焼肉 丸明 中日ビル店
3.50
（12 reviews）JPY 5,500JPY 14,000
Yakiniku
Nagoya-shi Naka-ku, Aichi, Japan
79
Reservations
Accepts reservations・Request reservation
Budget
JPY 5,500JPY 14,000
Hours
Sunday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Address
Nearby stations
0.21km from Sakae station0.23km from Sakaemachi station0.54km from Yabachou station0.59km from Hisayaoodoori station0.82km from Takaoka station1.01km from Shinnsakaemachi station1.11km from Fushimi station
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay and Rakuten Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : 2 days ago
Indulge in carefully selected premium yakiniku by meat experts
Maruaki Nitchu Building Branch offers high-quality yakiniku carefully selected by meat experts. With private rooms and counter seats, you can enjoy your meal in a calm atmosphere. The A5-ranked wagyu beef from female cows is particularly delicious, with a sweet and melty fat, making it a highly satisfying dish. They also have a wide selection of alcoholic beverages, making it a great choice for when you want to simply enjoy yakiniku.
Highlights
Ratings
3.50（12 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.93
Service
5
Ambience
4.86
Value
4.93
Abroad User ratings3.89(12 reviews)
Food
4.93
Service
5.00
Ambience
4.86
Value
4.93
Reviews
Photos
Menu
lunch
Food
Drink
Food
Drink
Dinner
11:00-15:00 (Sun, Mon, Tue, Wed, Thu, Fri, Sat, PH)
Courses
[Lunch] [Available on the day] 6,600 yen, 8-course meal
JPY 6,600
[Lunch] [Available on the day] 8,800 yen 9-course meal
JPY 8,800
[Lunch] [Available on the day] 11,000 yen 9-course meal
JPY 11,000
Courses
To be chosen on the day
JPY 0
[Lunch] [Available on the day] 6,600 yen course
● ナムル盛合せ● キムチ● サラダ● 飛騨牛赤身● 飛騨牛カルビ● 飛騨牛特選部位● ごはん＆赤だし● デザート
JPY 6,600
[Lunch] [Available on the day] 8,800 yen course
● ナムル盛合せ● キムチ● サラダ● タン塩● 飛騨牛赤身● 飛騨牛カルビ● 飛騨牛特選部位● 選べるごはんもの (下記よりお選びください)・ ごはん＆赤だし・ 飛騨牛カレー・ 牛しぐれ茶漬け・ 和風冷麺● デザート
JPY 8,800
[Lunch] [Available on the day] 11,000 yen course
● ナムル盛合せ● キムチ● サラダ● 上タン塩● 飛騨牛イチボ● 飛騨牛上カルビ● シチュー● 飛騨牛サーロイン／シャトーブリアン● 選べるごはんもの (下記よりお選びください)・ ごはん＆赤だし・ 飛騨牛カレー・ 牛しぐれ茶漬け・ 和風冷麺● デザート
JPY 11,000
[Evening] [Available on the day] 8,800 yen 9-course meal
JPY 8,800
[Evening] [Available on the day] 13,200 yen, 12-course meal
JPY 13,200
[Evening] [Available on the day] 16,500 yen 12-course meal
JPY 16,500
Grade 5 Female Cow Hida Beef
Red Meat (Sauce / Salt)
JPY 2,420
Kalbi (Sauce / Salt)
JPY 2,640
Upper Rib (Sauce / Salt)
JPY 3,300
Special Selection Kalbi (Sauce / Salt)
JPY 4,180
Rib roast (sauce / salt)
JPY 4,620
Grade 5 Female Cow Hida Beef Special Cuts
Sirloin (Sauce / Salt)
JPY 6,380
Fillet (Sauce / Salt)
JPY 6,930
Chateaubriand (Salt)
JPY 8,580
Today's Rare Cuts
Nakaochi
JPY 3,080
Uchiharamu
JPY 3,300
Senbon
JPY 3,520
Kainomi
JPY 3,850
Chicken Tender
JPY 3,850
Ichibo
JPY 4,180
Necktie
JPY 4,180
Ramshin
JPY 4,620
Misshaped
JPY 4,950
Beef Tongue
Beef Tongue (Salt)
JPY 3,080
Grilled Beef Tongue (Salt)
JPY 4,180
Hida Beef Skirt Steak
Due to limited supply, quantities are restricted.
