Expression Kawaguchiko
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A luxurious plate perfect for an elegant morning, featuring crystal salad, a lavender-scented cordial soda, and served with Yamanashi Prefecture sausage, bacon, and a fried egg on pain de mie.
Crystal salad, served with lavender-scented cordial soda.
Served with crystal salad and lavender-scented cordial soda. The 'Fuji no Suke Salmon' is marinated without any fishy taste and used generously in thick slices. It is mixed with a sauce made from avocado called 'guacamole' and accented with red onion and pink pepper for a refreshing touch. This dish is rich in flavor yet has a clean aftertaste, making it a delightful choice.
Served with crystal salad and lavender-scented cordial soda. The caramelized toast and banana offer a crispy exterior and a fluffy interior for your enjoyment.
Served with crystal salad and lavender-scented cordial soda. This dish features homemade ricotta cheese accompanied by marinated tomatoes, finished with a sweet and sour balsamic sauce and honey, accented by the moderate saltiness of green shine leaf.
Served with crystal salad and lavender-scented cordial soda. It comes with whipped cream that is as light as butter, caramel sauce with macadamia nuts, and a pinch of salt as an accent, allowing you to enjoy the sweetness and saltiness to your liking.
You can choose from two types of coffee, including cafe latte. *Food is available at an additional charge.
Limited to 5 servings per day. Comes with crystal salad.
With crystal salad.
With crystal salad.
With crystal salad.
Children's Menu
You can choose from two types of coffee, cafe latte, or original herbal tea. *Additional charges apply for the dishes.
Additional charges apply for the dishes.
You can choose from two types of coffee, cafe latte, or original herbal tea. *Food will incur an additional charge.
We will provide a lavender-scented hand towel.
With crystal salad.
Served with crystal salad.
Served with Crystal Salad.
Each loaf is carefully baked one by one in the store. After baking, it is rapidly frozen, and when the temperature of the bread drops to about 26°C, it is packaged. This extra step is the secret to locking in the flavor of the freshly baked bread and preserving its natural deliciousness and moisture.
Free refills for hot only.
A vibrant cup blended with butterfly pea and mint. It is expected to have anti-aging effects due to its high antioxidant properties.
A friendly and profound flavor of Vietnamese cocoa. It is smooth and evokes a sense of nostalgia. Recommended for children as well.
This is a non-alcoholic beverage made from Muscat Bailey A grapes, which are suited to the climate and soil of the Kofu Basin. It is finished with minimal filtration and no additives to enhance the grape flavor.
Non-alcoholic cocktail. Citrus fruits represented by mango, pineapple, and lime create a beachside sunshine and nostalgic mood. The Semitropic, blended refreshingly with tropical fruits, has a taste that lifts your spirits and makes you want to go to the beach.
Non-alcoholic cocktail. Inspired by the lush and soft gardens of Berkeley and Oakland Hills in California, it combines the aroma of cucumber with ginger for a refreshing and uplifting experience. It pairs well with meals, offering a dry and sophisticated flavor.
Non-alcoholic cocktail. Inspired by the image of grapefruit trees and rose gardens in a sun-drenched Southern California yard, Citrus Rose is a perfect blend of grapefruit and a hint of rose fragrance, offering a balanced taste suitable for any occasion.
※There is no morning service. This is a fruit beer style that has Yuzu peel from Fujikawacho, Yamanashi Prefecture, infused in Weizen. Mixing the yeast that settles at the bottom of the bottle enhances the aroma. Alcohol content 5.5%
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