Arlington Fountain & Venetian
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Latest Information
Historic Hotel Dining and Brunch
Ratings
Reviews
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Menu
Smashed Avocado | Cherry Tomato | Red Onions | Multi Grain Bread | Add Poached Egg +$2
Cherry Tomato | Red Onions | Spinach | Cup of Fruit
Chef selection of season’s best in freshness
Brown Sugar | Cinnamon | Seasonal Berries
Two Eggs, any style | Choice of Applewood Smoked Bacon, Black Forest Ham or Pork Sausage Links | Breakfast Potatoes or Fruit | Choice of Toast
Caramelized Bell Pepper | Onion | Two Eggs, any style
English Muffin | Poached Egg | Tomatoes | Hollandaise Sauce
Petite Ribeye | Two eggs, any style | Breakfast Potatoes or Fruit
Seasonal Berries | Whipped Mascarpone Cream | Maple Syrup | Add Two Eggs +$3 | Add Ham or Sausage +$4
Whipped Mascarpone Cream | Seasonal Berries | Pecans
House Gravy | Crispy Chicken Strips
Squash | Spinach | Mushroom | Cheddar Cheese
Ham | Bacon | Sausage | Pepper Jack Cheese
Crab | Wild Mushroom | Bacon | Squash | Pepper Jack Cheese
House Marinara | Parmesan Cheese | Garlic Bread
Roasted Garlic Puree | Mushrooms | Cherry Tomatoes | Fresh Mozzarella
Lightly Breaded and Fried | Burnt Lemon | Garlic Aioli
Roasted Garlic Aioli | Smoked Paprika Oil
Fireball Whiskey Buffalo Sauce | Ranch
Creamy Spinach | Bread Crumbs | Burnt Lemon
House Marinara | Parmesan Cheese | Garlic Bread
Roasted Garlic Puree | Mushrooms | Cherry Tomatoes | Fresh Mozzarella
Lightly Breaded and Fried | Burnt Lemon | Garlic Aioli
Roasted Garlic Aioli | Smoked Paprika Oil
Fireball Whiskey Buffalo Sauce | Ranch
Creamy Spinach | Bread Crumbs | Burnt Lemon
Spinach | Walnut | Feta Cheese | Raspberry Balsamic
Spring Mix | Feta Cheese | Pickled Onions | Champagne Vinaigrette
Smoked Paprika Oil | Bacon Bits | Cheddar Cheese
Spinach | Walnut | Feta Cheese | Raspberry Balsamic
Spring Mix | Feta Cheese | Pickled Onions | Champagne Vinaigrette
Smoked Paprika Oil | Bacon Bits | Cheddar Cheese
Havarti Cheese | Bacon | Lettuce | Tomato | Avocado | Texas Toast
Pork Belly | Ham | Swiss Cheese | Honey Mustard | Pickle | Ciabatta
Corned Beef | Sauerkraut | Swiss Cheese | 1000 Island
Applewood Smoked Bacon | Tomato | Lettuce | 1000 Island | Pickles
Brisket Beef | Roasted Garlic Aioli | Bacon-Onion Jam | Havarti Cheese | Lettuce
Avocado | Pineapple Pico | Pickled Onion | Feta Cheese
Prickly Pear BBQ Sauce | Fries
Beer Battered Mahi-Mahi | Fries | Coleslaw | Tartar Sauce
Broccolini | Smoked Gouda Garlic Mash | Herb Butter
Fried Brussels Sprouts | Mac and Cheese | House Steak Sauce
Broccolini | Cheesy Grits | Jus
Baby Carrots | Smoked Gouda Garlic Mash | Gremolata
Brisket Beef | Roasted Garlic Aioli | Bacon-Onion Jam | Havarti Cheese | Lettuce
Shrimp | Calamari | Wild Mushroom | Spinach | Cherry Tomato | Parmesan Reggiano Cream Sauce
Jumbo Prawn | Sweet Corn Grits | Bacon | Green Chili
Fried Brussels Sprouts | Sundried Tomato Risotto
Grilled Broccolini | Sundried Tomato Risotto | Jus
Grilled Snapper with Wild Rice Pilaf, Broccolini and Lemon Butter Sauce
One 4oz fried catfish, Three pieces of fried shrimp, Two 1oz fried cod, Cole slaw, Fries
Chef's Choice of Steak and Sides
Berries Coulis | Whipped Mascarpone Cream | Caramel
Coconut | Pineapple | Walnut | Cream Cheese | Caramel
Whipped Cream | Berries Coulis | Mint
Veneto, Italy
Veneto, Italy
Burgundy, France
Burgundy, France
Champagne, France
Italy
Italy
Rhein, Germany
Rhein, Germany
Sonoma County, California
Sonoma County, California
Domaine Sancerre, France
Alto Adige, Italy
Alto Adige, Italy
Trentino-Alto Adige, Italy
Trentino-Alto Adige, Italy
Sonoma County, California
Sonoma County, California
Santa Barbara, California
Sonoma County, California
Bourgogne, France
Chablis, France
South Africa
South Africa
California
California
Santa Maria Valley, California
California
California
Napa Valley, California
France
Amarone, Italy
Portugal
Portugal
Lisboa, Portugal
Lisboa, Portugal
Napa Valley, California
Elijah Craig Bourbon, house bitters, Grand Marnier & Luxardo cherries.