SAGARI (Sauce / Salt)
JPY 3,850
Harami (Sauce / Salt)
JPY 4,180
Hida Beef in Pottery Marinade
Pickled Jar Mix
JPY 3,080
Pickled Kalbi
JPY 3,520
Grilled Vegetables
Aomori Prefecture Garlic Oil Grilled
JPY 1,100
Shiitake Mushroom
JPY 1,320
Seasonal Vegetable Platter
JPY 1,980
From Hida and Oku-Mino
Fuki Miso Cucumber
JPY 660
Red Turnip Pickles
JPY 660
Meibo Ham
JPY 770
Pickled Vegetable Steak
JPY 1,100
Grilled Mushroom with Walnut Leaf Miso
JPY 1,100
Homemade Kimchi
Napa Cabbage Kimchi
JPY 660
Kaktugi
JPY 660
Oikimchi
JPY 660
Kimchi Platter
JPY 1,430
One Item
Korean seaweed
JPY 440
Sanchu
JPY 660
Perilla Leaf
JPY 660
Namul Assortment
JPY 1,100
Fragrant Vegetable Choregi Salad
JPY 1,320
Carrot Dressing Vegetable Salad
JPY 1,320
Rice and Noodles
Uonuma Koshihikari Rice Small Serving
JPY 275
Uonuma Koshihikari Rice Regular Serving
JPY 385
Special Cold Noodles
JPY 1,320
Hida Beef Curry
JPY 1,320
Ishiyaki Hida Beef Bibimbap
JPY 1,650
White Tail Koopa
JPY 2,200
Red Tail Koopa
JPY 2,200
Soup
wakame soup
JPY 880
Egg Soup
JPY 880
White Tail Soup
JPY 1,980
Red Tail Soup
JPY 1,980
Dessert
Hida Milk Ice Cream
JPY 660
Hida Tomato Sorbet
JPY 660
Beer
Draft Beer
JPY 880
bottle beer
JPY 880
Non-Alcoholic Beer
JPY 550
Highball
Lime Highball
JPY 880
Ichiro's Highball
JPY 1,100
Hakushu Highball
JPY 1,430
Yamazaki Highball
JPY 1,540
Whiskey
Straight / On the rocks / With water
Riku
JPY 880
Ichiro's Malt
JPY 1,100
Hakushu
JPY 1,430
Yamazaki
JPY 1,540
Sour
Setouchi Dry Lemon Sour
JPY 770
Fully Ripe Nanko Plum Sour
JPY 770
Grainy Salt Lemon Sour
JPY 770
Nihonbashi Inabaen's Oolong Highball
JPY 770
Shochu
Nakanaka (Barley)
JPY 770
Kanpachi (Barley)
JPY 880
Akebono Kirishima (Sweet Potato)
JPY 770
Sato Kuro (Imo)
JPY 880
Sake
Kido
JPY 1,100
Make
JPY 1,100
Toyosake
JPY 1,210
Classic Senkin
JPY 1,320
Kuhai Ji
JPY 1,430
Fresh Makgeolli
Tiger Fresh Makgeolli (700ml)
JPY 4,180
Boksoondoga Fresh Makgeolli (935ml)
JPY 7,480
Non-Alcoholic
Hida Mountain Grape Soda
JPY 770
Tosa Yuzu Honey Ginger Soda
JPY 770
Brown Sugar Lemon Soda
JPY 770
Kishu Fully Ripe Nanko Plum Soda
JPY 770
Virgin Sparkling
JPY 1,100
Soft Drink
Nihonbashi Inabaen's Oolong Tea
JPY 550
Yoshihira's Ginger Ale
JPY 660
Gamou Mikan Juice
JPY 660
Tokyo Craft Cola
JPY 660
Hida Apple Juice
JPY 660
Glass Wine
Jean de Villare Brut (Champagne)
(France)
JPY 1,320
Oyster Bay Sauvignon Blanc (White)
(New Zealand)
JPY 1,320
Carnivor Cabernet Sauvignon (Red)
(California)
JPY 1,320
Louis Jadot Pinot Noir (Red)
(France)
JPY 1,540
Champagne
