Obata Shokudo Odawara
おばた食堂 小田原店
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A cozy all-you-can-eat oden restaurant
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Menu
Enjoy dishes that make the most of the flavors of the ingredients and emphasize a sense of the seasons. Please enjoy a heartwarming time with a variety of dishes that blend Japanese and Western flavors. Enjoy a warming moment with "Zosui (rice with rice porridge)," which is condensed with the flavor of oden. Finally, the "Mouth-Freshening Sweet Soup" provides a gentle sweetness that is perfect for the end of the meal.
A total of 8 luxurious dishes using carefully selected ingredients are available, and you can enjoy a full meal with an all-you-can-drink package. You can enjoy the exquisite flavors of tempura of yam with its unforgettable crunchy texture, shrimp mayo with a lavish amount of plump shrimp, and a salad filled with fresh vegetables.
This exquisite plan includes a luxurious 10-course meal and 2 hours of all-you-can-drink. We are proud of our dishes, which are carefully prepared one by one using fresh ingredients. Please enjoy a special time with friends and colleagues with our delicious dishes.
A great value banquet course featuring edamame, an assortment of pickles, Caesar salad, fried chicken, and French fries—all with unlimited refills. To finish the meal, we serve rice porridge infused with the rich flavor of oden broth, and we’ve also prepared a dessert for after the meal. For an additional 880 yen, you can upgrade to the Premium All-You-Can-Drink plan, which includes draft beer.
An 8-course banquet menu where you can casually enjoy fresh fish delivered directly from Odawara Port and aromatic charcoal-grilled yakitori. In addition to local seafood specialties—such as a five-piece fresh fish platter and exquisite grilled Hokkaido Pacific saury—the menu features a two-piece charcoal-grilled yakitori platter and charcoal-grilled chicken thighs. Round out your meal with our signature kamataki rice.
A 9-course meal that lets you fully enjoy the bounty of Odawara’s seas and mountains, featuring a 5-variety sashimi platter made with fish caught that morning, exquisite grilled Hokkaido atka mackerel, and a 3-variety charcoal-grilled yakitori platter. The menu also features popular dishes such as chicken tsukune skewers and karaage, and concludes with a luxurious serving of our special pot-cooked rice. This well-rounded menu is highly recommended for banquets and business entertaining.
We prepare finely frothed matcha right in front of you.
Refill + 308 yen. How many cups can you drink?
If you have never tried it, please give it a try at least once.
Prevents skin aging and dryness, and is expected to have whitening and diet effects.
This month's...?
Full of pulp! Demon Lemon Sour!
It is marinated with whole lemons.
Soda/Water/Hot Water
Coke/Ginger
Soda/Water/Rocks/Hot Water
Glass / Tokkuri 1 go (cold / warm) / Tokkuri 2 go (cold / warm) - Please ask the staff
(On the rocks / Soda / Hot water / Water)
Using a different broth than the usual appetizer! Enjoy various broths. Kaiware peppers... 275 yen, Kujo green onions pouch... 275 yen, Chicken wings... 275 yen
Cooked to order with special broth.
Juicy and tender finish that retains moisture
The vacuum cooking method seals in flavors and aromas, using fresh ingredients.
A luxurious assortment of fresh fish delivered directly from Odawara Port, featuring five types of sashimi. This is a proud dish that allows you to fully enjoy the freshness and flavor unique to the season.
Enjoy 8 types of grilled chicken skewers, expertly grilled over charcoal for a fragrant finish. Savor the different flavors and textures from various parts of the chicken.
Thigh, skin, heart, bonjiri, gizzard, seseri, tsukune, negima, cartilage, liver
We offer dishes made with dashi created through repeated trials by a long-established dashi vendor and a dashi sommelier! Please enjoy the differences in dashi!
A tomato soaked in a rich dashi broth created through repeated trials by a long-established dashi vendor and a dashi sommelier.
Very long cucumber
Perfect accompaniment to pot-cooked rice!
Prepared after the order is placed. Enjoy it while it's warm.
The flavors and umami of the ingredients are sealed in with low-temperature cooking.
Carefully crafted dashi developed through repeated trials by a long-established dashi supplier and a dashi sommelier
Dashi-maki tamago made with carefully selected dashi
Burning (!) Avocado
Plump warabi mochi like drops
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