Kominka Hiranuma

Using seasonal ingredients delivered from local producers including Hannō and Naguri, we have prepared a two-tiered sweet and one-tiered savory selection. Sweets: Japanese chestnut Mont Blanc, tart with Japanese pear from Makino Garden and Hannō-grown black tea, roll cake with roasted black sesame from Hannō, and 11 other items including grilled rice dumplings on a shichirin. Savory: 9 types of temari sushi. ◆ Serving period: September 28, 2026 - November 30, 2026 ◆ Limited to 8 servings per day (combined with 'Autumn Meal') / 2-hour limit / Last entry at 14:30 ◆ We ask for one order per person ◆ Please make a reservation by phone at least 2 days in advance.

This is a meal-centered arrangement featuring a three-tiered serving tray, with one tier of sweets and two tiers of savory dishes. Sweets: 5 items including Japanese chestnut Mont Blanc and Shine Muscat rare cheesecake. Savory: 5 items including angel shrimp tempura, herb fried chicken, grilled buri kama with herbs, and grilled isobe dango, along with 9 types of temari sushi. ◆ Serving period: September 28, 2026 - November 30, 2026 ◆ Limited to 8 servings per day (combined with 'Autumn Layer') / 2-hour limit / Last entry at 14:30 ◆ We kindly ask for one order per person ◆ Please make a reservation by phone at least 2 days in advance.

Add a message to your favorite parfait or cake plate, and our staff will take a Polaroid photo. We will compile it along with handwritten messages from everyone at your table and present it on a special backing paper. ◆Contents: Message plate / 1 Polaroid photo / Special backing paper ◆Message on the plate must be within 25 characters ◆The cost of the parfait or cake is separate ◆Please make a reservation at least 2 days in advance.

We will serve your dessert on a plate with your desired message. ◆Message must be within 25 characters ◆Additional charge for parfait or cake ◆Please make a reservation at least 2 days in advance

This pizza is crafted to be enjoyed as a meal, layering seasonal figs and prosciutto with the nutty aroma of white sesame. It combines the classic Italian pairing with Japanese ingredients. ◆ Sales Period: Until November 30, 2026 ◆ Allergy Information: Wheat, Dairy, Sesame, Soy, Pork

Classic Neapolitan pizza with sweet and sour tomato sauce, mozzarella cheese, and fresh basil. ◆ Size: approximately 30cm in diameter ◆ Allergy information: wheat, dairy

The pinnacle of maitake mushrooms, featuring the rich aroma of 'Black Maitake' from Hanno, special bacon, and piping hot cream pizza. ◆ Size: Approximately 30cm in diameter ◆ Allergy information: Wheat, Dairy, Pork

Registered product of the vegetable triple restaurant in Hannō City. Alcobaleno means 'rainbow' in Italian. A delicious and healthy pizza that allows you to consume 2/3 of your daily vegetables, with expected antioxidant effects. (Cabbage, eggplant, pumpkin, carrot, bell pepper, purple onion, spinach, etc.) *Subject to seasonal changes ◆ Size: approximately 30cm in diameter ◆ Allergy information: wheat, dairy

A classic pizza made with hand-crafted teriyaki chicken and sauce, topped with mayonnaise, corn, and onions. Baked with avocado as an accent. Avocado is rich in vitamin E, dietary fiber, potassium, and is considered beneficial for beauty and gut health. ◆ Size: Approximately 30cm in diameter ◆ Allergy Information: Wheat, Dairy, Soy, Chicken

The homemade basil pesto is enhanced with almonds and cashews, creating a refreshing aroma with a strong nutty flavor. Natural cheese is layered with mozzarella cheese, carefully balancing the aroma and umami. Shirasu is added as a topping in two stages: before baking and after baking. You can enjoy the roasted flavor and fluffy texture, each bringing its own unique taste in one pizza. Allergy information: Wheat, Dairy, Almonds, Cashews, Walnuts

This sauce is made by slowly simmering ground meat and aromatic vegetables in red wine to concentrate the flavors into a deep taste. The crunchy texture of the bamboo shoots pairs perfectly with the eggplant. By adding Haccho miso and fresh cream as secret ingredients, it brings out the deep flavors of Japanese cuisine and smoothness. ◆Allergy Information: Wheat, Dairy, Beef, Pork◆ Large: 120g / Regular: 90g / Small: 70g