Contes de Gramont Champagne Brut
〈France〉
JPY 9,900
Veuve Clicquot Yellow Label Brut
France
JPY 15,400
Dom Pérignon White
France
JPY 49,500
Krug Grand Cuvée
France
JPY 52,800
Rose
Calpinato Dogaiolo Rosato
(Italy)
JPY 6,600
Kenzo Estate Yui
California
JPY 15,400
Bottle Wine White
Oyster Bay Sauvignon Blanc
New Zealand
JPY 7,150
Trimbach Riesling
〈France〉
JPY 7,700
Chardonnay Kiku Deer
Kumamoto Prefecture
JPY 9,900
Louis Latour Chablis La Chanfleur
France
JPY 11,000
HATSUYUKI
Hatsuyuki (Hokkaido)
JPY 12,100
Napa Glen Chardonnay Napa Valley
California
JPY 13,200
Puligny-Montrachet
France
JPY 17,600
Kenzo Estate Asatsuyu
California
JPY 19,800
Bottle Wine Red
Carnivor Cabernet Sauvignon
California
JPY 7,150
Louis Jadot Pinot Noir
France
JPY 8,250
O Bon Climat Pinot Noir
California
JPY 12,100
Le Marquis de Calon Segur
France
JPY 16,500
Gevrey-Chambertin
France
JPY 17,600
Kaimas Vineyards
California
JPY 19,800
Kenzo Estate Rindo
California
JPY 41,800
Sassicaia
Italy
JPY 52,800
Kenzo Estate Purple
California
JPY 63,800
Echezeaux Grand Cru
(France)
JPY 85,800
Opus One
California
JPY 104,500
Courses
To be chosen on the day
JPY 0
[Lunch] [Available on the day] 6,600 yen course
● ナムル盛合せ● キムチ● サラダ● 飛騨牛赤身● 飛騨牛カルビ● 飛騨牛特選部位● ごはん＆赤だし● デザート
JPY 6,600
[Lunch] [Available on the day] 8,800 yen course
● ナムル盛合せ● キムチ● サラダ● タン塩● 飛騨牛赤身● 飛騨牛カルビ● 飛騨牛特選部位● 選べるごはんもの (下記よりお選びください)・ ごはん＆赤だし・ 飛騨牛カレー・ 牛しぐれ茶漬け・ 和風冷麺● デザート
JPY 8,800
[Lunch] [Available on the day] 11,000 yen course
● ナムル盛合せ● キムチ● サラダ● 上タン塩● 飛騨牛イチボ● 飛騨牛上カルビ● シチュー● 飛騨牛サーロイン／シャトーブリアン● 選べるごはんもの (下記よりお選びください)・ ごはん＆赤だし・ 飛騨牛カレー・ 牛しぐれ茶漬け・ 和風冷麺● デザート
JPY 11,000
[Evening] [Available on the day] 8,800 yen 9-course meal
JPY 8,800
[Evening] [Available on the day] 13,200 yen, 12-course meal
JPY 13,200
[Evening] [Available on the day] 16,500 yen 12-course meal
JPY 16,500
Hida Beef Female Cattle
Red Meat (Sauce / Salt)
JPY 2,420
Kalbi (Sauce / Salt)
JPY 2,640
Upper Rib (Sauce / Salt)
JPY 3,300
Special Selection Kalbi (Sauce / Salt)
JPY 4,180
Upper Sirloin (Sauce / Salt)
JPY 4,620
Grade 5 Hida Beef Female Special Cuts
Sirloin (Sauce / Salt)
JPY 6,380
Fin (Sauce / Salt)
JPY 6,930
Chateaubriand (Salt)
JPY 8,580
Today's Rare Cuts
Nakaochi
JPY 3,080
Uchiharamu
JPY 3,300
Senbon
JPY 3,520
Kainomi
JPY 3,850
Chicken Tender
JPY 3,850
Ichibo
JPY 4,180
Necktie
JPY 4,180
Ramshin
JPY 4,620
Misshaped
JPY 4,950
Beef Tongue
Beef Tongue (Salt)
JPY 3,080
Grilled Beef Tongue (Salt)
JPY 4,180
Hida Beef Skirt Steak
Due to limited supply, quantities are limited.
