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Taisyu-en Yuzato

Name: Taisyu-en Yuzato
Telephone: +81667601117
Price range: JPY 5,500
Rating: 3.09

対州園湯里店

3.09

（1 reviews）

JPY 5,500

Yakiniku

Osaka-shi Higashisumiyoshi-ku, Osaka, Japan

1

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 5,500

Hours

Sunday

17:00~23:00

(L.O.22:30)

Accepts reservations

Monday

17:00~23:00

(L.O.22:30)

Accepts reservations

Tuesday

Closed

Wednesday

17:00~23:00

(L.O.22:30)

Accepts reservations

Thursday

17:00~23:00

(L.O.22:30)

Accepts reservations

Friday

17:00~23:00

(L.O.22:30)

Accepts reservations

Saturday

17:00~23:00

(L.O.22:30)

Accepts reservations

Public holiday

17:00~23:00

(L.O.22:30)

Accepts reservations

Address

Nearby stations

0.42km from Harinakano station0.70km from Komagawanakano station1.15km from Hirano station

Seating Options

Counter

Facilities

Parking lot available

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted

Reservation agent service not available

Number of requests for resumption: 0 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

A long-established yakiniku restaurant celebrating its 50th anniversary

Taishuuen Yuzato is a historic yakiniku restaurant that has reached its 50th anniversary and continues to be beloved by regular customers. It boasts a particularly rich selection of secret menu items, ensuring that every visit brings new culinary discoveries. The 'shio-tan' (salted tongue) and 'roast shabu' are unforgettable delicacies once tasted. The owner's dedication to quality meat and the warm hospitality provided by the staff captivate all who visit.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.12(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

hiroyuki

@hiroyuki-108748

Japan

Aug 17, 2023

4.1

The meat is grilled over charcoal, which makes it very tasty, although it is not easy to cook at first. The meats are all fatty and fresh, but not greasy. The cabbage was fresh, sweet, and very tasty despite being raw. The white rice is also fluffy and sweet, perfect for the meat. Today was a New Year's event, and they were having a no-hassle drawing, and even if I drew third prize (i.e., a hazing), they gave me a 1,500 yen discount coupon. The atmosphere of the store was very nice, with the staff talking to us cheerfully. They made me want to go back again.

1