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Richmond Oysters
3.00
（0 reviews）AUD 90
Seafood
Yarra City, Victoria, Australia
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
AUD 90
Hours
Address
Payment methods
Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)
Specialist Seafood and Oyster Dining
Richmond Oysters is a specialist seafood restaurant known for fresh oysters, generous platters, and well-prepared classics like barramundi, mussels, and prawn dishes. Diners describe consistently flavorful seafood and a lively, relaxed atmosphere. Attentive staff contribute to an easygoing dining experience. A retail counter also offers quality fish and seafood to take home.
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Main Menu
Share
Bread
garlic bread or bread board, olive oil, dip
AUD 7
Saganaki
blistered tomatoes, basil
AUD 16
Octopus
red wine vinegar, watercress, radicchio, shallots
AUD 24
Soft Shell Crab
green pawpaw & herb salad
AUD 16
Fried Fish Wontons
green pawpaw & herb salad
AUD 18
Sashimi
pickled ginger, wasabi, soy, seaweed salad
AUD 24
Salt & Pepper Calamari
wombok salad, peanuts, house sauce
AUD 24
Bass Strait Scallops
soy, ginger, mirin, soba noodles or garlic butter, pangrattato, kataifi
AUD 24
Mussel Pot
tomato, garlic, onion, white wine or chilli, garlic or creamy white wine
AUD 24
Oyster Shot
Pacific: one $7, three $19. Sydney: one $9, three $24
Bloody Mary
vodka, tomato juice, tobasco, lemon
Market value (please ask)
Japanese
sake, mirin, wasabi, ginger, omi budo
Market value (please ask)
Oyster
Pacific Oyster
Clean, fresh, taste of the ocean. TAS: blackman's bay, bruny island; pittwater, pipe clay lagoon, st helens. SA: ceduna, coffin bay, smoky bay
Market value (please ask)
Sydney Rock Oyster
Smooth, subtle, distinct earthy accent. NSW: pambula lake, tweed river
Market value (please ask)
Natural
Pacific: three $13, six $24, twelve $39. Sydney: three $15, six $29, twelve $44. NB: one sauce per three oysters
House Sauce
sweet-chilli, lime, ginger
Market value (please ask)
Mignonette
red wine vinegar, shallots
Market value (please ask)
Nam Jim
coriander, chilli, palm sugar
Market value (please ask)
Granita
apple cider, champagne vinegar
Market value (please ask)
Hot
Pacific: three $14, six $26, twelve $42. Sydney: three $16, six $30, twelve $49. + Two-way $2, three-way $3, four-way $4
Kilpatrick
bacon, worcestershire sauce
Market value (please ask)
Fried
japanese panko, wasabi, soy
Market value (please ask)
Baked
kewpie mayonnaise, sweet soy
Market value (please ask)
Mornay
bechamel, cheese
Market value (please ask)
Fish'n'chip
Fish & Chips
fried peninsula squid, garden salad, chips; battered, crumbed or grilled
Market value (please ask)
Fish & Chip Platter
fried peninsula squid, crumbed bass strait scallops, grilled local prawn cutlets, rocket pear & pine-nut salad, chips; battered, crumbed or grilled
Market value (please ask)
Cold
served cold
Natural Pacific Oysters
Market value (please ask)
Smoked Trout Rillettes
Market value (please ask)
Anchovy Crouton
Market value (please ask)
Moreton Bay Bug
Market value (please ask)
Hot
served hot
Grilled Local Prawn Cutlets
Market value (please ask)
Grilled Bass Strait Scallops
Market value (please ask)
Mussel Pot
Market value (please ask)
Fried Fish Wantons
Market value (please ask)
Tempura Soft Shell Crab
Market value (please ask)
Salt & Pepper Calamari
Market value (please ask)
Grilled Fish Fillets of the Day
Market value (please ask)
Cold
served cold
Natural Pacific Oysters
Market value (please ask)
Sashimi Tuna & Salmon
Market value (please ask)
Smoked Trout Rillettes
Market value (please ask)
Anchovy Crouton
Market value (please ask)
Moreton Bay Bug
Market value (please ask)
Hot
served hot
Grilled Wild King Prawns
Market value (please ask)
Grilled Local Prawn Cutlets
Market value (please ask)
Grilled Bass Strait Scallops
Market value (please ask)
Mussel Pot
Market value (please ask)
Fried Fish Wantons
Market value (please ask)
Tempura Soft Shell Crab
Market value (please ask)
Half Lobster (Natural or Mornay)
Market value (please ask)
Salt & Pepper Calamari
Market value (please ask)
Grilled Fish Fillets of the Day
Market value (please ask)
Cold
served cold
Natural Pacific Oysters
Market value (please ask)
Sashimi Tuna & Salmon
Market value (please ask)
Tiger Prawn Cocktail
Market value (please ask)
Moreton Bay Bugs
Market value (please ask)
Hot
served hot
Grilled Wild King Prawns
Market value (please ask)
Grilled Bass Strait Scallops
Market value (please ask)
Mussel Pot
Market value (please ask)
Salt & Pepper Calamari
Market value (please ask)
Tempura Soft Shell Crabs
Market value (please ask)
Whole Lobster (Natural or Mornay)
Market value (please ask)
Whole Baked Fish of the Day
Market value (please ask)
Raw Bar
$88
Natural Pacific Oysters
Market value (please ask)
Natural Sydney Rock Oysters
