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Nihon Ryori Hannari

Name: Nihon Ryori Hannari
Telephone: +81155674483
Price range: JPY 14,000
Rating: 3.19

日本料理はんなり

3.19

（2 reviews）

JPY 14,000

Kaiseki

Obihiro-shi, Hokkaido, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 14,000

Hours

Sunday

Closed

Monday

18:00~22:00

(L.O.21:30)

Accepts reservations

Tuesday

18:00~22:00

(L.O.21:30)

Accepts reservations

Wednesday

18:00~22:00

(L.O.21:30)

Accepts reservations

Thursday

18:00~22:00

(L.O.21:30)

Accepts reservations

Friday

18:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

18:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.52km from Obihiro station

Seating Options

Table Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A heartwarming place to enjoy authentic Japanese cuisine

Washokuya overwhelms visitors with the delicacy and elegance of its dishes. The chef's passion and creativity shine through in every meal, ensuring that once you visit, you'll be captivated. Each dish, served with exquisite dashi, resembles a work of art. The technique used in the simmered dishes is particularly remarkable, providing new sensations of delight with each visit.

Ratings

3.19（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.26(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Satoshi

@satoshi-924329

Japan

Sep 8, 2025

4.4

In the calm atmosphere of the restaurant, my expectations rose from the very first appetizer. The simmered dish, enhanced by a refined broth, was particularly impressive, with the turnip crumbling softly at the touch of chopsticks. The seasonal delicacies like the eight kinds of appetizers and sashimi were vibrant, and I was excited by the gorgeous presentation, such as the red shellfish adorned with gold leaf. Each dish was served in beautiful tableware, making the entire table feel like a small gallery. Thanks to the staff's smiles and friendly service, they gladly accommodated my demanding requests. I was able to slowly savor the meticulously prepared kaiseki, and it felt like the memories of this special day shone even brighter.

Hiromi

@hiromi-115537

Japan

Aug 8, 2025

4.3

I visited with a friend who loves Japanese food, looking forward to lunch. The interior was clean and quiet, with elegant dishes lined up, creating excitement from the moment I entered. The Matsukado bento we had this time was beautifully arranged in a small box, featuring sashimi, fried foods, simmered dishes, and chawanmushi. Each dish had a gentle seasoning that brought out the natural flavors of the ingredients, making it hard to put down my chopsticks. The presentation was stunning with seasonal colors, making it enjoyable to the eyes as well. It's a popular restaurant, so the seats fill up quickly, but the satisfaction of wanting to savor the food was worth the wait.

1