Tito’s Vodka/Henrick’s Gin & Dry Vermouth shaken dirty with a blue cheese stuffed olive.
Lethal Mezcal paired with Campari, Doulin Rouge Vermouth and our house made smoked simple syrup.
Maker’s Mark 46 Bourbon paired with Doulin Sweet Vermouth, our house bitters & cherries marinated in orange liqueur.
Dixie Black Pepper Vodka, Zing Zang, Lime & Olive Juice. Topped with a Lemon & Lime Wheel
Rock Town Coffee and Bourbon Crème Liqueurs. Shaken and served in a chocolate swirled martini glass
Stoli Blueberry Vodka shaken with fresh squeezed lemon juice and sweetened with simple syrup. Served in a sugar rimmed coupe.
Apple Brandy, Grenadine & Sparkling wine. Maraschino cherry garnish.
Cruzan Coconut Rum, Cruzan Spiced Rum, Pineapple, OJ & Cherry.
Made with our house citrus blend & orange liqueur. Strawberry or Chambord with sugar rim, additional $2.
Choose from a variety of seasonal & exceptionally fresh ingredients
Biscuits & Gravy, Eggs Benedict, Bacon & Sausage, Roasted Potatoes, Waffles. Our Chef will select luncheon entrees.
Fresh Garden Mix with an abundance of Salad Toppings, Composed Salads & Dressings, Display of Artisan Cheeses, Smoked Salmon Display
Fresh Vegetables, Roasted Potatoes, and More.
Made to order Seafood Scampi Pasta
based on availability
Chef's Choice of Savory Sides and Delectable Desserts
Made to order Seafood Scampi Pasta
based on availability
Chef's Choice of Savory Sides and Delectable Desserts
Smashed Avocado | Cherry Tomato | Red Onions | Multi Grain Bread | Add Poached Egg +$2
Cherry Tomato | Red Onions | Spinach | Cup of Fruit
Chef selection of season’s best in freshness
Brown Sugar | Cinnamon | Seasonal Berries
Two Eggs, any style | Choice of Applewood Smoked Bacon, Black Forest Ham or Pork Sausage Links | Breakfast Potatoes or Fruit | Choice of Toast
Caramelized Bell Pepper | Onion | Two Eggs, any style
English Muffin | Poached Egg | Tomatoes | Hollandaise Sauce
Petite Ribeye | Two eggs, any style | Breakfast Potatoes or Fruit
Seasonal Berries | Whipped Mascarpone Cream | Maple Syrup | Add Two Eggs +$3 | Add Ham or Sausage +$4
Whipped Mascarpone Cream | Seasonal Berries | Pecans
House Gravy | Crispy Chicken Strips
Squash | Spinach | Mushroom | Cheddar Cheese
Ham | Bacon | Sausage | Pepper Jack Cheese
Crab | Wild Mushroom | Bacon | Squash | Pepper Jack Cheese
House Marinara | Parmesan Cheese | Garlic Bread
Roasted Garlic Puree | Mushrooms | Cherry Tomatoes | Fresh Mozzarella
Lightly Breaded and Fried | Burnt Lemon | Garlic Aioli
Roasted Garlic Aioli | Smoked Paprika Oil
Fireball Whiskey Buffalo Sauce | Ranch
Creamy Spinach | Bread Crumbs | Burnt Lemon
House Marinara | Parmesan Cheese | Garlic Bread
Roasted Garlic Puree | Mushrooms | Cherry Tomatoes | Fresh Mozzarella
Lightly Breaded and Fried | Burnt Lemon | Garlic Aioli
Roasted Garlic Aioli | Smoked Paprika Oil
Fireball Whiskey Buffalo Sauce | Ranch
Creamy Spinach | Bread Crumbs | Burnt Lemon
Spinach | Walnut | Feta Cheese | Raspberry Balsamic
Spring Mix | Feta Cheese | Pickled Onions | Champagne Vinaigrette
Smoked Paprika Oil | Bacon Bits | Cheddar Cheese
Spinach | Walnut | Feta Cheese | Raspberry Balsamic
Spring Mix | Feta Cheese | Pickled Onions | Champagne Vinaigrette
Smoked Paprika Oil | Bacon Bits | Cheddar Cheese
Havarti Cheese | Bacon | Lettuce | Tomato | Avocado | Texas Toast
Pork Belly | Ham | Swiss Cheese | Honey Mustard | Pickle | Ciabatta
Corned Beef | Sauerkraut | Swiss Cheese | 1000 Island
Applewood Smoked Bacon | Tomato | Lettuce | 1000 Island | Pickles
Brisket Beef | Roasted Garlic Aioli | Bacon-Onion Jam | Havarti Cheese | Lettuce
Avocado | Pineapple Pico | Pickled Onion | Feta Cheese
Prickly Pear BBQ Sauce | Fries