Market value (please ask)
Sashimi Tuna & Salmon
Market value (please ask)
Smoked Trout Rillettes
Market value (please ask)
Anchovy Crouton
Market value (please ask)
Mixed Grill*
$188
Grilled Calamari
Market value (please ask)
Grilled Bass Strait Scallops
Market value (please ask)
Char Grilled Octopus
Market value (please ask)
Grilled Wild King Prawns
Market value (please ask)
Char Seared Yellowfin Tuna
Market value (please ask)
Char Grilled Eye Fillet Steak
Market value (please ask)
Add to your Platter
Sashimi Salmon & Tuna
AUD 24
Smoked Trout Rillette
AUD 4
Anchovy Crouton
AUD 4
Cocktail Tiger Prawn
AUD 8
Moreton Bay Bug
AUD 24
Salt & Pepper Calamari
AUD 24
Fried Fish Wonton
AUD 3
Mussel Pot
AUD 24
Tempura Soft Shell Crab
AUD 16
Grilled Bass Strait Scallops
AUD 24
Char Grilled Octopus
AUD 24
Grilled Wild King Prawn
AUD 9
Char Grilled Eye Fillet Steak
AUD 44
Lobster (Natural or Mornay)
Market value (please ask)
Fillets of Fish & Whole Fish
Market value (please ask)
Caviar
served w/ bellini, creme fraiche & grey goose as a palate cleanser
Beluga
30g of italian sturgeon roe
AUD 240
Oscietra
30g of italian sturgeon roe
AUD 175
Yasa
10g of persian sturgeon roe
Market value (please ask)
Louis Roederer
NV Brut Premier
AUD 65
'08 Rose
AUD 180
'06 Cristal
AUD 610
Pol Roger
NV Brut Premier
AUD 71
'04 Vintage
AUD 190
'02 Winston Churchill
AUD 580
Choose a Fillet, Whole Fish or Lobster
subject to availability
Tasmanian Atlantic Salmon, Swordfish, Ocean Trout, Rockling
AUD 33
Garfish, Snapper, Orange Roughy
AUD 39
Hapuka, Wild Barramundi, Kingfish, Flathead, Blue Eye, Mt Cook King Salmon
AUD 42
Boarfish, John Dory, Yellowfin Tuna, King George Whiting
AUD 49
Catch of the Day
(whole-baked-fish) ask your waiter for today's availability
Market value (please ask)
Lobster
poached natural or baked in mornay sauce
Market value (please ask)
Cook Your Fillet
Grilled
Market value (please ask)
Steamed
Market value (please ask)
Battered or Crumbed
Market value (please ask)
Sauce
choose one of:
Lemon Butter
Market value (please ask)
Garlic Butter
Market value (please ask)
Tomato Caper & Olive
Market value (please ask)
Gremolata
Market value (please ask)
Tartar
Market value (please ask)
Creamy Garlic
Market value (please ask)
Dill Aioli
Market value (please ask)
Soy-Mirin & Ginger
Market value (please ask)
Side #1
choose one of:
Chips
Market value (please ask)
Jasmine Rice
Market value (please ask)
Mash Potato
Market value (please ask)
Rosemary & Garlic Potatoes
Market value (please ask)
Wedges
Market value (please ask)
Side #2
choose one of:
Broccoli &/or Beans
Market value (please ask)
Toasted Almonds
Market value (please ask)
Garden Salad
Market value (please ask)
Greek Salad
Market value (please ask)
Rocket Pear Pine-Nut & Parmesan Salad
Market value (please ask)
Mango & Walnut Waldorf Salad
Market value (please ask)
Glacier 51 Toothfish
from heard island in the australian antarctic waters, we bring you the wagyu steak of the ocean
Glacier 51 Toothfish
Rich buttery & delicate: have your fillet grilled or steamed, with lemon & soy-mirin, ginger sauce. Choose any two side dishes to compliment
AUD 69
Marinara
Clam Chowder
local marinara, bacon
AUD 24
Linguini or Risotto
local marinara, chilli, tomato
AUD 34
Paella
local marinara, chorizo, chicken, tiger prawn (s)
AUD 42
Crustacean
Cocktail Prawn
avocado, tomato, cos lettuce, cocktail sauce, lemon
AUD 8
Local Garlic Prawns*
creamy garlic sauce, coconut rice
AUD 22
Wild King Prawns
grilled, gremolata, citrus, fennel salad or grilled, chilli, garlic, rice
AUD 36
1kg of Prawns
whole tigers, cocktail sauce, lemon
AUD 90
1kg of Moreton Bay Bugs
cut & cleaned, dill citrus aioli, yarra valley caviar
AUD 95
Paddock
Rib Eye
chips, salad, red wine jus
Market value (please ask)
Eye Fillet
chips, salad, red wine jus
Market value (please ask)
Chicken & Chorizo
napoli, chilli, peppers, linguine or risotto
AUD 32
Vegetarian*
mushrooms, peas, pumpkin, goats cheese, pine-nuts, linguine or risotto
AUD 29
Side
Steamed Jasmine Rice
AUD 6
Chips
AUD 9
Mash Potato
AUD 9
Wedges
AUD 9
Rosemary & Garlic Potatoes
AUD 9
Garden Salad
AUD 8
Greek Salad
AUD 11
Rocket, Pear, Pine-Nut & Parmesan Salad
AUD 12
Broccoli, Toasted Almonds
AUD 10
Beans, Pangrattato
AUD 10
Broccoli & Beans, Toasted Almonds
AUD 11
Mango & Walnut Waldorf Salad
AUD 14
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Richmond Oysters
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
8:00~20:30
Reservations Accepted
Monday
Closed
Tuesday
8:00~20:30
Reservations Accepted
Wednesday
8:00~20:30
Reservations Accepted
Thursday
8:00~20:30
Reservations Accepted
Friday
8:00~21:00
Reservations Accepted
Saturday
8:00~21:00
Reservations Accepted
Public holiday
8:00~20:30
Reservations Accepted
Budget
AUD 90
Payment methods
Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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