SAGARI (Sauce / Salt)
JPY 3,850
Harami (Sauce / Salt)
JPY 4,180
Hida Beef in Pottery Jar
Pickled Jar Mix
JPY 3,080
Pickled Kalbi
JPY 3,520
Grilled Vegetables
Aomori Prefecture Garlic Oil Grilled
JPY 1,100
Raw Shiitake Mushroom
JPY 1,320
Seasonal Vegetable Platter
JPY 1,980
From Hida and Oku-Mino
Fuki Miso Cucumber
JPY 660
Red Turnip Pickles
JPY 660
Meibo Ham
JPY 770
Pickled Vegetable Steak
JPY 1,100
Grilled Mushroom with Hoba Miso
JPY 1,100
Homemade Kimchi
Napa Cabbage Kimchi
JPY 660
Kaktugi
JPY 660
Oikimchi
JPY 660
Kimchi Platter
JPY 1,430
One Item
Korean seaweed
JPY 440
Sanchu
JPY 660
Perilla Leaf
JPY 660
Namul Assortment
JPY 1,100
Fragrant Vegetable Choregi Salad
JPY 1,320
Carrot Dressing Vegetable Salad
JPY 1,320
Rice and Noodles
Uonuma Koshihikari Rice Small Serving
JPY 275
Uonuma Koshihikari Rice Regular Serving
JPY 385
Special Cold Noodles
JPY 1,320
Hida Beef Curry
JPY 1,320
Ishiyaki Hida Beef Bibimbap
JPY 1,650
White Tail Koopa
JPY 2,200
Red Tail Koopa
JPY 2,200
Soup
wakame soup
JPY 880
Egg Soup
JPY 880
White Tail Soup
JPY 1,980
Red Tail Soup
JPY 1,980
Dessert
Hida Milk Ice Cream
JPY 660
Hida Tomato Sorbet
JPY 660
17:00-22:30 (Sun, Mon, Tue, Wed, Thu, Fri, Sat, PH)
Courses
[Evening] [Available on the day] 8,800 yen course
Number of items 9 Available from 17:00 to 22:30 Staying time: 2 hours Course Contents ● Namul assortment Kimchi Salad Tongue salt Hida beef lean meat Hida beef ribs Hida beef specialties Gohan & red miso soup Dessert
JPY 8,800
[Evening] [Available on the day] 13,200 yen course
Number of items: 12 Available from 17:00 to 22:30 Staying time: 2 hours Course Contents ● Namul assortment Kimchi Salad Tongue and Salt Grilled vegetables Hida beef lean meat Hida beef ribs Hida Harami Stew Hida beef specialties Rice (Please choose from the following options.) Gohan & Red Dashi (Japanese soup stock) Hida beef curry Beef shigure chazuke Japanese style cold noodles Dessert
JPY 13,200
[Evening] [Available on the day] 16,500 yen course
Number of items: 12 Available from 17:00 to 22:30 Staying time: 2 hours Course Contents ● Namul assortment Kimchi Salad Salad ● Tongue and cheek Grilled vegetables Hida beef Ichibo Hida beef ribs Hida Harami Stew Hida beef sirloin/chateaubriand Rice dish of your choice (Please choose from the following options.) Gohan & Red Dashi (Japanese soup stock) Hida beef curry Beef shigure chazuke Japanese style cold noodles Dessert
JPY 16,500
About
Restaurant name
焼肉 丸明 中日ビル店
Japanese
焼肉 丸明 中日ビル店
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.21km from Sakae station0.23km from Sakaemachi station0.54km from Yabachou station0.59km from Hisayaoodoori station0.82km from Takaoka station1.01km from Shinnsakaemachi station1.11km from Fushimi station
Hours
Sunday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~22:30
(L.O.21:30)
Accepts reservations
Budget
JPY 5,500JPY 14,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, iD, and QUICPay), and QR code payment available(PayPay and Rakuten Pay)
Smoking
Non-smoking
Opening date
April 23, 2024
Website
None
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