Beer Battered Mahi-Mahi | Fries | Coleslaw | Tartar Sauce
Broccolini | Smoked Gouda Garlic Mash | Herb Butter
Fried Brussels Sprouts | Mac and Cheese | House Steak Sauce
Broccolini | Cheesy Grits | Jus
Baby Carrots | Smoked Gouda Garlic Mash | Gremolata
Brisket Beef | Roasted Garlic Aioli | Bacon-Onion Jam | Havarti Cheese | Lettuce
Shrimp | Calamari | Wild Mushroom | Spinach | Cherry Tomato | Parmesan Reggiano Cream Sauce
Jumbo Prawn | Sweet Corn Grits | Bacon | Green Chili
Fried Brussels Sprouts | Sundried Tomato Risotto
Grilled Broccolini | Sundried Tomato Risotto | Jus
Grilled Snapper with Wild Rice Pilaf, Broccolini and Lemon Butter Sauce
One 4oz fried catfish, Three pieces of fried shrimp, Two 1oz fried cod, Cole slaw, Fries
Chef's Choice of Steak and Sides
Berries Coulis | Whipped Mascarpone Cream | Caramel
Coconut | Pineapple | Walnut | Cream Cheese | Caramel
Whipped Cream | Berries Coulis | Mint
Veneto, Italy
Veneto, Italy
Burgundy, France
Burgundy, France
Champagne, France
Italy
Italy
Rhein, Germany
Rhein, Germany
Sonoma County, California
Sonoma County, California
Domaine Sancerre, France
Alto Adige, Italy
Alto Adige, Italy
Trentino-Alto Adige, Italy
Trentino-Alto Adige, Italy
Sonoma County, California
Sonoma County, California
Santa Barbara, California
Sonoma County, California
Bourgogne, France
Chablis, France
South Africa
South Africa
California
California
Santa Maria Valley, California
California
California
Napa Valley, California
France
Amarone, Italy
Portugal
Portugal
Lisboa, Portugal
Lisboa, Portugal
Napa Valley, California
Elijah Craig Bourbon, house bitters, Grand Marnier Luxardo cherries.
Tito’s Vodka/Henrick’s Gin Dry Vermouth shaken dirty with a blue cheese stuffed olive.
Lethal Mezcal paired with Campari, Doulin Rouge Vermouth and our house made smoked simple syrup.
Maker’s Mark 46 Bourbon paired with Doulin Sweet Vermouth, our house bitters cherries marinated in orange liqueur.
Dixie Black Pepper Vodka, Zing Zang, Lime Olive Juice. Topped with a Lemon Lime Wheel
Rock Town Coffee and Bourbon Crème Liqueurs. Shaken and served in a chocolate swirled martini glass
Stoli Blueberry Vodka shaken with fresh squeezed lemon juice and sweetened with simple syrup. Served in a sugar rimmed coupe.
Apple Brandy, Grenadine Sparkling wine. Maraschino cherry garnish.
Cruzan Coconut Rum, Cruzan Spiced Rum, Pineapple, OJ Cherry.
Made with our house citrus blend orange liqueur. Strawberry or Chambord with sugar rim, additional $2.
Choose from a variety of seasonal exceptionally fresh ingredients
Biscuits Gravy, Eggs Benedict, Bacon Sausage, Roasted Potatoes, Waffles. Our Chef will select luncheon entrees.
Fresh Garden Mix with an abundance of Salad Toppings, Composed Salads Dressings, Display of Artisan Cheeses, Smoked Salmon Display
Fresh Vegetables, Roasted Potatoes, and More.
Made to order Seafood Scampi Pasta
based on availability
Chef's Choice of Savory Sides and Delectable Desserts
Veneto, Italy
Veneto, Italy
Burgundy, France
Burgundy, France
Champagne, France
Rhein, Germany
Rhein, Germany
Sonoma County, California
Sonoma County, California
Domaine Sancerre, France
Alto Adige, Italy
Alto Adige, Italy
California
California
Sonoma County, California
Sonoma County, California
Santa Barbara, California
Sonoma County, California
Bourgogne, France
Chablis, France
Sonoma County, California
Sonoma County, California
South Africa
South Africa
California
California
Sonoma County, California
Sonoma County, California
California
California
Napa Valley, California
France
Amarone, Italy
Portugal
Portugal
Napa Valley, California
Elijah Craig Bourbon, house bitters, Grand Marnier & Luxardo cherries.
