Yakiniku Tarafuku
焼肉 多樂ふく
3.08
（1 reviews）JPY 4,500
Yakiniku
Ise-shi, Mie, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.16km from Ujiyamada station0.68km from Iseshi station
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
An exquisite yakiniku experience in private rooms
Yakiniku Tarafuku is a yakiniku restaurant located just a few minutes' walk from Kintetsu Ujiyamada Station. In a clean and private space, you can enjoy carefully selected high-quality meats to your heart's content. The menu features a variety of options, from rare cuts to classic kalbi and salt-grilled tongue, allowing you to savor the delicious aroma of freshly grilled dishes.
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
5
Value
4
Japan User ratings3.14(1 review)Food
5.00
Service
5.00
Ambience
5.00
Value
4.00
Reviews
Menu
Food
Matsusaka beef
Matsusaka Beef Special Upper Kalbi
JPY 1,580
A Must-Try Dish
Deluxe Grilled Set (Upper)
A great value set where you can enjoy all the popular grilled items such as tongue salt, kalbi, loin, and hormone for 3,600 yen (excluding tax)
Market value (please ask)
Beef tongue
Salted Tongue
JPY 890
Negitan Shio
JPY 920
Thick-cut beef tongue with salt
JPY 1,100
Kalbi
Kalbi (Marinated & Salt)
JPY 890
Salted Green Onion Beef
JPY 920
Premium Kalbi (Marinated & Salt)
JPY 1,200
Sirloin
Special Selected Sirloin (Sauce, Salt)
JPY 1,000
Skirt steak
Skirt Steak (Marinated / Salt)
JPY 830
Negi Shio Harami
JPY 860
Beef Hormone
Hormone (Miso Sauce, Salt Sauce)
JPY 580
Mino (Miso Sauce, Salt Sauce)
JPY 730
Hatsu (Miso Sauce, Salt Sauce)
JPY 630
Liver (Miso Sauce, Salt Sauce)
JPY 630
Others
Pork belly (miso sauce, salt sauce)
JPY 680
Chicken tenderloin (miso sauce, salt sauce)
JPY 580
Chicken Thigh (Miso Sauce, Salt Sauce)
JPY 580
Sausage with bone
JPY 580
Single item
Kimchi Cabbage
JPY 380
Namul Assortment
JPY 480
Grilled Vegetables
Grilled Vegetable Assortment
JPY 680
Salad
Deluxe Salad (Tomato, Avocado, Cucumber, Boiled Egg)
JPY 730
Choregi Salad
JPY 480
Tomato Salad with Japanese-style Dressing
JPY 580
Lettuce
JPY 480
Meal
Bibimbap
JPY 730
Mini Bibimbap
JPY 580
Koopa
JPY 780
Mini Cuppa
JPY 630
Special Cold Noodles
JPY 880
Rice
Large serving 380 yen, Medium serving 280 yen, Small serving 180 yen
Market value (please ask)
Dessert
Vanilla Ice Cream (Black Sugar Kinako, Berry Sauce, Chocolate)
JPY 380
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Tarafuku
Japanese
焼肉 多樂ふく
Korean
야키니쿠 타라쿠후쿠
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.16km from Ujiyamada station0.68km from Iseshi station
Hours
Sunday
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
available 15台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
July 24, 2018
Restaurant details
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