Coracora - Original location

Dough made with corn, quinoa, vegetable stock, Aji Panca; filled with mixed veggies. Served with onion salad. Variation: Pork filling

Boiled potato in a creamy Aji Amarillo sauce. Topped with hard boiled egg and Botija Olive

Layered mashed potato seasoned with fresh lime juice and Aji Amarillo with a chicken salad filling

Veal-heart marinated with Aji Panca. Served with golden potatoes and choclo

Mussels topped with diced red onion, tomato, choclo; all seasoned with lime juice and Aji Limo

Homemade and baked! Drizzled with powder sugar. Chicken | Lomo | Guava Cheese

Flour tortillas with the classic Lomo Saltado - sautéed beef, onions, tomatoes, cilantro

Handmade Yuca fries with mozzarella cheese filling

Wonton wrappers filled with rotisserie chicken and mozzarella cheese

Quinoa, tomato, onions, avocado, asparagus, green peas, choclo, olive oil and lime juice

Quinoa, lettuce, cucumber, tomato, onions, avocado, asparagus, beets, lime juice. Served with rotisserie chicken on top

Citrus based used to cure the fish and/or seafood in the Classic Peruvian Ceviche. Barramundi, garlic, celery, ginger, lime juice, fish-stock, salt

fish seafood

Creation of the house: Ceviche Mixto, fish calamari Jalea and three Choros a la Chalaca

Avocado, red quinoa, choclo; all marinated in lime juice and Aji Limo. Served with red onion and cancha

Diced barramundi, black tiger shrimp, red onion, choclo; all marinated in Classic Tiger's Milk, lime juice, and Aji Limo

Diced barramundi, black tiger shrimp, red onion, choclo; all marinated in lime juice and Aji Amarillo Tiger's Milk

Viva Cora! Layered mashed potato seasoned with lime juice and Aji Amarillo with avocado filling and topped with Fish Ceviche

Stir-fried tenderloin, soy sauce, Aji Amarillo strips, tomatoes, and cilantro. Served over fried hand-cut fingerling potatoes and side of white rice

Peruvian style pesto pasta. Served with a grilled 10oz Rib Eye Choice and golden potatoes. Contains pecans

Grilled 10oz Rib Eye Choice, sweet plantain, white rice, french fries, and fried egg

10oz Rib Eye Choice flambéed with soy sauce, Aji Amarillo strips, onions, and tomatoes. Served with white rice and asparagus

Flavorful Peruvian roast beef cooked with red wine and Aji Panca. Served with mashed potato and onion salad

All natural, organic, and farm-raised chicken. Half chicken marinated in herbs and spices. Served with two sides of your choice

Shredded chicken in a creamy pecan and bread-thickened sauce made with Aji Amarillo. Served over boiled potatoes, white rice, boiled egg, Botija Olive, and parmesan cheese. Contains pecans

Peruvian seafood paella. Mixed seafood, rice, green peas, red bell peppers; seasoned with Aji Amarillo. Topped with red onion salad

Northern Peruvian style cilantro rice. Mixed seafood, rice, green peas, red bell peppers; seasoned with a cilantro and Aji Amarillo base, topped with red onion salad

Sauce made with Aji Panca, tomato, cilantro, and white wine; served over mixed seafood and breaded fried fish fillet. Served with golden potatoes, white rice, parmesan cheese

White fish fillet, tomato, red onion; all simmered with Aji Panca and Aji Amarillo. Served with asparagus and white rice

Fresh and farm-raised. Whole fried seabass served with yuca fries, white rice and onion salad

Fried fish fillet served with two sides of your choice. Choice of pan seared OR breaded deep fried

Served with two sides of your choice

Deep fried fish and/or seafood served with yuca fries and topped with red onion salad

Fish, scallops, octopus, calamari, black tiger shrimp, mussels; all cooked with Aji Panca in fish consomme

Peruvian style chowder rice, potato, cheese, milk, choclo, fava beans, poached egg; all cooked in fish consomme and flavored with Andean herbs

Chicken tenderloin, angel hair pasta, potato, egg, veggies

Peruvian-style fried rice mixed with scallions, red bell peppers, chopped fried egg; all sauteed in wok with soy sauce

Fettuccine pasta, scallions, red onions, red bell peppers; sauteed in wok with soy sauce

