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Visited

Sawano

Name: Sawano
Telephone: +81333387439
Price range: JPY 2,500
Rating: 3.1

さ和乃

3.10

（1 reviews）

JPY 2,500

Eel

Nakano-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

Hours

Sunday

11:30~14:30

Accepts reservations

17:00~19:30

Accepts reservations

Monday

11:30~14:30

Accepts reservations

17:00~19:30

Accepts reservations

Tuesday

11:30~14:30

Accepts reservations

17:00~19:30

Accepts reservations

Wednesday

11:30~14:30

Accepts reservations

17:00~19:30

Accepts reservations

Thursday

Closed

Friday

11:30~14:30

Accepts reservations

17:00~19:30

Accepts reservations

Saturday

11:30~14:30

Accepts reservations

17:00~19:30

Accepts reservations

Public holiday

11:30~14:30

Accepts reservations

17:00~19:30

Accepts reservations

Address

Nearby stations

0.40km from Nogata station0.54km from Toritsukasei station0.98km from Saginomiya station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A family-run, homey restaurant specializing in eel and tempura

Sawa-no is a beloved local establishment specializing in eel and tempura. The eel is sourced from Isshiki in Aichi Prefecture, known for its fragrant flavor. Additionally, the tempura is lightly fried using seasonal ingredients, and the exquisite dipping sauce enhances the overall taste. It's a comfortable place to enjoy a relaxing moment.

Ratings

3.10（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.11(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

TAKUMI

@takumi-110020

Japan

Sep 18, 2025

3.4

This is a restaurant that serves eel and tempura, located at the end of the shopping street. There are counter seats and tatami mat seating, making it a comfortable place to relax. The fragrant aroma of the sauce and the sound of frying make the waiting time enjoyable. The tempura bowl is topped with shrimp, whiting, and squid wrapped in perilla leaves, and the texture of the shrimp was very good. The eel is steamed and then grilled after ordering, resulting in a tender mouthfeel that pairs well with the sauce. The pickles and omelet are also delicious, and it is convenient as they offer lunch and takeout options.

1