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The Marc
3.00
（0 reviews）CAD 70
French
Edmonton, Alberta, Canada
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
CAD 70
Hours
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
：Real-time reservation
：Request
：No available seats
：Closed
Refined Contemporary Dining with Local Produce
The Marc offers contemporary cuisine that highlights Alberta ingredients, with thoughtful options for both seafood lovers and vegetarians. Dishes such as creamy burrata, crisp-skinned Arctic char, and inventive vegetable plates are praised for their flavor and presentation. Housemade sourdough, marinated olives, and well-crafted desserts, including a notable chocolate walnut cake, complete the experience, supported by attentive, welcoming service.
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Dinner Menu
Bites
Olives
house marinated
CAD 6
Pate
croutons
CAD 8
Frites
with truffle aioli
CAD 7
Cheese
croutons
Market value (please ask)
Dinner Apps
Arugula Salad
Shallot vinaigrette, Grana Padano
CAD 11
Steak Tartare
Hand-cut with cornichons, house-made pickles, croutons
CAD 15
Mushrooms on Toast
Wild mushrooms, potato loaf, sous-vide egg, stout mustard reduction
CAD 15
Caesar Salad
Asiago crisp, smoked bacon
CAD 12
Foie Gras Terrine
Sour cherries, croutons. Pair this with 'Clos Thou Cuvee Julie' 2 ounces $8
CAD 16
Escargot
Bone marrow, persillade, horseradish, pickled shallots
CAD 15
Fried Crab Phyllo
Sauce gribiche
CAD 15
Soup of the Day
CAD 8
Dinner Mains
Duck Breast
Bacon-braised Savoy cabbage, pearl barley, aged Gouda
CAD 30
Arctic Char
Ask your server for today's preparation
CAD 29
Pork Chop
Butternut squash, Brussels sprouts, sultanas, pumpkin seeds
CAD 29
Pintade
Wild mushrooms, leek, potato & parsnip puree, maple-pear reduction
CAD 31
Entrecote Frites
Grilled 10oz. Ribeye steak, foie gras butter, frites & truffle aioli
CAD 41
Lamb Rack Chops
Lavender-glazed heirloom carrots, pearl onions, peas, peashoots, yam puree
CAD 33
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
The Marc
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
17:00~22:00
Accepts reservations
Monday
11:30~13:30
Accepts reservations
17:00~22:00
Accepts reservations
Tuesday
11:30~13:30
Accepts reservations
17:00~22:00
Accepts reservations
Wednesday
11:30~13:30
Accepts reservations
17:00~22:00
Accepts reservations
Thursday
11:30~13:30
Accepts reservations
17:00~22:00
Accepts reservations
Friday
11:30~13:30
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
17:00~22:00
Accepts reservations
Budget
CAD 70
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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