Gyauttung

Large dim sum with the bounciness of shrimp preserved

A representative dim sum with rich meat and bursting juices

An exotic sandwich fry made by frying minced shrimp between bread.

A spicy tofu dish with a numbing flavor

A Chinese dish stir-fried thickly with sea cucumber, bamboo shoots, shiitake mushrooms, and more.

A dish made with shiitake mushrooms and minced shrimp, enhanced with fish fragrant sauce.

A spicy dish made with minced shrimp fried between eggplants and topped with a savory sauce.

A pork dish steamed gently with five spices and Shaoxing wine

A rice dish stir-fried with pork and fried eggplant

Delicious rice topped with stir-fried glass noodles and vegetables

A spicy rice dish stir-fried with various seafood and vegetables

Rice stir-fried with Dongpa pork and various vegetables, seasoned with Dongpa pork sauce.

A dish loved by people of all ages, topped with stir-fried seafood on jajangmyeon.