夜の一粒
3.18
（1 reviews）JPY 3,500
Onigiri
Osaka-shi Kita-ku, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
Closed
Monday
18:00~29:00
(L.O.28:30)
Accepts reservations
Tuesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Wednesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Thursday
18:00~29:00
(L.O.28:30)
Accepts reservations
Friday
18:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
18:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.18km from Kitashinnchi station0.35km from Watanabebashi station0.35km from Nishiumeda station0.39km from Oebashi station0.53km from Higashiumeda station0.60km from Higobashi station0.62km from Yodoyabashi station0.66km from Oosaka station0.79km from Umeda station0.96km from Naniwabashi station0.98km from Fukushima station0.99km from Osaka Umeda station1.03km from Kitahama station1.05km from Shinnfukushima station1.07km from Nakanoshima station
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
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：Real-time reservation
：Request
：No available seats
：Closed
A shop specializing in exquisite rice balls made with carefully selected ingredients
Yoru no Hitotsubu is a popular rice ball specialty shop located in Kitashinchi, Osaka. In the calm, wood-toned interior, you can enjoy rice balls gently shaped with Niigata's premium 'Koshihikari' rice. A variety of fillings, including egg yolk soy sauce, are offered, all showcasing a commitment to high-quality ingredients. Come visit to savor these simple yet heartwarming rice balls.
Ratings
3.18（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Onigiri
Fluffy hand-formed with heartfelt sincerity
Salt Rice Ball
JPY 230
Pickled Plum
JPY 330
Sesame Shiso Kombu
JPY 330
Sansho Asari
Recommended
JPY 330
Okaka
JPY 330
Meat Shiso Miso
JPY 330
Wasabi Seaweed Tsukudani
JPY 330
Tuna
JPY 380
Meat Soboro
Recommended
JPY 380
Salted Fish Roe
JPY 380
Grilled Cod Roe
JPY 380
Cod Roe
JPY 380
Tarako Butter
Recommended
JPY 380
Pork Kimchi
JPY 380
Fried Chicken
JPY 380
Egg Yolk Soy Sauce
JPY 380
Rice Thief
JPY 380
Grilled Salmon
Recommended
JPY 390
Aged Mackerel
JPY 430
Torotaku
Recommended
JPY 430
Scallop Yukhoe
JPY 430
Tenmusu
JPY 430
Beef Shigure
JPY 430
Mentaiko Mayo Cream Cheese
JPY 430
Salmon Roe
JPY 580
Unagi
Recommended
JPY 680
sea urchin rice ball
JPY 680
Oden
konjac
JPY 250
Daikon
Recommended
JPY 250
Tamago
JPY 250
Hira Ten
JPY 250
Chikuwa
JPY 250
Silken Thick Fried Tofu
Recommended
JPY 350
Ganmodoki
JPY 350
Goboten
JPY 350
Big Sausage
JPY 400
Jaga Butter
JPY 400
Beef Tendon
Recommended
JPY 600
Delicious Octopus
JPY 600
Koro
JPY 1,000
Today's Shellfish
Recommended Market Price
Market value (please ask)
Oden Dashi Chazuke
Favorite Rice Ball +250 Yen
Market value (please ask)
Yipin
Can be used as ingredients for other rice balls
Soy Sauce Pickled Egg Yolk
JPY 400
Fried Chicken
JPY 400
Negi Mentaiko
JPY 400
Grilled Cod Roe
JPY 400
Pickled Vegetable Assortment
JPY 400
Sake Thief
Recommended
JPY 400
Salted Fish Roe
JPY 400
Torotaku
JPY 500
Grilled Mackerel
Recommended
JPY 600
Unagi Ate
JPY 1,000
Uniate
Recommended market price
Market value (please ask)
Miso Soup
Shijimi Soup
JPY 500
Aosa Soup
JPY 500
■■
Remarks
We accept takeout for all items. Please note that it may take some time as we prepare everything fresh.
Market value (please ask)
Beer
Sapporo Draft Beer Black Label (Medium)
JPY 650
Chibi Beer
JPY 450
Yebisu Small Bottle
JPY 750
Sapporo Red Star Medium Bottle
JPY 750
Sapporo Premium Alcohol Free
Non-Alcohol Beer
JPY 500
Nihonshu
Please check with the staff for additional recommendations.
Specialty Dashi-Wari
A specialty drink made by adding oden dashi to sake... +50 yen
JPY 600
Cold
JPY 700
Room Temperature
JPY 700
Hot Sake
JPY 700
Tea Split
Kiyoe 3 Year Tea Split
Using a long-established tea shop that has been in business for over 200 years in Sakai City
JPY 750
Oolong Tea Mix
JPY 750
Hokkaido Corn Tea Split
JPY 550
Kaga Stick Hojicha Split
JPY 550
Jasmine High
JPY 550
JJ
Jasmine x Jasmine
JPY 600
Chuhai
Homemade Rich Crushed Plum Sour
The most enhancing element for oden is acidity.
JPY 650
Lemon Sour
JPY 550
Grapefruit Sour
JPY 550
Whiskey
Dewars Highball
JPY 600
Dewars 12 Year Highball
JPY 700
Kaku Highball
JPY 750
Jin
Bombay Sapphire
JPY 650
Emerald
JPY 650
Shochu
Please check with the staff for additional recommendations.
Yarabu Barley (Barley)
JPY 550
Karari Potato (Potato)
JPY 550
Rento (Brown Sugar)
JPY 550
Jasmine
JPY 550
Plum Wine
Black Plum Wine
JPY 550
Soft Drink
Orange Juice
JPY 450
Ginger Ale
JPY 450
Cola
JPY 450
Hokkaido Corn Tea
JPY 450
Kaga Stick Hojicha
JPY 450
Jasmine Tea
JPY 450
Tea of the 3rd Year of Kaei
JPY 650
Oolong Tea
JPY 650
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
夜の一粒
Japanese
夜の一粒
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.18km from Kitashinnchi station0.35km from Watanabebashi station0.35km from Nishiumeda station0.39km from Oebashi station0.53km from Higashiumeda station0.60km from Higobashi station0.62km from Yodoyabashi station0.66km from Oosaka station0.79km from Umeda station0.96km from Naniwabashi station0.98km from Fukushima station0.99km from Osaka Umeda station1.03km from Kitahama station1.05km from Shinnfukushima station1.07km from Nakanoshima station
Hours
Sunday
Closed
Monday
18:00~29:00
(L.O.28:30)
Accepts reservations
Tuesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Wednesday
18:00~29:00
(L.O.28:30)
Accepts reservations
Thursday
18:00~29:00
(L.O.28:30)
Accepts reservations
Friday
18:00~29:00
(L.O.28:30)
Accepts reservations
Saturday
18:00~29:00
(L.O.28:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Smoking
Opening date
May 11, 2024
Restaurant details
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