鷄樹

Our water-boiled chicken dish features carefully selected red chicken and a special broth. The dumplings made with yam and miso are finished with a fluffy texture, and our homemade ponzu sauce and yuzu pepper further enhance the deep flavors of the dish. The dishes created with flavorful ingredients and seasonings have received high praise from our regular customers.

The warm wooden interior allows you to spend a relaxing time at the spacious 8-seat counter. With a simple yet sophisticated space design, it offers a charm of relaxation that makes you forget the hustle and bustle of everyday life. It is also possible to reserve the entire space for groups of 6 or more, making it suitable for special gatherings.

Since its establishment, Mizutaki Toriki has been loved by many customers and continues to provide dishes that maximize the flavors of the ingredients. The menu features a combination of traditional tastes passed down through generations and new ideas, evolving day by day.