Sankaku no Shokutaku

In addition to Lulon curry, dal and spinach curry, and chicken nanban set meal, the CRAFT menu is also rich with homemade bacon, fava bean sausage, French fries, and a dish of orange and guanciale. You can enjoy a luxurious variety of dishes that transcend genres and borders on a single plate.

The stylish and spacious area centered around the counter offers a sense of openness, making it easy to drop by whether alone or in a group. It is perfect for lunch and also serves well as a bar in the evening. Private reservations are possible, and it is cherished as a warm place for natural connections between people.

We focus on connecting 'delicious' from producers to consumers by offering a daily changing menu of Chinese, spice curry, and izakaya dishes. Our tomato curry features a unique cooking method using soy milk and cheese, and we also take pride in our homemade bacon and other carefully selected ingredients.