The Ise lobster is simply boiled to bring out its firm texture and sweetness. The rich flavor of the butter in the beurre blanc sauce combines well with the umami of the shellfish in the American sauce.
Market value (please ask)
Drink
About Our Drinks
We offer a wide variety of drinks, including French wines and natural wines. *The selection may change from time to time. Additionally, we have a rich selection of aperitifs, digestifs, and non-alcoholic beverages.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
BON VIVANT
Japanese
ボン・ヴィヴァン
Korean
본 비바
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.41km from Iseshi station0.59km from Ujiyamada station
Hours
Sunday
12:00~15:00
(L.O.13:00)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:30~21:00
(L.O.19:00)
Accepts reservations
Thursday
12:00~13:00
Accepts reservations
17:30~21:00
(L.O.19:00)
Accepts reservations
Friday
12:00~15:00
(L.O.13:00)
Accepts reservations
17:30~21:00
(L.O.19:00)
Accepts reservations
Saturday
12:00~15:00
(L.O.13:00)
Accepts reservations
17:30~21:00
(L.O.19:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 18,000JPY 26,000
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
Facilities
Parking lot
available 2台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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