Awa no Sachi Wabisabi

We use fresh seafood sourced from the nearby market and offer a wide selection of set meals centered on sashimi and tempura. The thick-cut sashimi highlights the natural flavors of the ingredients, and the tempura is light and airy. Seaweeds such as wakame are also richly flavored, so you can fully enjoy the maritime bounty unique to Tokushima.

The interior has an unpretentious atmosphere, with a familiar feel somewhat like a market diner. In a roofed terrace–style area pets are allowed, combining a sense of openness with a feeling of security. It is lively yet relaxing, creating an ambience that appeals to a wide range of people.

Opened on April 1, 2018 in Higashi Okizu, Tokushima City. Taking advantage of its location near the market, it has gained popularity by offering fresh seafood at affordable prices. It has expanded its support mainly among local customers and has now become established as a restaurant visited by tourists. It has become an entity that supports the region's food culture.