Hakata Hanamidori Gion
博多華味鳥 祇園店
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A specialized restaurant known for authentic mizutaki with private rooms
Highlights
Ratings
Ratings from United States users3.41(1 review)Reviews
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Menu
This is the basic course for Hanamitori’s mizutaki. ◆Small side dish ◆Medium side dish ◆Hanamitori Mizutaki (chunks, ground meat, fillets, liver, vegetable medley, and rice porridge or champon noodles) ◆Pickles
From appetizers to dessert—a full-course Mizutaki meal. ◆Small Bowl◆Assorted Appetizers (3 Types)◆Medium Bowl◆Side Dish◆Hanami-dori Mizutaki (chunks, ground meat, fillets, liver, mixed vegetables, and rice porridge or champon noodles)◆Pickles◆Dessert
This is our signature course that showcases the head chef’s unique style. ◆Small Side Dishes◆Three Appetizers◆Hakata Sesame Kampachi◆Seasonal Specialty◆Palate Cleanser◆Hanami-dori Mizutaki (chunks, ground meat, fillets, liver, vegetable medley, and rice porridge or champon noodles)◆Pickles◆Dessert
This is a lavish course that you can enjoy to your heart's content.
*Reservations are accepted for groups of 4 or more.
*Reservations are accepted for groups of 4 or more.
*Reservations are accepted for groups of 4 or more.
Small bowl / Hanamidori Mizutaki (cut pieces, minced, fillet, liver, vegetable assortment, zosui or champon noodles) / Pickles
Fresh Kanpachi with a flavorful sesame sauce, a refreshing dish that stimulates the appetite, a local specialty from Hakata.
Carefully selected fresh horse meat. The meat is moist with no unpleasant odor, and its sweet flavor is exquisite.
We marinated high-quality raw eggs in a special sauce infused with the umami of domestic kelp and bonito. The mild and gentle flavor stands out amidst the spiciness. Served as a combination of raw and grilled.
Marinated in a special sauce made with water boiled soup, ponzu, and yuzu pepper.
We have fried rare soft bones until crispy. Enjoy the unique texture and flavor of the soft bones.
When you take a bite, the fluffy texture and the sweetness of the egg yolk enhance the flavor of the meatballs.
A simple dashimaki tamago made with carefully selected Hanami eggs and dashi broth. Each one is rolled up with care.
A simple dashi rolled omelette made with carefully selected Hanami eggs and a water-boiled soup dashi. The Dashi-Maki Mentai Tamago is a special dish where homemade mentaiko is meticulously rolled into each omelette.
We have grilled domestic parent chicken magnificently. Please enjoy the unique texture and flavor of the meat that only parent chicken can provide. *This product is not 'Kyuushu-san Hanamidori.'
A creamy handmade pudding made luxuriously with the original brand Hanami Egg. It has a melting texture and rich flavor.
It will be provided frozen.
This whiskey is characterized by its sweet aroma, rich body, and dry finish.
It features a soft flavor and a faintly sweet aroma, with a distinct sense of aging while maintaining a light drinking experience.
Enjoy the harmony of sweet and light with complex and profound base spirits, along with a rich aftertaste.
Features a sweet and soft barrel-aged aroma and fruity notes, with a rich malt body and gentle peat aroma, accompanied by a sweet and slightly bitter aftertaste.
Features a sweet and smooth flavor with an aroma reminiscent of fragrant wood from Mizunara barrels.
Made with Amaou strawberries harvested in Munakata. Enjoy the vivid red color of the Amaou, its vibrant sweet aroma, and the subtle acidity behind the sweetness with all your senses.
"Made with sweet summer oranges harvested in Munakata. Enjoy the bittersweet and refreshing taste, as well as the tart and sweet flavor for adults. (Ginger ale mix +50 yen)
It has the original umami and richness of rice, with a fragrant aroma.
It has the original umami and richness of rice, with a rich aroma and flavor.
It features a soft sweetness followed by a clean and crisp finish.
A dry junmai ginjo sake that retains the umami of the rice.
A fresh and fruity flavor that harmonizes aroma, sweetness, and acidity spreads in your mouth.
A refreshing and soft aroma reminiscent of grapes, a sake that beautifully harmonizes the umami of rice and acidity, perfect for pairing with food.
An original authentic sweet potato shochu brewed in limited quantities using 'Golden Senkan'. It features a sweet and floral aroma with a mellow flavor. ・Glass 600 yen (tax included) ・Bottle 4,500 yen (tax included)
Authentic sweet potato shochu developed by JAL Agriport. Enjoy the sweet and fruity taste. ・Glass 680 yen (tax included) ・Bottle 5,000 yen (tax included)
This is a rich and fragrant authentic sweet potato shochu made from a superb blend of black koji and white koji distilled spirits. Glass 550 yen (tax included) Bottle 4,000 yen (tax included)
A fragrant, fruity, and refined flavor made with the new variety of sweet potato 'Murasaki Masari'. Glass 680 yen (including tax) Bottle 5,000 yen (including tax)
Made using the distinctive filtration method of Rabbit Horse with 'purple sweet potato'. It has a fruity aroma and a sweet, rich flavor. ・Glass 680 yen (tax included) ・Bottle 5,500 yen (tax included)
By brewing with Hita Tenryosui, we have created a rich and crisp flavor unique to black koji, enhancing the natural sweet aroma and mellow taste of the barley. ・Glass 600 yen (tax included) ・Bottle 4,500 yen (tax included)
A refined and fragrant aroma of grains spreads delicately in the mouth with a caramel-like flavor, offering a pleasantly light taste. ・Glass 680 yen (tax included) ・Bottle 5,000 yen (tax included)
A food pairing sake that complements any dish and brings out the natural goodness and flavors of the ingredients. It features a refined aroma and a light mouthfeel. ・Glass 600 yen (tax included) ・Bottle 4,500 yen (tax included)
This is a rice shochu characterized by a gentle aroma and soft flavor reminiscent of tropical fruits. ・Glass 680 yen (tax included) ・Bottle 5,500 yen (tax included)
Lemon slices 200 yen (tax included) Umeboshi 200 yen (tax included) Carbonated water 300 yen (tax included)
This Sangiovese is popular for its vibrant ruby color and gentle taste. You can enjoy an abundance of fruitiness.
A representative variety of Italian white wine, 'Trebbiano', with a history dating back to Roman times. It is a wine with a soft mouthfeel and floral aromas.
It has fine bubbles and a fresh fruit aroma, with a delicate and fruity dry taste. Half bottle 2,500 yen (tax included)
This is a unique red wine made from 100% Malbec grapes grown in Argentine vineyards. It features a light and fruity flavor.
This white wine uses the representative white grape variety of Argentina, Torrontes. It is a white wine with a rich and unique aroma that harmonizes perfectly with refreshing acidity.
Features a smoky aroma derived from the barrel with strong fruit flavors. This powerful and elegant bottle has a wonderful balance of alcohol, acidity, and fruit.
This white wine offers a refreshing citrus nuance typical of Chablis, along with a subtle hint of herbs and a pleasant mineral sensation.
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