Soba & Udon Restaurant Kawashima
そば うどん処 かわしま
3.13
（1 reviews）JPY 1,500
Soba
Ome-shi, Tokyo, Japan
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Address
Nearby stations
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available
A heartwarming soba and udon specialty shop
Soba Udon Kawashima is a renowned establishment that offers a refined taste of Japanese cuisine. With a clean interior and attentive service, each visit provides a pleasant dining experience. Highly recommended are the flavorful soba and udon, which have a rich dashi broth, a smooth texture, and an enjoyable taste.
Ratings
3.13（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Soba & Udon Restaurant Kawashima
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Credit cards accepted(JCB, AMEX, and Diners), Electronic money accepted, and QR code payment available
Facilities
Parking lot
available
店前・ロープでマークされているのは5台分だが、あと2台程は余裕である
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
May 18, 2016
Restaurant details
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