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Ratings and Reviews

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About

Visited

Suisan Udon Karatsu

Name: Suisan Udon Karatsu
Telephone: +81955538886
Price range: JPY 1,500
Rating: 3.03

資さんうどん唐津店

3.03

（1 reviews）

JPY 1,500

Udon

Karatsu-shi, Saga, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.77km from Karatsu station1.04km from Watada station

Facilities

Parking lot available

Payment methods

Electronic money accepted and QR code payment available

June 14 to July 11, 2026

S	M	T	W	T	F	S
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28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

Crispy Burdock Tempura and Sweet Broth That Warms the Heart

Suisan Udon Karatsu is a popular spot known for its slightly sweet broth and tender, chewy noodles, appealing to both local fans and tourists alike. The freshly fried burdock tempura is praised for its light texture, making it surprisingly easy to eat even in generous portions. The menu offers a variety of combinations with rice bowls and small udon, making it perfect for a meal after fishing or before attending a live event. With quick service and efficient turnover, it's a convenient place to stop by during a busy schedule.

Ratings

3.03（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.05(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

mika

@mika-487101

Japan

Jul 28, 2025

3.5

It's easy to enter because you can park your car in front of the shop. The service from when you sit down to when the food arrives is smooth, and I didn't mind the wait time. The freshly fried burdock tempura is crispy and fragrant, and it pairs perfectly with the broth. The soft noodles and slightly sweet meat in the meat udon make me feel happy every time I take a bite. The soup with tororo kelp has just the right amount of saltiness and gently soothes my tired body. I think it's a wonderful shop that fills both the stomach and the heart after fishing or driving.

1