Enjoy the flavor of freshly grilled Pacific saury combined with a rich umami broth made from black maitake mushrooms. Served with traditional Japanese condiments, kabosu citrus, and garnished with chrysanthemum flowers, which are said to ward off evil spirits and promote longevity. This dish captures the deliciousness of Japan and the colors of autumn. ◆Allergy Information: Wheat, Dairy, Soy◆ Large Serving: 120g / Regular Serving: 90g / Small Serving: 70g

Combining five types of seafood including angel shrimp, oysters, octopus, squid, and mussels, we carefully cook them to enhance their texture and umami. By blending seafood broth into the tomato sauce and pairing it with pasta, we create a dish with depth of flavor. Named 'Mare', which means 'sea' in Italian, it evokes the essence of the ocean. ◆Allergy Information: Wheat, Shrimp, Squid◆Large: 125g / Regular: 100g / Small: 75g

A steak set made from Saiboku's brand pork, headquartered in Hidaka City, grilled in the oven and over charcoal. The savory aroma and rich flavor of the fat are combined into a thick taste. The homemade sauce is soy sauce-based, highlighting the contours of the meat. (Soy sauce, onion, domestic garlic, mirin, oyster sauce, sanonto sugar) *Includes rice, soup, and salad ◆ Allergen information: wheat, dairy, apple, soybean, pork ◆ Rice: large serving 300g / regular serving 220g

Using the 'Gold Seal' brand eggs from Hidaka City, we cook them to a soft consistency and finish with a fluffy texture. Enjoy with our special demi-glace sauce, adjusted to enhance the deliciousness of the eggs. ◆ Allergen Information: Wheat, Eggs, Dairy, Soy, Beef, Chicken, Pork

• Mini Salad (using special apple dressing) • Soup of the day ◆ Allergy information: Dairy, Apple * Dressing is available for purchase at the register

• Mini Salad (using special apple dressing) • Soup of the day • Drink ◆ Allergy information: Dairy, Apple * Dressing is available for purchase at the register

• Mini Salad (using special apple dressing) • Soup of the day • Drink • Mini Gelato of the day ◆ Allergy Information: Dairy, Apple * Mini Gelato can be changed to other sweets * Dressing is available for sale at the register

A small-sized salad made with fresh vegetables, dressed with our original dressing. Perfect as an appetizer or alongside pizza and pasta. You can choose toppings according to your preference. ◆Available toppings: smoked salmon / prosciutto ◆Allergy information: apple

Fresh vegetables (contents may vary by season) topped with a special Italian dressing from a traditional house and sprinkled with walnuts. ◆ Serves 2-3 people

This is a Caesar salad made with black maitake mushrooms grown locally in Hanno. The black maitake and bacon are sautéed together to enhance their aroma and flavor. Serves 2-3. Allergy information: wheat, eggs, dairy, soy, apple, pork.

Homemade apple dressing made with apples, onions, rice oil, and more. We also offer a product for you to enjoy at home. ◆Volume: 250ml ◆Allergen Information: Apple

We peel each chestnut by hand in the store, prepare it as sweetened chestnut, and combine the cooking liquid and roasted chestnut skin broth with Gorgonzola to create a mousse. It is served with homemade focaccia baked in a stone oven. After finishing, the aroma of chestnut and Gorgonzola lingers in your nose. ◆ Sales period: Until November 30, 2026 ◆ Allergy information: Wheat, Dairy, Gelatin

Feel free to have a little bite. Baked pizza dough in a wood-fired oven. ◆Allergy information: Wheat, Dairy

We offer a handmade daily soup made with seasonal ingredients. Please enjoy it with pizza or pasta.