Tito’s Vodka or Henrick’s Gin & Dry Vermouth shaken dirty with a blue cheese stuffed olive.
Maker’s Mark 46 Bourbon paired with Doulin Sweet Vermouth, our house bitters & cherries marinated in orange liqueur.
Rock Town Coffee and Bourbon Crème Liqueurs. Shaken and served in a chocolate swirled martini glass.
Dixie Black Pepper Vodka, Zing Zang, Lime & Olive Juice. Topped with a Lemon & Lime Wheel.
Stoli Blueberry Vodka shaken with fresh squeezed lemon juice and sweetened with simple syrup. Served in a sugar rimmed coupe.
Apple Brandy, Grenadine & Sparkling wine. Maraschino cherry garnish.
Made with our house citrus blend & orange liqueur. Strawberry or Chambord with sugar rim, additional $2.
Cruzan Coconut Rum, Cruzan Spiced Rum, Pineapple, OJ & Cherry.
Brown Sugar, cinnamon, seasonal berries
Chef selection of season’s best in freshness
Mushroom, heirloom tomato, spinach, cup of fruit
Smashed avocado, cherry tomatoes, red onions, multi grain bread
Cream cheese mousse, capers, cucumber, red onions, cup of fruit
Seasonal berries, whipped mascarpone cream, maple syrup
Whipped mascarpone cream, seasonal berries, pecans
Seasonal berries, whipped mascarpone cream, maple syrup
Squash, spinach, mushroom, cheddar cheese
Ham, bacon, sausage, pepper jack cheese
Wild mushroom, bacon, squash, pepper jack cheese
Prime petite ribeye, two eggs any style
English muffin, poached egg, tomatoes, hollandaise sauce
Two eggs any style, choice of apple wood smoked bacon, black forest ham or pork link sausage
Buttermilk biscuit, sausage gravy, two eggs any style
Fresh from our tandoori oven pair with lemon ricotta & spinach dip drizzled with truffle oil (V)
House marinara, parmesan cheese, garlic bread
Roasted garlic aioli, smoked paprika oil
Choice of fireball whiskey buffalo sauce, peach BBQ sauce or lemon pepper sauce
Roasted garlic aioli, smoked paprika oil
Roasted garlic puree, mushrooms, cherry tomatoes, fresh mozzarella
Lightly breaded and fried, burnt lemon, garlic aioli
Our Award-Winning secret blend of spices, three beans mix, topped with sharp cheddar, and a dollop of sour cream (GF)
Fried gnocchi, mirepoix, sharp cheddar, smoked paprika oil
Spinach, walnut, feta cheese, raspberry balsamic (V)
Spring mix, feta cheese, pickled onions, and Champagne vinaigrette (V)
1000 island, onion-bacon jam, Swiss cheese, hoagie roll
Bacon, swiss cheese, honey mustard, pickle, ciabatta
Mozzarella, basil pesto, lettuce, balsamic glazed, ciabatta
Brisket beef, roasted garlic aioli, bacon-onion jam, havarti cheese, lettuce
Havarti cheese, bacon, lettuce, tomato, avocado, texas toast
Applewood smoked bacon, tomato, lettuce, 1000 island, pickles
Roasted squash & corn succotash, micro greens, lobster cream sauce
Cheese stuffed tri color tortellini, smoked cajun sausage, cajun alfredo, whipped ricotta
Shrimp, clams, cherry tomato confit, spinach, lemon garlic butter
Spinach risotto, roasted squash, micro greens
Creole dirty rice, baby broccoli, lemon butter sauce (GF)
Orzo pasta, olives, tomato, bell pepper, feta cheese, fresh basil
Garlic mash potato, roasted carrot, mushroom gravy, frizzled onion
Potato au gratin, grilled squash, house steak sauce
Boursin garlic mash potato, roasted carrots, house steak sauce
Spinach risotto, grilled squash, bourbon glaze
Brisket beef, roasted garlic aioli, bacon-onion jam, Havarti cheese, lettuce
Confit thigh, apple chicken sausage, cheesy grits, baby broccoli, jus
Broccolini, cheesy grits, jus
Kahlua, whipped cream, berries
Challah bread, bourbon caramel, whipped cream
Ask your server about this month's flavor
Choose from a variety of seasonal & exceptionally fresh ingredients
Biscuits & Gravy, Eggs Benedict, Bacon & Sausage, Roasted Potatoes, Waffles. Our Chef will select luncheon entrees.
Fresh Garden Mix with an abundance of Salad Toppings, Composed Salads & Dressings, Display of Artisan Cheeses, Smoked Salmon Display
Fresh Vegetables, Roasted Potatoes, and More.
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