MIYABI

Using carefully selected ingredients delivered directly from the market. Served with our original sashimi soy sauce or homemade ponzu. Each ingredient is prepared and presented with unique cooking techniques.

A signature dish that has consistently maintained an 85% repeat rate since its opening. The crunchy lotus root and the smooth-textured potato make this dish addictive.

To prevent getting full with just meat, it is served with a special ponzu sauce used for blowfish. There are days when it cannot be provided due to procurement reasons.

The Elegant Banquet 3rd Anniversary Appreciation Lunch offers a superb seafood bowl at a special price of 1,000 yen including tax! In addition, we also offer a blissful salmon roe bowl with reservations required. Please come visit with your family and friends for a delightful dining experience!

This is a special service from October to early April, introducing the elegant tiger pufferfish course at Enba Ga. 'Fugu' is a beloved ingredient that brings 'good fortune' and brings smiles to everyone. Please take advantage of this opportunity for year-end and New Year's parties, with your family, friends, and loved ones.

This is a dish that has been well received by our customers since our opening. It is recommended to enjoy it with homemade ponzu sauce or Himalayan pink salt, and also with wasabi. Please try it at least once, even if you think you've been deceived.