Dough made with corn, quinoa, vegetable stock, Aji Panca; filled with mixed veggies. Served with onion salad. Variation: Pork filling

Boiled potato in a creamy Aji Amarillo sauce. Topped with hard boiled egg and Botija Olive

Layered mashed potato seasoned with fresh lime juice and Aji Amarillo with a chicken salad filling

Veal-heart marinated with Aji Panca. Served with golden potatoes and choclo

Mussels topped with diced red onion, tomato, choclo; all seasoned with lime juice and Aji Limo

Homemade and baked! Drizzled with powder sugar. Chicken | Lomo | Guava & Cheese

Flour tortillas with the classic Lomo Saltado - sautéed beef, onions, tomatoes, cilantro

Handmade Yuca fries with mozzarella cheese filling

Wonton wrappers filled with rotisserie chicken and mozzarella cheese

Quinoa, tomato, onions, avocado, asparagus, green peas, choclo, olive oil and lime juice

Quinoa, lettuce, cucumber, tomato, onions, avocado, asparagus, beets, lime juice. Served with rotisserie chicken on top

Citrus based used to cure the fish and/or seafood in the Classic Peruvian Ceviche. Barramundi, garlic, celery, ginger, lime juice, fish-stock, salt

fish & seafood

Creation of the house: Ceviche Mixto, fish & calamari Jalea and three Choros a la Chalaca

Avocado, red quinoa, choclo; all marinated in lime juice and Aji Limo. Served with red onion and cancha

Diced barramundi, black tiger shrimp, red onion, choclo; all marinated in Classic Tiger's Milk, lime juice, and Aji Limo

Diced barramundi, black tiger shrimp, red onion, choclo; all marinated in lime juice and Aji Amarillo Tiger's Milk

Viva Cora! Layered mashed potato seasoned with lime juice and Aji Amarillo with avocado filling and topped with Fish Ceviche

Stir-fried tenderloin, soy sauce, Aji Amarillo strips, tomatoes, and cilantro. Served over fried hand-cut fingerling potatoes and side of white rice

Peruvian style pesto pasta. Served with a grilled 10oz Rib Eye Choice and golden potatoes. Contains pecans

Grilled 10oz Rib Eye Choice, sweet plantain, white rice, french fries, and fried egg

10oz Rib Eye Choice flambéed with soy sauce, Aji Amarillo strips, onions, and tomatoes. Served with white rice and asparagus

Flavorful Peruvian roast beef cooked with red wine and Aji Panca. Served with mashed potato and onion salad

All natural, organic, and farm-raised chicken. Half chicken marinated in herbs and spices. Served with two sides of your choice

Shredded chicken in a creamy pecan and bread-thickened sauce made with Aji Amarillo. Served over boiled potatoes, white rice, boiled egg, Botija Olive, and parmesan cheese. Contains pecans

Peruvian seafood paella. Mixed seafood, rice, green peas, red bell peppers; seasoned with Aji Amarillo. Topped with red onion salad

Northern Peruvian style cilantro rice. Mixed seafood, rice, green peas, red bell peppers; seasoned with a cilantro and Aji Amarillo base, topped with red onion salad

Sauce made with Aji Panca, tomato, cilantro, and white wine; served over mixed seafood and breaded fried fish fillet. Served with golden potatoes, white rice, parmesan cheese

White fish fillet, tomato, red onion; all simmered with Aji Panca and Aji Amarillo. Served with asparagus and white rice

Fresh and farm-raised. Whole fried seabass served with yuca fries, white rice and onion salad

Fried fish fillet served with two sides of your choice. Choice of pan seared OR breaded & deep fried

Served with two sides of your choice

Deep fried fish and/or seafood served with yuca fries and topped with red onion salad

Fish, scallops, octopus, calamari, black tiger shrimp, mussels; all cooked with Aji Panca in fish consomme

Peruvian style chowder rice, potato, cheese, milk, choclo, fava beans, poached egg; all cooked in fish consomme and flavored with Andean herbs

Chicken tenderloin, angel hair pasta, potato, egg, veggies

Peruvian-style fried rice mixed with scallions, red bell peppers, chopped fried egg; all sauteed in wok with soy sauce

Fettuccine pasta, scallions, red onions, red bell peppers; sauteed in wok with soy sauce