The Butternut Tree

Popcorn Grits, Chicharrón, Apple Cider Glaze, Green Tomato

Salt Cod Buttermilk, Kohlrabi, Crab Apple, Walnut

Duck Egg Yolk, Cricket Hollandaise, Haskap, Pickled Chanterelle

Goat Feta, Beach Pea Pistou, White Wine Braised Leeks

Potato Dumplings, Chanterelle, Lobster Mushroom, Sweet Tooth Mushroom, Chaga Broth

Burnt Corn Bacon Puree, Turnip, Broccolini

Grape, Lobster Mushroom, Cauliflower, Acorn Squash

Mushroom, Confit Shallot, Root Vegetables, Horseradish Mustard Cream

Whiskey, Brown Sugar, Myrica Gale

Lovage, Candied Lichen, Rosehip

Wild Blueberry Crumble, Hazelnut

Two Canadian Cheeses Accompanied by Alberta Honey, Housemade Jams & Preserves, Seed Crisps and Brio Bakery Sourdough

Three Canadian Cheeses Accompanied by Alberta Honey, Housemade Jams & Preserves, Seed Crisps and Brio Bakery Sourdough

Two Canadian Cheeses & Two Cured Meats Accompanied by Alberta Honey, Housemade Jams & Preserves, Seed Crisps and Brio Bakery Sourdough

Three Canadian Cheese, Three Cured Meats, Accompanied by Alberta Honey, Housemade Jams & Preserves, Seed Crisps and Brio Bakery Sourdough

Sparkling Wine, Plum Cordial, Tawse Dry Vermouth, Sugar Cubes, Thyme

Forty Creek Whiskey, Mia Amata Amaro, Naramaro, Dillon's Sweet Red Vermouth

Tempo Gin, Dillon's Sweet Red Vermouth, Rubato, Sea Buckthorn Berries

Bear Face Whiskey, Pear, Rosemary, Fresh Ginger

Strathcona Spirits White Oak Pinot Gin, Tawse Dry Vermouth, Pickled Ramp

Pike Creek Whiskey, Japanese Knotweed Cordial, Citric, Egg, Red Wine

Sheringham Akvavit, Sea Parsley Cordial, Soda

Broken Spoke Hopped Cider, Screech Spiced Rum, Apple, Mint, Wildflower Honey

Rose, Lilac, Plum, Mint, Thyme or Sarsaparilla

Daily Brewed Canadian Herbal Tea, Lemon Herb

Cola, Diet Cola, Ginger-Ale, 7-UP

Elderflower or Regular

1L Sparkling Water

Edmonton's First Cidery

Death Wave Lager, The Wolf Hazy Pale Ale, Irish Red Ale, Blonde Ale or Praire Fairy Blackberry Wheat Ale

River Session Ale, Five of Diamonds Pilsner, Longshadows IPA, New England-Style Pale Ale, Triphammer Porter

Acadian Sturgeon Caviar, Chives, Potato Chips, Crème Fraîche, Shallot

Fried Sage, Smoked Gouda, Black Pepper, Sundried Tomato Aioli

Whipped Smoked Tallow Butter, Fried Sage

Prosciutto, Truffle Mayo, Pangrattato, Scallion Puree, Orange Gastrique

Pea Puree, Pickled Mushroom, Crispy Pork Belly, Charred Lemon Foam

Pickled Mustard Seeds, Red Fife Crisp, Cured Egg Yolk

Tarragon Yogurt, Fried Goat Cheese, Candied Pecan, Pomegranate Molasses

Umami Sauce, Toasted Buckwheat, Grana Padano, Chive

Smashed Edamame, Roasted Broccolini, St. Germain & Saffron Espuma

Braised Fennel, Yukon Gold Potatoes, Brown Butter Crouton, Seafood Bisque

Forty Eight Hour Red Wine Braise, Panisse, Mint, Root Vegetable Medley

Zucchini, Pancetta, Preserved Lemon, Basil

7oz Tenderloin, Asparagus, Crispy Pomme Puree, Sauce Poivre

Raspberry, Sea Buckthorn Curd, White Chocolate Pearls

Maple Crème Diplomat, Almond Praline

Chocolate Mousse, Almond Tuile, Blackberry Compote

House made Jam, Pickles, Focaccia

10oz Beef Tenderloin Wellington, Seasonal Accompaniments, Beef Jus, Completed With Two Desserts

White Rum, Hibiscus Cordial, Lime Juice

Rosé wine, Rubato, Pink Peppercorn, Strawberry Ice

Tanqueray Gin, Cucumber, Basil, Ginger, Lime Juice

Espolon Blanco Tequila, Lillet Blanc, Lime, Simple Syrup, Soda

Black Diamond Earl Grey Vodka, Vanilla Cordial, Lemon, Egg White

Forty Creek Rye, Cynar, Angostura Bitters, Spiced BBQ Syrup

Stoli Vodka, Tanqueray Gin, Cocchi Extra Dry Vermouth, Olive

Ungava Gin, Rosehip & Iced Apple Cider Shrub, Juniper Ice

Bright grapefruit zest & hibiscus bring a floral-citrus lift over an alpine herbaceous backbone.

Lightly sweet and fruit-forward white port lifted with crisp tonic, revealing citrus and floral notes with a refreshing finish.

Vibrant bittersweet orange and herbal complexity are lifted by crisp tonic, creating a refreshing balance of citrus and depth.

Rich, freshly pulled espresso meets smooth Black Diamond Coffee Liqueur from St. Albert. Alcohol-Free 7.5

Wild Folk Free-Spirited Botanical Mocktail

Wild Folk Free-Spirited Botanical Mocktail

Benjamin Bridge Winery, Nova Scotia Alcohol Free Wine-Style Beverage

Aperitivo Soda

Sea Change Brewing Non-Alcoholic Beer

Sparkling Water 750ml

The Wolf Hazy Pale Ale, Irish Red Ale, Blackberry Wheat Ale

Londshadows IPA, River Session Ale, Triphammer Porter

Mexican Lager, Italian Pilsner, Passionfruit Coconut Sour

Crisp Cider

Penedés, Spain

Provence-Alpes, France

Bordeaux, France

Rias Baixas, Spain

Alsace, France

Veneto, Italy

Penedés, Spain

Bordeaux Supérieur, France