Caprese is an appetizer that harmonizes the sweetness of tomatoes, the richness and saltiness of mozzarella cheese, and the aroma of basil. It is further baked in the oven to enhance its flavor. ◆ Allergy Information: Dairy

Chunky potatoes are crispy and fluffy. Lightly coated with butter for rich flavor. Served with a side of Aurora sauce made from sour cream and ketchup. ◆ Allergy Information: Dairy

This is a flavorful fried chicken made with a blend of several types of herbs. ◆ Allergy Information: Chicken, Eggs, Wheat

The chunky potatoes are crispy and fluffy, lightly coated with butter for a rich flavor. The accompanying Aurora sauce is made with sour cream and ketchup. The karaage features juicy chicken with a crispy coating, seasoned with a blend of herbs for a fragrant finish. ◆ Allergen Information: Dairy, Chicken, Eggs, Wheat

We offer seasonal fish and vegetables prepared in a Japanese style using wasabi sauce. The type of fish may vary by day. ◆ Allergen information: salmon (when using smoked salmon)

A dessert for adults that allows you to enjoy the rich flavor of gelato and the bitterness of espresso at the same time. Made with homemade gelato and milk from Saitama Prefecture. The espresso is made from traditional Italian roasted beans. ◆Allergy information: Milk, Almonds, Cashews, Soy in flakes.

This dish is made using Japanese black tea from the Hanno Sayama tea farmer 'Komasaen'. It can be enjoyed during cafe time or after meals. *The decoration may vary by season. ◆Allergy information: Dairy, Wheat, Eggs

This is a rare cheesecake made with Naguri honey, which has a refined sweetness, and seasonal fruits blended in. It is a homemade rare cheesecake that does not use gelatin. The honey collected from the flowers blooming in the mountains of Naguri has a rich aroma and natural sweetness. ◆Current seasonal fruit: Rhubarb (the fruit used may change depending on the season) ◆Allergy information: Please inquire.

This refreshing and fruity raw cake features a nut crust layered with zesty lemon cream and cream with orange peel, topped with a variety of fruits. ◆Ingredients: cashew nuts, almonds, walnuts, dates, maple syrup, coconut fine, coconut oil, lemon juice, orange peel, orange, kiwi fruit, strawberries, quinoa, pistachios, vanilla extract, natural salt.

Baked with homemade focaccia dough coated in French liquid. Served with homemade milk gelato and berries. ◆Allergy information: Eggs, Dairy, Wheat

Featuring the anko from Yokoyama Seianjo, which has been in Hanno since the Taisho era, combined with cheese and mochi, baked in a stone oven. Includes homemade milk gelato, homemade roasted soybean flour finely ground by Megurumidori, and served with browned butter, this is a special hot dessert baked in the oven. ◆ Size: Approximately 15 cm in diameter ◆ Allergy Information: Dairy, Soy

This is a share-sized menu item. Featuring the anko from 'Yokoyama Seianjo', which has been in Hanno since the Taisho era, combined with cheese and mochi, baked in a stone oven. Includes homemade milk gelato, homemade roasted soybean flour finely ground by 'Meguru Midori', and burnt butter, making it a special hot dessert baked in the oven. Size: Approximately 30cm in diameter. Allergy information: Wheat, dairy, soy.

'Naguri Mont Blanc - Rin -' is inspired by the serene scenery reminiscent of a Japanese garden, embodying a sense of 'refined air' in a single plate. The 'Japanese chestnut paste' is squeezed and served in front of the customer. With a presentation that reflects the autumn of Naguri and a texture that changes with each bite, this dish allows you to feel the passage of the seasons within the layers of flavor. ◆ Tart crust, Japanese chestnut gelato, Japanese chestnut paste, sweetened chestnut, black sesame crumble (from Hannō), domestic La France pear, raspberry, chocolate mousse ◆ Allergy information: wheat, egg, dairy ◆ Sales period: September 18, 2026 - November 30, 2026 ◆ Reservations can be made by phone up to two days before your visit (same-day servings are also available).

We offer 8 types of gelato that change with the seasons. Please choose from single (550 yen), double (630 yen), or triple (700 yen) sizes. The attached gelato shop also offers takeout sales.

You can purchase takeout at the gelato shop. ◆ Sizes: Single (495 yen and up)・Double (572 yen and up)・Triple (660 yen and up) ◆ Cup or Cone

From 1782 yen. Various types of pizza available for takeout. Please feel free to make a reservation.

Various cakes are available for takeout and to take home.