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La Calèche
3.27
（0 reviews）French
Zermatt, Valais, Switzerland
Reservations
Accepts reservations・Request reservation
Hours
Sunday
18:30~22:00
Accepts reservations
Monday
18:30~22:00
Accepts reservations
Tuesday
18:30~22:00
Accepts reservations
Wednesday
18:30~22:00
Accepts reservations
Thursday
18:30~22:00
Accepts reservations
Friday
18:30~22:00
Accepts reservations
Saturday
18:30~22:00
Accepts reservations
Public holiday
18:30~22:00
Accepts reservations
Address
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.27（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Winter 2025-2026
Winter 2025-2026
TO BEGIN
Winter green salad
CHF 8
Seasonal salad
CHF 12
Red beet carpaccio with rocket, walnuts and parmesan shavings
CHF 12
Celery root mousse verrine with salmon tartare
CHF 16
Wallis plate
Selection of dried beef, bacon and cured ham, served with alpine cheese and rye bread
CHF 24
Soup of the day
CHF 10
OUR SIGNATURES
Menu of the day – Main course
CHF 28
Marinated pork spareribs with crispy potatoes and vegetables
CHF 32
Holiday burger with beef, basket of French Fries and coleslaw
CHF 32
Viennese veal schnitzel with French fries and lingonberry jam
CHF 42
Beef fillet with herb butter, gratin dauphinois and vegetables
CHF 46
Fondue from “Au Palais du Fromage”
Corbières, world champion 23-24, mixture of Gruyère and Vacherin, 200 g per person
CHF 28
FRESH TRENDY
Caesar salad with roasted chicken breast, crunchy speck, parmesan
CHF 26
Salmon poke bowl with avocado, mango, edamame
CHF 30
Gratinated rösti with cheese and tomatoes (ham optional)
CHF 26
LA DOLCE VITA
Pasta Napoli
CHF 20
Pasta Bolognese / Pesto
CHF 24
Parmesan risotto with mushrooms, tomatoes and artichokes
CHF 28
Saffron risotto with king prawns and vegetables
CHF 42
DESSERTS
Dark Toblerone mousse mini crème brûlée
CHF 14
Tiramisu - the Italian classic
CHF 14
Chef’s creation
CHF 14
Coupe Dänemark
Vanilla ice cream, hot chocolate sauce and whipped cream
CHF 12
Coupe Valaisanne
Apricot sorbet with apricot brandy
CHF 12
Coupe Colonel
Lemon sorbet with vodka
CHF 12
Scoop of ice cream
Vanilla | chocolate | mango | raspberry | strawberry
CHF 4
TO BEGIN
Winter green salad
CHF 8
Seasonal salad
CHF 12
Red beet carpaccio with rocket, walnuts and parmesan shavings
CHF 12
Celery root mousse verrine with salmon tartare
CHF 16
Wallis plate
Selection of dried beef, bacon and cured ham, served with alpine cheese and rye bread
CHF 24
Soup of the day
CHF 10
OUR SIGNATURES
Menu of the day – Main course
CHF 28
Marinated pork spareribs with crispy potatoes and vegetables
CHF 32
Holiday burger with beef, basket of French Fries and coleslaw
CHF 32
Viennese veal schnitzel with French fries and lingonberry jam
CHF 42
Beef fillet with herb butter, gratin dauphinois and vegetables
CHF 46
Fondue from “Au Palais du Fromage”
Corbières, world champion 23-24, mixture of Gruyère and Vacherin, 200 g per person
CHF 28
FRESH & TRENDY
Caesar salad with roasted chicken breast, crunchy speck, parmesan
CHF 26
Salmon poke bowl with avocado, mango, edamame
CHF 30
Gratinated rösti with cheese and tomatoes (ham optional)
CHF 26
LA DOLCE VITA
Pasta Napoli
CHF 20
Pasta Bolognese / Pesto
CHF 24
Parmesan risotto with mushrooms, tomatoes and artichokes
CHF 28
Saffron risotto with king prawns and vegetables
CHF 42
DESSERTS
Dark Toblerone mousse & mini crème brûlée
CHF 14
Tiramisu - the Italian classic
CHF 14
Chef’s creation
CHF 14
Coupe Dänemark
Vanilla ice cream, hot chocolate sauce and whipped cream
CHF 12
Coupe Valaisanne
Apricot sorbet with apricot brandy
CHF 12
Coupe Colonel
Lemon sorbet with vodka
CHF 12
Scoop of ice cream
Vanilla | chocolate | mango | raspberry | strawberry
CHF 4
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
La Calèche
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
18:30~22:00
Accepts reservations
Monday
18:30~22:00
Accepts reservations
Tuesday
18:30~22:00
Accepts reservations
Wednesday
18:30~22:00
Accepts reservations
Thursday
18:30~22:00
Accepts reservations
Friday
18:30~22:00
Accepts reservations
Saturday
18:30~22:00
Accepts reservations
Public holiday
18:30~22:00
Accepts reservations
Payment methods
Credit cards accepted
Smoking
Unknown
Opening date
Unknown
Restaurant details
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