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Visited

Hakata Yuzen

Name: Hakata Yuzen
Address: Fukuoka, Hakata Ward, Kamikawabatamachi, 12−183 ファミールKOYAMA 1F, Fukuoka-shi Hakata-ku, Fukuoka, JP
Telephone: +81922719271
Price range: JPY 14,000
Rating: 3.18

はかた遊膳

3.18

（1 reviews）

JPY 14,000

Seafood

Fukuoka-shi Hakata-ku, Fukuoka, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 14,000

Hours

Address

Nearby stations

0.10km from Nakasukawabata station0.44km from Kushida Shrine station0.51km from Gofukumachi station

Seating Options

Counter Private Room

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, JCB, AMEX, and Diners)

September 20 to October 17, 2026

S	M	T	W	T	F	S
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem kaiseki restaurant with fresh ingredients

Hakata Yūzen is a kaiseki restaurant that focuses on fresh ingredients, particularly fish from the Genkai Sea. You can enjoy a variety of dishes along with warm hospitality. Notable offerings include Goto mackerel and sea urchin kamameshi, as well as rare shabu-shabu made with fish scraps, which may provide a unique experience. The atmosphere is welcoming and not intimidating, allowing you to enjoy a luxurious dining experience in a friendly setting.

Ratings

3.18（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

kouki

@kouki-363177

Japan

Oct 1, 2025

4.0

The atmosphere is calm, with a counter and tatami seating where you can relax. The friendly service welcomes you, and the draft beer is Ebisu, which lifts your spirits from the very first glass. The seafood is fresh, and the mackerel from Goto is firm and full of flavor. The vegetable tempura is lightly fried, allowing the ingredients' aroma to come through clearly. There is a selection of dishes that go well with rice, such as homemade mentaiko, squid with mentaiko, and eel, and the chopsticks are thin and easy to use. You can enjoy dishes like sea urchin clay pot rice and shabu-shabu with fish bones, and some items are so popular that they sell out.

1