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Savor Authentic Shabu-Shabu and Sukiyaki
Highlights
Ratings
Japan User ratings3.88(1 review)Reviews
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Menu
Enjoy the delicious marbling and melt-in-your-mouth texture of our A3 grade beef ribs. All-you-can-eat Vegetable Platter, Ramen and Udon All you can eat all you can eat, all you can eat assorted vegetables, all you can eat ramen or udon as a finish. (Please forgive us in case of overcrowding). Please call in advance to inquire about seating availability if you are making a group reservation.
A special set plan featuring healthy, low-fat, lean meat from Australia and 7 pieces of top-quality sushi for one (7 pcs.) prepared by our chefs!
Our most popular No. 1 set includes high-quality Japanese beef and authentic fresh sushi for one (7 pieces) prepared by our chefs! Top quality Japanese beef has well-balanced fatty meat and delicate flavor that you will never get tired of.
Enjoy the beautiful marbling and melt-in-your-mouth texture of A3 grade beef!
We carefully select A5 grade ribeye from Tokachi, Furano, and Soya, the leading production areas in Hokkaido.
A set of three kinds of meat at a great price.
All-you-can-eat low-fat, healthy lean shoulder of beef from Australia and herb pork from Makari Village raised in Yotei water with four kinds of herbs in its feed.
Japanese beef shoulder loin. It is characterized by its delicious lean meat, but it also has a good amount of sinew. but you can also enjoy a good amount of sashi. All-you-can-eat vegetables, ramen and udon for the end of the meal.
Selected Japanese black beef ribeye from all over Japan. Please enjoy the delicious marbling and melt-in-your-mouth texture. All-you-can-eat vegetables, ramen and udon for the end of the meal.
We carefully select A5 rank ribeye from Tokachi, one of Hokkaido's leading Wagyu beef production areas. We carefully select A5 grade ribeye from Tokachi, one of the most famous Wagyu beef producing areas in Hokkaido. All-you-can-eat vegetables, ramen and udon for the end of the meal.
Domestic beef shoulder loin. It is characterized by the deliciousness of the lean meat, but you can also enjoy the moderate fat.
Selected black Wagyu ribeye from various regions across the country. Enjoy the beautiful marbling and melt-in-your-mouth texture.
We have carefully selected healthy lean meat that is low in fat and high in protein. It is popular among those who have recently become averse to fat, those on a diet, and athletes.
We carefully select A5 rank ribeye from the excellent brands of Tokachi beef, Furano beef, and Shiretoko beef from Hokkaido.
Kobe beef, the pinnacle of Japanese wagyu brands that Japan takes pride in globally. Its grading standards are said to be the best in the world. Please enjoy this exquisite item that specialty shops are particular about at our restaurant.
Tuna, Sweet Shrimp, Salmon, Scallop, Mackerel
Snow crab, octopus, shrimp, sea bream, and more
Snow Crab, Octopus, Shrimp, Sea Bream, and more
(Rice, Pickles, Miso Soup)
Luxuriously rolled with plenty of black-haired Wagyu beef
Sea bream, Bluefin tuna, Scallop, Salmon, Pickled mackerel, Sweet shrimp, Salmon roe
Vanilla or Matcha
Vanilla, Matcha, Yuzu, Seasonal Sorbet
Sapporo Classic (Medium)
Sapporo Black Label Asahi Super Dry Kirin Ichiban Shibori
Alcohol Free
(Strong) 780 yen
(Strong) 2300 yen
(Dark) 2300 yen
Water, Oolong tea, Green tea, Lemon, Lime, Grapefruit, Calpis
Cassis Orange, Cassis Grapefruit, Cassis Oolong, Fuzzy Navel, Kunyann, and others
Oolong tea, green tea, cola, ginger ale, Calpis soda, Calpis, grapefruit juice
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